Nurul Huda
Universiti Malaysia Sabah
H-index: 47
Asia-Malaysia
Top articles of Nurul Huda
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Effect of different acids during collagen extraction the bone and fins from purple-spotted bigeye (Priacanthus tayenus Richardson, 1846) and their physicochemical properties | Food Research | N Huda | 2024/2 |
Baseline amplicon sequencing data for the ITS2 region in the green honey of Banggi Island, Sabah | Data in brief | Nurul Huda Roswanira Ab Wahab Azzmer Azzar Abdul Hamid Mohd Hamzah Mohd Nasir Mohd Azrul Naim Mohamad | 2024/2/1 |
Exploring Microbial Diversity in Green Honey from Pulau Banggi Sabah: A Preliminary Study: Microbial Diversity in Green Honey from Pulau Banggi Sabah | Journal of Tropical Life Science | Nanthini Rajindran Roswanira Ab Wahabb Nurul Huda Habeebat Adekilekun Oyewusi Ida Bagus Wayan Gunam | 2024/1/25 |
Unicorn Fish (Naso reticulatus Randall, 2001) Skin Collagens Prepared Using Two Pepsin Sources: An Assessment on Physicochemical Characteristics. | International Journal on Advanced Science, Engineering & Information Technology | Claire Cynthia Anak Patrick Abdul Aziz Jaziri Ahmad Hazim Abdul Aziz Rossita Shapawi Ruzaidi Azli Mohd Mokhtar | 2024/1/1 |
Antidiabetic Property Optimization from Green Leafy Vegetables Using Ultrasound-Assisted Extraction to Improve Cracker Production | Preventive nutrition and food science | Wahyu Haryati Maser Nur Maiyah Supatra Karnjanapratum Pikunthong Nukthamna Anthony Keith Thompson | 2024/3/3 |
Chitosan/aloe vera gel coatings infused with orange peel essential oils for fruits preservation | Current Research in Food Science | Wen Xia Ling Felicia Rovina Kobun Nasir Md Nur Aqilah Sylvester Mantihal Nurul Huda | 2024/1/1 |
Green honey of Banggi Island: A preliminary anti-diabetic study on zebrafish model | Heliyon | Fahrul Huyop Nurul Huda Roswanira Ab Wahab Azzmer Azzar Abdul Hamid Mohd Azrul Naim Mohamad | 2024/2/2 |
LC-MS/MS-QTOF dataset of chemical compounds detected in honey samples from Bali and Lombok, Indonesia | Huszalina Hussin Nurul Huda Razauden Mohamed Zulkifli Ida Bagus Wayan Gunam Nyoman Semadi Antara | 2023/10/20 | |
Optimization Process of the Pepsin-Solubilized Collagen from Lizardfish (Saurida tumbil Bloch, 1795) Skins by-Product | Indonesian Food Science and Technology Journal | Abdul Aziz Jaziri Rossita Shapawi Ruzaidi Azli Mohd Mokhtar Wan Norhana Md Noordin Siti Balqis Zulfigar | 2023/12/31 |
Biochemical and Microstructural Characteristics of Collagen Biopolymer from Unicornfish (Naso reticulatus Randall, 2001) Bone Prepared with Various Acid Types | Polymers | Nurul Syazwanie Fatiroi Abdul Aziz Jaziri Rossita Shapawi Ruzaidi Azli Mohd Mokhtar Wan Norhana Md Noordin | 2023/2/20 |
Characteristics of Soto, an ethnic food that reflects Indonesian diversity: Based on ingredients | Canrea Journal: Food Technology, Nutritions, and Culinary Journal | Laras Cempaka Afifah Amalia Rizki Nurul Asiah Wahyudi David Kurnia Ramadhan | 2023/6/26 |
Assessing Meat Freshness via Nanotechnology Biosensors: Is the World Prepared for Lightning-Fast Pace Methods? | Wen Xia Ling Felicia Kobun Rovina Nasir Md Nur ‘Aqilah Joseph Merillyn Vonnie Koh Wee Yin | 2023/2/2 | |
Sustainable Improvement Alternatives to Animal Health Service Delivery Constraints in the Daffiama-Bussie-Issa District of the Upper West Region of Ghana. | International Journal on Advanced Science, Engineering & Information Technology | Cyril Babale Kelle Frederick Adzitey Norliza Julmohammad Nurul Huda | 2023/1/1 |
LC-MS/MS-QTOF dataset of chlorophyll derivatives and chemical compounds detected in Green Honey (GH) and Tualang Honey (TH) from Malaysia | Fahrul Huyop Nurul Huda Roswanira Ab Wahab Mohd Nizam Lani Azzmer Azzar Abdul Hamid | 2023/9/29 | |
Byproducts of Tropical Marine Processing as a Candidate for Industrial Food Ingredients: An Appraisal on Macro and Micronutrients | ASEAN Journal on Science and Technology for Development | Abdul Aziz Jaziri Hajariah Hasanuddin Rossita Shapawi Ruzaidi Azli Mohd Mokhtar Wan Norhana Md Noordin | 2023 |
Biosynthesis of ZnO Nano-particle and its quality evaluation on the shelf life extension of fruit | Indonesian Food Science and Technology Journal | Farzana Yasmin Md Murad Hossain Huda Nurul Anis Tatik Maryani Wahidu Zzaman | 2023/12/31 |
Optimization of The Aqueous Enzymatic Extraction (AEE) of Rice Bran Oil With Cellulase Using Response Surface Methodology | Jurnal Bahan Alam Terbarukan | Astrilia Damayanti Bayu Triwibowo Megawati Megawati Ahmed Tessario Ekanuramanta Harianingsih Harianingsih | 2023/6/20 |
Physicochemical characteristics of Pangasius sp. skin-gelatin-based-edible film enriched with silver nanoparticles | F1000Research | Rahmi Nurdiani Asep A Prihanto Muhamad Firdaus Faridatul Nur Aini Fajrin Adin Nabilah | 2023/2/10 |
Characteristics of the Beef Cheek Meat-Based Sausage Added with Snakehead (Channa striata) Gelatin | International journal of food science | Abu Bakar Tawali Muhammad Irfan Said Sri Fatmah Sari Lely Okmawaty Anwar Iin Nurdianty Nurdin | 2023/2/1 |
Antioxidant Activity, Total Phenolic Content, and Nutrient Composition of Chayote Shoot (Sechium edule, Jacq. Swartz) from Kundasang, Sabah. | Journal of Tropical Life Science | Amir Husni Mohd Shariff Nurrelyssa Azwa Hainusa Nurul Huda Mona Zakaria Saeed Ullah | 2023/1/1 |