Abdurahman POLAT

Abdurahman POLAT

Çukurova Üniversitesi

H-index: 22

Asia-Turkey

About Abdurahman POLAT

Abdurahman POLAT, With an exceptional h-index of 22 and a recent h-index of 16 (since 2020), a distinguished researcher at Çukurova Üniversitesi, specializes in the field of Seafood, Nutrition, fish processing technology.

His recent articles reflect a diverse array of research interests and contributions to the field:

Maximizing Energy Savings in Electric Vehicles: A Route-Informed Elevation-Dependent Cruise Control Approach

Recent advances in industrial applications of seaweeds

Makroalglerin mineral içeriği ve insan sağlığı için kullanım olanakları

Extraction of protein from fresh rainbow trout (Onchorhynchus mykiss) viscera and smoked trout trimmings using commercial enzymes

Parking lot occupancy prediction using long short-term memory and statistical methods

Mineral content of macroalgae and possible uses for human health.

Modified GRNN based atomic modeling approach for nanoscale devices and TFET implementation

The effects of microalgae (Spirulina platensis and Chlorella vulgaris) extracts on the quality of vacuum packaged sardine during chilled storage

Abdurahman POLAT Information

University

Position

___

Citations(all)

2246

Citations(since 2020)

812

Cited By

1689

hIndex(all)

22

hIndex(since 2020)

16

i10Index(all)

32

i10Index(since 2020)

21

Email

University Profile Page

Çukurova Üniversitesi

Google Scholar

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Abdurahman POLAT Skills & Research Interests

Seafood

Nutrition

fish processing technology

Top articles of Abdurahman POLAT

Title

Journal

Author(s)

Publication Date

Maximizing Energy Savings in Electric Vehicles: A Route-Informed Elevation-Dependent Cruise Control Approach

Abdurrahman Özgür Polat

Şevval Yorulmaz Atay

Seda Kül

Bekir Cagri Erden

2023/9/1

Recent advances in industrial applications of seaweeds

Sevim Polat

Monica Trif

Alexandru Rusu

Vida Šimat

Martina Čagalj

...

2023/8/18

Makroalglerin mineral içeriği ve insan sağlığı için kullanım olanakları

Sevim POLAT

Abdurrahman POLAT

2022/4/1

Extraction of protein from fresh rainbow trout (Onchorhynchus mykiss) viscera and smoked trout trimmings using commercial enzymes

Ege Journal of Fisheries and Aquatic Sciences

Abdurrahman Polat

Bahar Tokur

BUGA Hakan

2022/3/15

Parking lot occupancy prediction using long short-term memory and statistical methods

MANAS Journal of Engineering

Ercan Avşar

Yusuf Can Anar

Abdurrahman Özgür Polat

2022/6/1

Mineral content of macroalgae and possible uses for human health.

Sevim Polat

Abdurrahman Polat

2022/4/19

Modified GRNN based atomic modeling approach for nanoscale devices and TFET implementation

Materials Today Communications

Abdurrahman Özgür Polat

Mutlu Avcı

2021/6/1

The effects of microalgae (Spirulina platensis and Chlorella vulgaris) extracts on the quality of vacuum packaged sardine during chilled storage

Journal of Food Measurement and Characterization

İlyas Özogul

Esmeray Kuley

Mustafa Durmus

Yesim Özogul

Abdurrahman Polat

2021

The improvement different formulations of fish soup and fish sauce.

Timuçin Tümerkan

Bahar Tokur

Elif Tugce Aksun Tümerkan

Abdurrahman Polat

2021

Fatty acid composition of tench (Tinca tinca L., 1758): A seasonal differentiation

Iranian Journal of Fisheries Sciences

Abdurahman POLAT

Seval KANDEMİR

Bahar TOKUR

Gülsün ÖZYURT

2020/9/1

See List of Professors in Abdurahman POLAT University(Çukurova Üniversitesi)

Co-Authors

H-index: 57
Ivar Rønnestad

Ivar Rønnestad

Universitetet i Bergen

H-index: 53
Fatih OZOGUL

Fatih OZOGUL

Çukurova Üniversitesi

H-index: 48
Yesim OZOGUL

Yesim OZOGUL

Çukurova Üniversitesi

H-index: 30
Esmeray Küley

Esmeray Küley

Çukurova Üniversitesi

H-index: 26
Gülsün Beklevik OZYURT

Gülsün Beklevik OZYURT

Çukurova Üniversitesi

H-index: 25
Cengiz Gokbulut

Cengiz Gokbulut

Balikesir Üniversitesi

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