Abdorreza Mohammadi Nafchi
Universiti Sains Malaysia
H-index: 44
Asia-Malaysia
Top articles of Abdorreza Mohammadi Nafchi
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Polymer-nano-chitin and Polymer-nano-chitosan composites for food packaging | Nazila Oladzadabbasabadi Mohammed Ali Dheyab Abdorreza Mohammadi Nafchi Swarup Roy | 2024/1/10 | |
Development and evaluation of Bauhinia Kockiana extract-incorporated sago starch intelligent film strips for real-time freshness monitoring of coconut milk | International Journal of Biological Macromolecules | Weng Nyan Lau Abdorreza Mohammadi Nafchi Masoumeh Zargar Norazatul Hanim Mohd Rozalli Azhar Mat Easa | 2024/3/1 |
Performance of spray-dried Ziziphus jujuba extract using insoluble fraction of Persian gum–sodium alginate and whey protein: Microstructural and physicochemical attributes of … | Zahra Khoshdouni Farahani Mohamad Ebrahimzadeh Mousavi Mahdi Seyedain Ardebili Abdorreza Mohammadi Nafchi Saeed Paidssari | 2024 | |
Impact of the gamma and electron beam irradiations on yeast-spot disease fungal agent and physicochemical attributes of hazelnut (Corylus avellana L.) | Radiation Physics and Chemistry | Mohammad Hojjati Samira Shahbazi Hamed Askari Abdorreza Mohammadi Nafchi Mina Makari | 2024/3/18 |
Performance of spray‐dried Ziziphus jujuba extract using insoluble fraction of Persian gum–sodium alginate and whey protein: Microstructural and physicochemical attributes of … | Food Science & Nutrition | Zahra Khoshdouni Farahani Mohamad Ebrahimzadeh Mousavi Mahdi Seyedain Ardebili Abdorreza Mohammadi Nafchi Saeed Paidssari | 2024/5/15 |
Antioxidant and antimicrobial activities of tarragon and Zataria multiflora Boiss essential oils and their applications as active agents to improve the shelf life of freshly … | Food Science & Nutrition | Niyoosha Khajeh Abdorreza Mohammadi Nafchi Leila Nouri | 2024/1/31 |
Chemical modification of Na-alginate by octenyl succinic anhydride and its complex with whey protein isolate to encapsulate jujube extract: physicochemical, morphological … | Journal of Food Measurement and Characterization | Zahra Khoshdouni Farahani Mohammad Ali Ebrahimzadeh Mousavi Mahdi Seyedain Ardebili Hossein Bakhoda Abdorreza Mohammadi Nafchi | 2024/4/18 |
Preparation and characterization of whey-less lighvan cheese: physicochemical, textural, fatty acid, and amino acid profile changes during ripening | Journal of Food Measurement and Characterization | Majid Keyvani Bostanabad Marzieh Bolandi Abdorreza Mohammadi Nafchi Homa Baghaei | 2024/1/26 |
Sustainable strategies for using natural extracts in smart food packaging | International Journal of Biological Macromolecules | Samira Sheibani Shima Jafarzadeh Zeinab Qazanfarzadeh Jeevani Osadee Wijekoon Norazatul Hanim Mohd Rozalli | 2024/5/10 |
The impact Encapsulation exerted by Tragacanth Gum on Viability and Staling of Lactobacillus Plantarum and Lactobacillus acidophilus During Baking and Storing Gluten-free … | Journal of Chemical Health Risks | Leila Ghasemi Leila Nouri Abdorreza Mohammadi Nafchi | 2024/1/15 |
Improving fried burger quality and modulating acrylamide formation by active coating containing Rosa canina L. extract nanoemulsions | Journal of Food Science | Azam Ashrafi Hamed Ahari Gholamhassan Asadi Abdorreza Mohammadi Nafchi | 2024/4/15 |
The First Report of Kernel Spot Caused by Eremothecium Coryli on Iranian Hazelnut | Food Bioscience | Mohammad Hojjati Samira Shahbazi Hamed Askari Abdorreza Mohammadi Nafchi Mina Makari | 2023/6/1 |
The Effects of Nano Zinc Oxide Shape on Optical Characteristics of Tapioca Starch Films and In Vitro Escherichia coli Microbial Growth Kinetics | Journal of Chemical Health Risks | Naser Tamimi Abdorreza Mohammadi Nafchi Hamid Hashemi Moghadam Homa Baghai | 2023/3/1 |
اثرات بسته بندی با فیلم پلیاتیلنی پوششدهی شده با منتول و کارواکرول بر خصوصیات فیزیکوشیمیایی، میکروبیولوژیکی و حسی پنیر موزارلای کمرطوبت | مجله علوم و صنایع غذایی ایران | جهدکاران حسینی ابراهیم محمدی نافچی نوری | 2023/7/10 |
Green Biomaterials: fundamental principles | Navid Rabiee Mehmet R Dokmeci Ali Zarrabi Pooyan Makvandi Mohammad Reza Saeb | 2023/10/13 | |
Application of poultry gelatin to enhance the physicochemical, mechanical, and rheological properties of fish gelatin as alternative mammalian gelatin films for food packaging | Foods | Azam Ashrafi Hamid Babapour Simindokht Johari Faezeh Alimohammadi Farangis Teymori | 2023/2/3 |
High-Barrier and Light–protective Bionanocomposite Film Based on Rye Starch/nanorod-ZnO for Food Packaging Applications | Journal of Chemical Health Risks | Neda Fallah Mohammad Mehdi Marvizadeh Reihaneh Jahangiri Azam Zeinalzadeh Abdorreza Mohammadi Nafchi | 2023/6/1 |
The effects of polyethylene film coated with menthol and carvacrol on the physicochemical, microbiological and sensory properties of low-moisture Mozzarella cheese | Journal of food science and technology (Iran) | Elahe Jahdkaran Ebrahim Hoseini Abdorreza Mohammadi Nafchi Leila Nouri | 2023/7/10 |
Turning food waste into value-added carbon dots for sustainable food packaging application: A review | Nazila Oladzadabbasabadi Mohammed Ali Dheyab Abdorreza Mohammadi Nafchi Mehran Ghasemlou Elena P Ivanova | 2023/10/12 | |
Bioactive Nano-Based Packaging for Postharvest Storage of Horticultural Produce | Nazila Oladzadabbasabadi Abdorreza Mohammadi Nafchi Fazilah Ariffin AA Karim | 2023/12/29 |
Co-Authors
