Joya A. Kemper
University of Auckland
H-index: 22
Oceania-New Zealand
Top articles of Joya A. Kemper
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Sustainable Culinary Skills: Fostering Vegetable-Centric Cooking Practices among Young Adults for Health and Environmental Benefits—A Qualitative Study | Sustainability | Rajshri Roy Alshaima Alsaie Jessica Malloy Joya A Kemper | 2024/1/22 |
The emergence of plastic-free grocery shopping: Understanding opportunities for practice transformation | Journal of Environmental Management | Joya A Kemper Fiona Spotswood Samantha K White | 2024/1/1 |
Public perceptions of per-and polyfluoroalkyl substances (PFAS): Psycho-demographic characteristics differentiating PFAS knowledge and concern | Journal of Cleaner Production | Joya A Kemper Emma Sharp Shan Yi Erin M Leitao Lokesh P Padhye | 2024/2/25 |
Shaping circular service ecosystems | Journal of Service Research | Julia A Fehrer Joya A Kemper Jonathan J Baker | 2024/2 |
Co-Designing a Social Media Health Promotion for Young Women: A Study Protocol | International Journal of Qualitative Methods | Jessica A Malloy Stephanie R Partridge Joya A Kemper Rajshri Roy | 2024/1/22 |
Where to Next? How Marketing Needs to Take a Lead in the Circular Economy | Journal of Sustainable Marketing | Joya A Kemper Paul W Ballantine | 2023 |
Food practices adaptation: Exploring the coping strategies of low-socioeconomic status families in times of disruption | Appetite | Joya A Kemper Ariadne Beatrice Kapetanaki Fiona Spotswood Rajshri Roy Hela Hassen | 2023/7/1 |
Exploring Consumer and Industry Perceptions of Circular Economy Cosmetics | Janet Reid Joya A Kemper | 2023 | |
Slogans with negations’ effect on sustainable luxury brand | Australasian Marketing Journal | Felix Septianto Joya Kemper Gavin Northey | 2023/5 |
Plastic-free shopping as a practice variation in Aotearoa New Zealand | Joya Kemper Fiona Spotswood Samantha White | 2023/3/15 | |
Exploring diverse food system actor perspectives on gene editing: a systematic review of socio-cultural factors influencing acceptability | Katie Henderson Bodo Lang Joya Kemper Denise Conroy | 2023/12/8 | |
Cutting down or eating up: Examining meat consumption, reduction, and sustainable food beliefs, attitudes, and behaviors | Food Quality and Preference | Joya A Kemper Maureen Benson-Rea Jenny Young Miriam Seifert | 2023/3/1 |
Co-design of digital health interventions with young people: A scoping review | Jessica Malloy Stephanie R Partridge Joya A Kemper Andrea Braakhuis Rajshri Roy | 2023/12 | |
Virtual reality as an immersive projective and autodriving advancement technique | Journal of Consumer Behaviour | Pragea Geldoffy Putra M.S.W. Lee A. Kemper Joya | 2023 |
Co-design of Digital Health Interventions for Young Adults: Protocol for a Scoping Review | Jessica A Malloy Stephanie R Partridge Joya A Kemper Andrea Braakhuis Rajshri Roy | 2022/10/24 | |
Why do consumers become providers? Self-determination in the sharing economy | Journal of Service Theory and Practice | Bodo Lang Joya Kemper Rebecca Dolan Gavin Northey | 2022/3/9 |
Sharing luxury possessions in the age of digital experience economy: Consumption type and psychological entitlement | Journal of Business Research | Joya A Kemper Xue Bai Fang Zhao Tung Moi Chiew Felix Septianto | 2022 |
‘Give It Up!’: A Macro-Social Marketing Approach to India's Clean Cooking Fuel Access | Journal of Macromarketing | Sujit Raghunathrao Jagadale Joya Kemper | 2022/9 |
Hacking the Marketing Education System: Using Macromarketing and the Circular Economy to Make a Better World | Journal of Marketing Education | Joya A Kemper Emily M Moscato Ann-Marie Kennedy | 2022/12 |
What's your beef with meat substitutes? Exploring barriers and facilitators for meat substitutes in omnivores, vegetarians, and vegans | Appetite | Eleanor Kerslake Joya A Kemper Denise Conroy | 2022/3/1 |
Co-Authors
