Monika Sterczyńska
Politechnika Koszalinska
H-index: 8
Europe-Poland
Top articles of Monika Sterczyńska
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Pre-harvest applications of pulsed light increases vitamin C, chlorophyll, carotenoids and proteins in alfalfa sprouts | Scientia Horticulturae | Grzegorz Fiutak Xanyar Mohammadi Magda Filipczak-Fiutak Maciej Jarzębski Monika Sterczyńska | 2024/6/1 |
Analysis and Modelling of the Process of Skin Onion Peeling by the Method of Blowing Compressed Air | Paweł Woźniak Agata Bieńczak Stanisław Nosal Joanna Piepiórka-Stepuk Monika Sterczyńska | 2023/10/16 | |
The effect of heat treatment on bioactive compounds and color of selected pumpkin cultivars | Lwt | Joanna Piepiórka-Stepuk Iwona Wojtasik-Kalinowska Monika Sterczyńska Sylwia Mierzejewska Marta Stachnik | 2023/2/1 |
Analysis of Haze Susceptibility in Beers with Unmalted Barley Addition Under Varying Storage Conditions | Journal of Research and Applications in Agricultural Engineering | Karolina Maziarz Monika Sterczyńska Marta Stachnik Joanna Piepiórka-Stepuk Eva Ivanišová | 2023 |
Analysis and Modeling of the Onion Peeling Process in the Blowing Compressed Air Method | Processes | Paweł Woźniak Agata Bieńczak Stanisław Nosal Joanna Piepiórka-Stepuk Monika Sterczyńska | 2023/11/2 |
Rheological and microbiological characteristics of hops and hot trub particles formed during beer production | Molecules | Monika Sterczyńska Marek Zdaniewicz Katarzyna Wolny-Koładka | 2021/1/28 |
Rheological properties of industrial hot trub | Materials | Marta Stachnik Monika Sterczyńska Emilia Smarzewska Anna Ptaszek Joanna Piepiórka-Stepuk | 2021/11/24 |
The improvement of flow conditions in a whirlpool with a modified bottom: An experimental study based on particle image velocimetry (PIV) | Journal of food engineering | Monika Sterczyńska Marta Stachnik Aleksander Poreda Joanna Piepiórka-Stepuk Marek Zdaniewicz | 2021/1/1 |
Experimental characterization and theoretical modeling of fracture and friction resistance forces during tuna cutting | Book of Abstracts | R Gómez-Villarejo EI Martín J Navas A Sánchez-Coronilla M Teruel | 2017 |
Predictive model for the surface tension changes of chemical solutions used in a clean-in-place system | Materials | Joanna Piepiórka-Stepuk Monika Sterczyńska Tomasz Kalak Marek Jakubowski | 2021/6/22 |
Mathematical modeling and analysis of the interaction of parameters in the clean-in-place procedure during the pre-rinsing stage | Journal of Cleaner Production | Joanna Piepiórka-Stepuk Jarosław Diakun Monika Sterczyńska Tomasz Kalak Marek Jakubowski | 2021/5/15 |
Increasing the efficiency of food material cutting during inclined and shear movements of knife | Materials | Oleg V Ageev Andrzej Dowgiałło Monika Sterczyńska Joanna Piepiórka-Stepuk Natalia V Samojlova | 2021/12/31 |
Ionic composition of beer worts produced with selected unmalted grains | LWT | Monika Sterczyńska Marta Stachnik Aleksander Poreda Katarzyna Pużyńska Joanna Piepiórka-Stepuk | 2021/2/1 |
Nutritional composition, biological activity and technological properties of new Slovakian black oat varieties | Journal of microbiology, biotechnology and food sciences | Matej ฤ Œech Grzegorz Zagula Dorota Gumul | 2021/12/1 |