Ronaldo Lopes Oliveira
Universidade Federal da Bahia
H-index: 30
Latin America-Brazil
Top articles of Ronaldo Lopes Oliveira
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Physicochemical composition, fatty acid profile and sensory attributes of meat (longissimus lumborum muscle) from Nellore and Nellore-cross bulls | Tropical Animal Health and Production | Vanessa Pereira Macedo Rebeca Dantas Xavier Ribeiro Sergiane Alves de Araújo Mateus Neto Silva Souza Ederson Américo de Andrade | 2022/2 |
Control of microbial growth and lipid oxidation on beef steak using a cashew nut shell liquid (CNSL)-based edible coating treatment | Food Science and Technology | Larruama Priscylla Fernandes de Vasconcelos Lino Jose Morais Pereira Filho Marthyna Pereira de SOUZA Débora Gomes de Sousa Araújo Juliana Paula Felipe de OLIVEIRA | 2022/5/2 |
Growth, physicochemical properties, fatty acid composition and sensorial attributes from longissumus lumborum of young bulls fed diets with containing licuri cake: Meat quality … | Livestock Science | Lucas F Silva Analivia M Barbosa Jarbas M da Silva Júnior Vinicius da S Oliveira Ana AL Gouvêia | 2022/1/1 |
Effect of Dietary Palm Kernel Oil on the Quality, Fatty Acid Profile, and Sensorial Attributes of Young Bull Meat | Foods | Neiri JA Dos Santos Leilson R Bezerra Daniela PV Castro Polyana DR Marcelino Gercino F Virgínio Júnior | 2022/2/21 |
Physicochemical composition and sensory attributes of manufactured beef burger patties obtained from young Nellore bulls supplied with lauric acid | Journal of Food Processing and Preservation | Sergiane A Araújo Rebeca Dantas X Ribeiro Anny Graycy VO Lima Thiago Vinicius C Nascimento Jarbas Miguel Silva Júnior | 2022/1 |
Effects of Increasing Levels of Palm Kernel Oil in the Feed of Finishing Lambs | Animals | Daniela Pionorio Vilaronga Castro Paulo Roberto Silveira Pimentel Jarbas Miguel da Silva Júnior Gercino Ferreira Virgínio Júnior Ederson Américo de Andrade | 2022/2/11 |
Performance, Digestibility, Nitrogen Balance and Ingestive Behavior of Young Feedlot Bulls Supplemented with Palm Kernel Oil | Animals | Neiri JA Dos Santos Leilson R Bezerra Daniela PV Castro Polyana DR Marcelino Ederson A de Andrade | 2022/2/11 |
Effect of Lippia alba hay as phytogenic feed additive on the lactation performance, milk composition, and rumen and blood parameters of Alpine goats | Small Ruminant Research | Souto da Silva Natália Ingrid Paulino de Moura José Fábio Francisca Camila Gomes Machado Tatiana Gouveia Pinto Costa Jaime Miguel de Araújo Filho | 2022/7/6 |
Inclusion Prosopis juliflora Pod Meal in Grazing Lambs Diets: Performance, Digestibility, Ingestive Behavior and Nitrogen Balance | Animals | Bruna J Almeida Adriana R Bagaldo Mário SF Soares Junior Cristiane S da Silva Fabiana L de Araújo | 2022/2/11 |
How can nutritional additives modify ruminant nutrition? | Revista de la Facultad de Ciencias Agrarias UNCuyo | Paulo Roberto Silveira Pimentel Lara Maria dos Santos Brant Anny Graycy Vasconcelos de Oliveira Lima Daniela Costa Cotrim Thiago Nascimento | 2022/5/10 |
Effect of Edible Onion (Allium cepa L.) Film on Quality, Sensory Properties and Shelf Life of Beef Burger Patties | Molecules | Kallyne Sousa Soares Marthyna Pessoa Souza Edson C Silva-Filho Hernane Silva Barud Clóvis Augusto Ribeiro | 2021/11/27 |
Days in milk alters the milk fatty acid profile of grazing donkeys: A preliminary study | Journal of Animal Physiology and Animal Nutrition | Madian Johel Galo Salgado Aline Rocha Silva Carolina Oliveira de Souza Paulo Vitor Franca Lemos Ronaldo Lopes Oliveira | 2021/3/18 |
Impact of fiber-rich donkey milk yogurt on apparent viscosity and sensory acceptance | LWT | MJG Salgado MS Ramos DJ Assis DM Otero RL Oliveira | 2021/6/1 |
Elaboration and characterization of bioactive films obtained from the incorporation of cashew nut shell liquid into a matrix of sodium alginate | Antioxidants | Larruama Vasconcelos Marthyna de Souza Juliana de Oliveira Edson Silva Filho André Silva | 2021/8/28 |
Polymeric microparticles of calcium pectinate containing urea for slow release in ruminant diet | Polymers | Myrla Melo Andre Da Silva Edson Silva Filho Ronaldo Oliveira Jarbas Silva Junior | 2021/10/31 |
Intake, nutrient digestibility, nitrogen balance, serum metabolites and growth performance of lambs supplemented with Acacia mearnsii condensed tannin extract | Animal Feed Science and Technology | EI de S Costa CVDM Ribiero TM Silva RDX Ribeiro JF Vieira | 2021/2/1 |
Degradability, in vitro fermentation parameters and kinetic degradation of diets with increasing levels of forage and chitosan | Translational Animal Science | Amanna Gonzaga Jacaúna Leonardo de Oliveira Seno Luis Carlos Vinhas Ítavo Jefferson Rodrigues Gandra Nayara Gonçalves da Silva | 2021/5/13 |
Digestibility, ingestive behavior, and nitrogen balance in goat kids fed a diet containing dehydrated passion fruit residue | Revista Brasileira de Zootecnia | Jocasta Meira Galvão Thadeu Mariniello Silva Willian Pereira Silva Paulo Roberto Silveira Pimentel Anny Graycy Vasconcelos de Oliveira Lima | 2021/7/5 |
Lipid microspheres containing urea for slow release of non-protein N in ruminant diets | Antonio Joelson Netto Aderbal Marcos de Azevedo Silva Leilson Rocha Bezerra Ariádne de Barros Carvalho Deuber Lincon da Silva Agostini | 2022/1/13 | |
Effects of condensed tannin-amended cassava silage blend diets on feeding behavior, digestibility, nitrogen balance, milk yield and milk composition in dairy goats | Animal | TVC Nascimento RL Oliveira DR Menezes ARF de Lucena MA Á Queiroz | 2021/1/1 |