Alejandro Echeverry, Ph.D
Texas Tech University
H-index: 18
North America-United States
Top articles of Alejandro Echeverry, Ph.D
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Efficacy of common antimicrobial interventions at and above regulatory allowable pick-up levels on pathogen reduction | Foods | Sabrina E Blandon David A Vargas Diego E Casas Oscar Sarasty Dale R Woerner | 2023/2/18 |
Shelf-Life Evaluation of Pork Loins as Influenced by the Application of Different Antimicrobial Interventions | Foods | David A Vargas Sabrina E Blandon Oscar Sarasty Andrea M Osorio-Doblado Markus F Miller | 2022/11/1 |
SURROGATE ENUMERATION | Mitigation Strategies for Salmonella, E. coli O157: H7, and Antimicrobial Resistance Throughout the Beef Production Chain | Diego E Casas David A Vargas Emile Randazzo Dan Lynn Alejandro Echeverry | 2021/12 |
In-plant intervention validation of a novel ozone generation technology (Bio-safe) compared to lactic acid in variety meats | Foods | David A Vargas Diego E Casas Daniela R Chávez-Velado Reagan L Jiménez Gabriela K Betancourt-Barszcz | 2021/9/6 |
In-Plant Validation of Novel On-Site Ozone Generation Technology (Bio-Safe) Compared to Lactic Acid Beef Carcasses and Trim Using Natural Microbiota and Salmonella and E. coli … | Foods | Diego E Casas David A Vargas Emile Randazzo Dan Lynn Alejandro Echeverry | 2021/5/4 |
Presence of Presumptive Shiga Toxin–Producing Escherichia coli and Salmonella on Sheep during Harvest in Honduras | Journal of food protection | Savannah J Forgey April K Englishbey Diego E Casas Samuel P Jackson Mark F Miller | 2020/11/1 |
Efficacy of Lactobacillus salivarius (L28) to control foodborne pathogens in a variety of matrices | Jorge G Franco | 2020/6/8 |
Co-Authors
