Mochamad Nurcholis
Universitas Brawijaya
H-index: 7
Asia-Indonesia
Top articles of Mochamad Nurcholis
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
EFFECT OF FERMENTATION TIME AND ROASTING TEMPERATURE ON THE CHARACTERISTICS OF WINE COFFEE ARABICA SEMERU | Jurnal Pangan dan Agroindustri | Jaya Mahar Maligan Swandayani Utami Kosasih Mochamad Nurcholis Feronika Heppy Sriherfyna | 2024/1/31 |
CHARACTERISTICS OF NATA FROM CARICA (Carica Pubescens) EXTRACT WITH DIFFERENT CONCENTRATION OF ACETOBACTER XYLINUM AND FERMENTATION TIME | Jurnal Pangan dan Agroindustri | Anik Suryanti Fafa Nurdyansyah Rizky Muliani Dwi Ujianti Iffah Muflihati Mochamad Nurcholis | 2024/1/31 |
ISOLATION AND CHARACTERIZATION OF YEAST FROM FERMENTED SEMERU ARABICA WINE COFFEE CHERRIES | Jurnal Pangan dan Agroindustri | Ange Risna Vivianinda Mochamad Nurcholis Feronika Heppy Sriherfyna Jaya Mahar Maligan | 2024/5/1 |
The Potential of Bacillus altitudinis B538 and Alcaligenes faecalis B947 in PET and PCL Plastic Degradation | HAYATI Journal of Biosciences | Muthia Rahmah Dini Mochamad Nurcholis Maria Ulfah Gabriela Christy Sabbathini Sri Rezeki Wulandari | 2024/2/23 |
MICROBIAL SUCCESSION DURING THE FERMENTATION OF SEMERU ARABICA COFFEE IN WINE COFFEE PRODUCTION | Jurnal Pangan dan Agroindustri | Feronika Heppy Sriherfyna Neysa Nurjananah Khairanny Mochamad Nurcholis Jaya Mahar Maligan | 2024/1/31 |
In Silico Analysis of Protein of Milk, Soybean, and Kefir as Anti-Thrombotic Bioactive Peptide | HAYATI Journal of Biosciences | Muhammad Ilham Fahri Fadilla Sherlyna Mochamad Nurcholis | 2023 |
Potential of White Jack Bean (Canavalia ensiformis L. DC) Kefir as a Microencapsulated Antioxidant | Preventive Nutrition and Food Science | Dandy Yusuf Risa Kholifaturrohmah Mochamad Nurcholis R Haryo Bimo Setiarto Lutfi Anggadhania | 2023/12/12 |
In silico study of Impatiens balsamina L. for the screening of bioactive compounds as novel matrix metalloproteinase-1 inhibitor against photoaging | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) | Sindi Fujiyanti Mochamad Nurcholis | 2023/9/30 |
PENGARUH SUHU DAN WAKTU PRETREATMENT ULTRASONIKASI TERHADAP KARAKTERISTIK YOGHURT SUSU KAMBING | STPI | Andi Jaya Nasaruddin Fithri Choirun Nisa Mochamad Nurcholis | 2023 |
Adaptive Laboratory Evolution for Multistress Tolerance, including Fermentability at High Glucose Concentrations in Thermotolerant Candida tropicalis | Energies | Koudkeo Phommachan Chansom Keo-oudone Mochamad Nurcholis Nookhao Vongvilaisak Mingkhuan Chanhming | 2022/1/13 |
Kluyveromyces marxianus as a Platform in Synthetic Biology for the Production of Useful Materials | Synthetic Biology of Yeasts | Noppon Lertwattanasakul Mochamad Nurcholis Nadchanok Rodrussamee Tomoyuki Kosaka Masayuki Murata | 2022 |
Antioxidant Content of Tisane of Cocoa Bean Shells as Affected by Roasting Temperatures | Pelita Perkebunan (a Coffee and Cocoa Research Journal) | Gumelar Hendy Firmanto Mochamad Nurcholis | 2022/12/30 |
Establishment of Small Medium Enterprise (SMEs) at Babussalam Al-Firdaus Islamic Boarding School, Karangploso, Malang | Journal of Innovation and Applied Technology | Mochamad Nurcholis Elok Zubaidah Widya Dwi Rukmi Putri Mokhamad Nur Tanalyna Hasna | 2022/12/15 |
Pendampingan Pemasaran dengan Metode Online dan Desain Kemasan pada Melon Kimochi Grade A danB di Nandurmanen Hidroponik, Kabupaten Blitar | Jurnal Pengabdian Kepasa Masyarakat | Novita Hariati Silaen Mochamad Nurcholis Jaya Mahar Maligan | 2022/10/26 |
Highly efficient production of 2,3-butanediol from xylose and glucose by newly isolated thermotolerant Cronobacter sakazakii | BMC microbiology | Chansom Keo-Oudone Koudkeo Phommachan Orathai Suliya Mochamad Nurcholis Somchanh Bounphanmy | 2022/6/24 |
Isolation of thermo-tolerant and ethanol-tolerant yeast from local fermented foods and their potential as bioethanol producers | IOP Conference Series: Earth and Environmental Science | M Nurcholis A Setiawan J Kusnadi JM Maligan | 2021/11/1 |
In silico recombinant plasmid design of pHA171 with phdABCD insertion for ethidium bromide degradation | Acta Biochimica Indonesiana | Muhammad Ilham Fahri Rabiah Musfira Alatiffa Sania Isma Yanti Indira Prakoso Alysha Naomi Mashitah | 2021/8/21 |
Isolasi dan Karakterisasi Khamir Thermotolerant Untuk Produksi Bioetanol Dari Bunga Lokal Indonesia | Adhiskaprillia Nur Anissa Mochamad Nurcholis | 2021/7/28 | |
ISOLASI DAN IDENTIFIKASI KHAMIR THERMOTOLERANT DAN ETHANOLTOLERANT PADA BUAH LOKAL INDONESIA | Jurnal Pangan dan Agroindustri | M Nurcholis D Fernando E Zubaidah JM Maligan | 2020/7 |
Author Correction: MIG1 as a positive regulator for the histidine biosynthesis pathway and as a global regulator in thermotolerant yeast Kluyveromyces marxianus | Scientific Reports | Mochamad Nurcholis Masayuki Murata Savitree Limtong Tomoyuki Kosaka Mamoru Yamada | 2020 |
Co-Authors
