Pedro Mena
Università degli Studi di Parma
H-index: 52
Europe-Italy
Top articles of Pedro Mena
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Comparison of vitamin C and flavanones between freshly squeezed orange juices and commercial 100% orange juices from four European countries | International Journal of Food Sciences and Nutrition | Francisco J Salar Paola Sánchez-Bravo Pedro Mena Montaña Cámara Cristina García-Viguera | 2024/1/16 |
Colon-available Mango (Poly) phenols Exhibit Mitigating Effects on the Intestinal Barrier Function in Human Intestinal Cell Monolayers Under Inflammatory Conditions | Food & Function | Gema Pereira Caro Salud Cáceres-Jiménez Alicia Moreno-Ortega Sara Dobani Kirsty Pourshahidi | 2024 |
The interaction between Mediterranean diet and intestinal microbiome: relevance for preventive strategies against frailty in older individuals | Andrea Ticinesi Antonio Nouvenne Nicoletta Cerundolo Alberto Parise Pedro Mena | 2024/3/6 | |
Using Targeted Metabolomics to Unravel Phenolic Metabolites of Plant Origin in Animal Milk | International Journal of Molecular Sciences | Vicente Agulló Claudia Favari Niccolò Pilla Letizia Bresciani Francisco A Tomás-Barberán | 2024/1 |
A systematic review and comprehensive evaluation of human intervention studies to unravel the bioavailability of hydroxycinnamic acids | Giuseppe Di Pede Pedro Mena Letizia Bresciani Mariem Achour Rosa M Lamuela-Raventos | 2024/3/1 | |
Dietary (Poly) phenols and Cognitive Decline: A Systematic Review and Meta‐Analysis of Observational Studies | Justyna Godos Agnieszka Micek Pedro Mena Daniele Del Rio Fabio Galvano | 2024/1 | |
Factors driving the inter-individual variability in the metabolism and bioavailability of (poly) phenolic metabolites: A systematic review of human studies | Claudia Favari José Fernando Rinaldi de Alvarenga Lorena Sánchez-Martínez Nicole Tosi Cristiana Mignogna | 2024/2/20 | |
Exploring and disentangling the production of potentially bioactive phenolic catabolites from dietary (poly) phenols, phenylalanine, tyrosine and catecholamines | Michael N Clifford Iziar A Ludwig Gema Pereira-Caro Laila Zeraik Gina Borges | 2024/2/13 | |
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies | Jaap Keijer Xavier Escoté Sebastià Galmés Andreu Palou-March Francisca Serra | 2023/4/10 | |
Health effects of 100% fruit and vegetable juices: evidence from human intervention studies | Irene Rossi Cristiana Mignogna Daniele Del Rio Pedro Mena | 2023/9/1 | |
Systematic Review on the Metabolic Interest of Glucosinolates and Their Bioactive Derivatives for Human Health | Antonio Costa-Pérez Vanesa Núñez-Gómez Nieves Baenas Giuseppe Di Pede Mariem Achour | 2023/3/15 | |
Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults | The American Journal of Clinical Nutrition | Donato Angelino Aoife Caffrey Helene McNulty Chris IR Gill Pedro Mena | 2023/8/1 |
Revisiting the bioavailability of flavan-3-ols in humans: A systematic review and comprehensive data analysis | Giuseppe Di Pede Pedro Mena Letizia Bresciani Mariem Achour Rosa M Lamuela-Raventós | 2023/2/1 | |
Performance of urinary phenyl-γ-valerolactones as biomarkers of dietary flavan-3-ol exposure | The Journal of Nutrition | Benjamin H Parmenter Sujata Shinde Kevin Croft Kevin Murray Catherine P Bondonno | 2023/8/1 |
Human colonic catabolism of dietary flavan-3-ol bioactives | Giuseppe Di Pede Pedro Mena Letizia Bresciani Tahani M Almutairi Daniele Del Rio | 2023/2/1 | |
Are (poly) phenols contained in 100% fruit juices mediating their effects on cardiometabolic risk factors? A meta-regression analysis | Frontiers in Nutrition | Agnieszka Micek Walter Currenti Cristiana Mignogna Alice Rosi Ignazio Barbagallo | 2023/6/16 |
Nutrikinetics and urinary excretion of phenolic compounds after a 16-week supplementation with a flavanone-rich ingredient | Food & Function | Jananee Muralidharan Cindy Romain Letizia Bresciani Pedro Mena Donato Angelino | 2023 |
Excretion by subjects on a low (poly) phenol diet of phenolic gut microbiota catabolites sequestered in tissues or associated with catecholamines and surplus amino acids | International journal of food sciences and nutrition | Gema Pereira-Caro Salud Cáceres-Jimenez Letizia Bresciani Pedro Mena Tahani M Almutairi | 2023/5/19 |
Unravelling phenolic metabotypes in the frame of the COMBAT study, a randomized, controlled trial with cranberry supplementation | Food Research International | Nicole Tosi Claudia Favari Letizia Bresciani Emma Flanagan Michael Hornberger | 2023/10/1 |
Double-blind controlled dietary cross-over intervention with differentially fertilised intact lettuce leaves shows acute reduction in blood pressure in young adults, associated … | European Journal of Nutrition | Othman K Qadir Chris J Seal Ammar W Ashor Michele Tassotti Pedro Mena | 2022/12 |
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