Claudio Vaz Di Mambro Ribeiro

Claudio Vaz Di Mambro Ribeiro

Universidade Federal da Bahia

H-index: 20

Latin America-Brazil

About Claudio Vaz Di Mambro Ribeiro

Claudio Vaz Di Mambro Ribeiro, With an exceptional h-index of 20 and a recent h-index of 15 (since 2020), a distinguished researcher at Universidade Federal da Bahia,

His recent articles reflect a diverse array of research interests and contributions to the field:

Efeitos de dietas com baixo e alto teor de proteína bruta suplementadas até o quarto aminoácido limitante para dois cruzamentos comerciais de leitões iniciantes

Interaction between residual feed intake and thermal environment on performance, nitrogen balance, ingestive behavior and carcass yield of dorper lambs

AVALIAÇÃO DE TEXTURA EM CHOCOLATES PRODUZIDOS COM AMÊNDOAS DE CACAU SUB-FERMENTADAS

Association between chitosan and unsaturated fatty acids supplementation on ruminal fermentation, digestive metabolism, and ruminal kinetics in beef heifers

Low-and high-protein diets supplemented up to the fourth limiting amino acid for genetic lines of grower-finisher pigs

Asinine milk mitigates stress-mediated immune, cortisol and behavioral responses of piglets to weaning: a study to foster future interventions in humans

Kappa and beta-casein alleles in dairy zebu cattle

Donkey milk composition is altered by lactation stage and jennies age

Claudio Vaz Di Mambro Ribeiro Information

University

Position

Professor Dept. Zootecnia

Citations(all)

1480

Citations(since 2020)

720

Cited By

1187

hIndex(all)

20

hIndex(since 2020)

15

i10Index(all)

37

i10Index(since 2020)

25

Email

University Profile Page

Universidade Federal da Bahia

Google Scholar

View Google Scholar Profile

Top articles of Claudio Vaz Di Mambro Ribeiro

Title

Journal

Author(s)

Publication Date

Efeitos de dietas com baixo e alto teor de proteína bruta suplementadas até o quarto aminoácido limitante para dois cruzamentos comerciais de leitões iniciantes

Semina: Ciências Agrárias

Fábio Nicory Costa Souza

Jansller Luiz Genova

Liliana Bury de Azevedo

Paulo Evaristo Rupolo

Ana Lúcia Almeida Santana

...

2024/2/20

Interaction between residual feed intake and thermal environment on performance, nitrogen balance, ingestive behavior and carcass yield of dorper lambs

Journal of Thermal Biology

Dalinne Tamara Queiroz de Carvalho

Bernardo José Marques Ferreira

Jair Correia Matos

Ery Jonhons Nascimento Ramos

Glayciane Costa Gois

...

2024/2/6

AVALIAÇÃO DE TEXTURA EM CHOCOLATES PRODUZIDOS COM AMÊNDOAS DE CACAU SUB-FERMENTADAS

Aurora Britto de ANDRADE

Sthefane Pires dos SANTOS

Raian GUBERT

Nayah Barbieri do PRADO

Leonardo Fonseca MACIEL

...

2023

Association between chitosan and unsaturated fatty acids supplementation on ruminal fermentation, digestive metabolism, and ruminal kinetics in beef heifers

Livestock Science

LA Gordiano

FG Ferreira

CVDM Ribeiro

GGP de Carvalho

FF Silva

...

2023/5/1

Low-and high-protein diets supplemented up to the fourth limiting amino acid for genetic lines of grower-finisher pigs

Livestock Science

Fábio Nicory Costa Souza

Jansller Luiz Genova

Cristine Regina Gregory

Newton Tavares Escocard de Oliveira

Leandro Dalcin Castilha

...

2023/1/1

Asinine milk mitigates stress-mediated immune, cortisol and behavioral responses of piglets to weaning: a study to foster future interventions in humans

Frontiers in Immunology

Sharacely de Souza Farias

Ana Carolina Dierings

Vinicius Cardoso Mufalo

Leandro Sabei

Marisol Parada Sarmiento

...

2023/4/14

Kappa and beta-casein alleles in dairy zebu cattle

Animal Biotechnology

Dayane BM Pessoa

Iasmim S Mangabeira e Silva

Luís HF Borba

Rodrigo C Madruga

Cláudio VDM Ribeiro

...

2023/12/1

Donkey milk composition is altered by lactation stage and jennies age

Journal of Food Composition and Analysis

Isabela Claudia Barbosa dos Santos

Adriano Henrique do Nascimento Rangel

Claudio Vaz Di Mambro Ribeiro

Chiara Albano de Araujo Oliveira

2023/1/1

Influência do gênero e da idade no estágio de desenvolvimento ósseo e longevidade atlética de equinos da raça puro sangue inglês de corridas no Brasil-estudo preliminar

Ciência Animal Brasileira

Marcia Torres Ramos

Cleyanne França de Oliveira Silva

Ana Carolina Ferreira da Rocha

Chiara Albano de Araujo Oliveira

Cláudio Vaz Di Mambro Ribeiro

...

2023/2/17

An Overview of the Occurrence of Bioactive Peptides in Different Types of Cheeses

Adriano Henrique do Nascimento Rangel

Débora América Frezza Villar de Araújo Bezerra

Danielle Cavalcanti Sales

Emmanuella de Oliveira Moura Araújo

Luis Medeiros de Lucena

...

2023/11/24

Influence of age and sex on bone development and athletic career longevity of Thoroughbred racehorses in Brazil-preliminary study

Ciência Animal Brasileira

Marcia Torres Ramos

Cleyanne França de Oliveira Silva

Ana Carolina Ferreira da Rocha

Chiara Albano de Araujo Oliveira

Cláudio Vaz Di Mambro Ribeiro

...

2023/2/17

Fatty acid profile of Greek yogurt with colostrum addition

Food Science and Technology

Rhaabe Dayane da Silva GOMES

Idiana de Macedo BARBOSA

Cláudio Vaz Di Mambro RIBEIRO

Katya ANAYA

Emerson Gabriel dos Santos Oliveira SILVA

...

2023/9/11

RESULTADO DE CANDIDATURAS PARA A CHAMADA DO EDITAL INTERNO PV 002/2023

Cláudio Vaz Di Mambro Ribeiro

2023/2

Milk fatty acids as covariates in multiple regression analysis is a robust approach to model the decrease in milk fat concentration and yield in small ruminants

Journal of Animal Physiology and Animal Nutrition

Charline G Padilha

Claudio VDM Ribeiro

Dimas E Oliveira

2023/7

Effects of increasing levels of palm kernel oil in the feed of finishing lambs

Animals

Daniela Pionorio Vilaronga Castro

Paulo Roberto Silveira Pimentel

Jarbas Miguel da Silva Júnior

Gercino Ferreira Virgínio Júnior

Ederson Américo de Andrade

...

2022/2/11

Stearic acid does not overcome conjugated linoleic acid trans-10, cis-12-induced milk fat depression in lactating ewes

British Journal of Nutrition

Georgia C De Aguiar

Rafaella Horstmann

Charline Godinho Padilha

Cláudio VDM Ribeiro

Dimas Estrasulas De Oliveira

2022/11

Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials

Molecules

Renata Quartieri Nascimento

Cláudio Vaz Di Mambro Ribeiro

Nelson Barros Colauto

Larissa da Silva

Paulo Vitor França Lemos

...

2022/10/17

Physicochemical composition, fatty acid profile and sensory attributes of meat (longissimus lumborum muscle) from Nellore and Nellore-cross bulls

Tropical Animal Health and Production

Vanessa Pereira Macedo

Rebeca Dantas Xavier Ribeiro

Sergiane Alves de Araújo

Mateus Neto Silva Souza

Ederson Américo de Andrade

...

2022/2

Nutritional and physicochemical quality of formulations based on colostrum and bovine whey

PloS one

Alyne BS Galdino

Katya Anaya

Idiana M Barbosa

Luís HF Borba

Emerson GSO Silva

...

2022/5/2

Perfil de ácidos graxos de iogurtes tipo grego com diferentes níveis de inclusão de colostro.

RD da S GOMES

AH do N RANGEL

CVDM RIBEIRO

I de M BARBOSA

EG dos SO SILVA

...

2022

See List of Professors in Claudio Vaz Di Mambro Ribeiro University(Universidade Federal da Bahia)