Olajide Sobukola
Federal University of Agriculture, Abeokuta
H-index: 27
Africa-Nigeria
Top articles of Olajide Sobukola
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Response surface methodology for the optimization of process parameters during hot-air frying of chicken sausages incorporated with corn bran | Antioxidants | María del Carmen Razola-Díaz Vito Verardo Eduardo Jesús Guerra-Hernández Belén García-Villanova Ruiz Ana María Gómez-Caravaca | 2023/7/11 |
Optimization of microwave extraction of biocompounds from black pepper using meat quality assessment | Revista Facultad Nacional de Agronomía Medellín | Adeola Victor Adegoke Kehinde Atinuke Sanwo Olajide Philip Sobukola Lawrence Tokunbo Egbeyale | 2023/8 |
Effect of Malting Conditions on Proximate and Functional Properties of Malted Sorghum Flour at Optimized Condition Using Response Surface Methodology. | Nigerian Food Journal | OA Ojo AO Obadina OP Sobukola HA Bakare EK Oke | 2023/1/1 |
Effect of Ingredient combination and post frying centrifugation on oil uptake and associated quality attributes of a fried snack | Journal of Culinary Science & Technology | YO Odunlami OP Sobukola AA Adebowale SA Sanni LO Sanni | 2023/1/2 |
Effect of consumption of sourdough pearl millet (Pennisetum glaucum) snack on the hemoglobin and zinc status of school-age children in Odeda Local Government Area, Ogun State … | Nigerian Journal of Nutritional Sciences | Jumoke Georgina Ilo Oluseye Olusegun Onabanjo Catherine Adebukola Oladoyinbo Olajide P Sobukola | 2023 |
Effects of Variety and Drying Methods on the Nutrient Retention in Tomato (Solanum lycopersicum L.) Slices. | Nigerian Food Journal | OE Babatunde OO Onabanjo AA Adebowale MO Adegunwa OP Sobukola | 2023/1/1 |
Effect of microwave-assisted pre-drying and deep-fat-frying conditions on some quality attributes of orange fleshed sweetpotato chips | Food Chemistry Advances | Adebukola Tolulope Omidiran Olalekan Julius Odukoya Oluwafunke Opeyemi Akinbule Olajide Philip Sobukola | 2023/12/1 |
Effects of Marination Conditions on Some Quality Attributes of Chevon Cooked Using Different Methods. | Nigerian Food Journal | OF Oyeleye OP Sobukola TA Shittu KA Sanwo | 2023/1/1 |
Effect of Frying Conditions on Textural Parameters, Color and Proximate Composition of Fried Fish Nuggets from Blue Whiting (Micromesistius Poutassou) | Journal of Culinary Science & Technology | Adebukola Tolulope Omidiran Deborah I Adesanya Oluwafunke O Akinbule Olajide P Sobukola | 2022/6/16 |
Effect of process variables on some quality attributes of instant ‘Akara iwe’-a cassava based fried snack from grits | Applied Food Research | UB Okon OP Sobukola AA Adebowale HA Bakare AT Omidiran | 2022/6/1 |
The Dietary Pattern and Hemoglobin Status of School-Age Children in Odeda Local Government Area of Ogun State in Nigeria | International Journal on Food, Agriculture and Natural Resources | Jumoke Georgina Ilo Oluseye Olusegun Onabanjo Catherine Olubukola Badejo Olajide P Sobukola | 2022/4/30 |
Adsorption Isotherms and Thermodynamic Properties of Dried Tomato Slices. AdvNutr Food Sci. 7 (3): 249-262 | AA Adebowale G Akinniyi TA Shittu AF Adegoke CI Omohimi | 2022 | |
Physical properties and water absorption kinetics of three varieties of Mucuna beans | Scientific Reports | Ajibola B Oyedeji Olajide P Sobukola Ezekiel Green Oluwafemi A Adebo | 2021/3/9 |
Characterization of some quality attributes of vacuum fried yellow fleshed cassava chips from different varieties using designed experiment | Journal of Food Processing and Preservation | Olajide P Sobukola Feyisola F Ajayi Opeyemi R Faloye Folake O Henshaw Silifat A Sanni | 2021/11 |
Influence of frying parameters and optimization of deep fat frying conditions on the physicochemical and textural properties of chicken nuggets from FUNAAB-alpha broilers | SN Applied Sciences | OR Faloye OP Sobukola TA Shittu HA Bakare | 2021/2 |
Fertilizer type and harvest maturity index on nutritive content and proximate composition of tomato fruit | International Journal of Vegetable Science | MT Ogunleye JG Bodunde EA Makinde OP Sobukola BA Shobo | 2021/9/3 |
Plant density due to intra-row spacing on growth, weed control, and yield of Golden melon | International Journal of Vegetable Science | OS Ayeni EA Makinde OM Odeyemi OP Sobukola | 2021/7/4 |
Optimization of processing parameters on the proximate properties of maize and soybean extrudates | Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam | Adefemiwa Ayobami Adekunle Samuel Olusegun Awonorin Olajide Philip Sobukola Olawale Usman Dairo Oladipupo Olaosebikan Ogunleye | 2021/6/1 |
Effect of processing conditions on some quality attributes of fried cassava-defatted peanut crackers | Croatian journal of food science and technology | Olajide Sobukola Feyisola Ajayi Omowunmi Kayode Opeyemi Faloye | 2021/6/1 |
Performance evaluation of downdraft gasifiers under various conditions | IOP Conference Series: Earth and Environmental Science | TMA Olayanju OU Dairo O Sobukola O Odebiyi SO Dahunsi | 2020/2/1 |
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