ProfessorsProfessors of Universidade da MadeiraJose Figueira

Jose Figueira

Universidade da Madeira

H-index: 10

Europe-Portugal

About Jose Figueira

Jose Figueira, With an exceptional h-index of 10 and a recent h-index of 10 (since 2020), a distinguished researcher at Universidade da Madeira, specializes in the field of Química Analítica, Biotecnologia.

His recent articles reflect a diverse array of research interests and contributions to the field:

Free low-molecular weight phenolics composition and bioactivity of Vaccinium padifolium Sm fruits

Evaluation of the Health-Promoting Properties of Selected Fruits

Exploring the potential of regional fruits as powerful sources of health-promoting bioactive compounds

A comprehensive methodology based on NTME/GC-MS data and chemometric tools for lemons discrimination according to geographical origin

Tangerines cultivated on Madeira Island—A high throughput natural source of bioactive compounds

Beer volatile fingerprinting at different brewing steps

Jose Figueira Information

University	Universidade da Madeira
Position	CQM - Centro de Química da Madeira;
Citations(all)	467
Citations(since 2020)	324
Cited By	252
hIndex(all)	10
hIndex(since 2020)	10
i10Index(all)	11
i10Index(since 2020)	11
Email	Access Email
University Profile Page	Universidade da Madeira
Google Scholar	View Google Scholar Profile

Jose Figueira Skills & Research Interests

Química Analítica

Biotecnologia

Top articles of Jose Figueira

Title	Journal	Author(s)	Publication Date
Free low-molecular weight phenolics composition and bioactivity of Vaccinium padifolium Sm fruits	Food Research International	Jose A Figueira Priscilla Porto-Figueira Jorge AM Pereira Jose S Camara	2021/10/1
Evaluation of the Health-Promoting Properties of Selected Fruits	Molecules	José A Figueira Priscilla Porto-Figueira Cristina Berenguer Jorge AM Pereira José S Câmara	2021/7/10
Exploring the potential of regional fruits as powerful sources of health-promoting bioactive compounds		José Aldónio Oliveira Figueira José S Câmara	2021
A comprehensive methodology based on NTME/GC-MS data and chemometric tools for lemons discrimination according to geographical origin	Microchemical Journal	José A Figueira Priscilla Porto-Figueira Jorge AM Pereira José S Câmara	2020/9/1
Tangerines cultivated on Madeira Island—A high throughput natural source of bioactive compounds	Foods	José A Figueira Priscilla Porto-Figueira Jorge AM Pereira José S Câmara	2020/10/15
Beer volatile fingerprinting at different brewing steps	Food chemistry	Vera Alves João Gonçalves José A Figueira Laura P Ornelas Ricardo N Branco ...	2020/10/1