Heyao Yu
Penn State University
H-index: 12
North America-United States
Top articles of Heyao Yu
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
The influence of empathy on food allergy training effectiveness: An experimental study with foodservice employees in the US | International Journal of Hospitality Management | Han Wen Heyao Yu | 2024 |
External review letters in academic promotion and tenure decisions are reflective of reviewer characteristics | Research Policy | Juan M Madera Christiane Spitzmueller Heyao Yu Ebenezer Edema-Sillo Mark SF Clarke | 2024/3/1 |
Marijuana use and perceptions of employment suitability. | Journal of Personnel Psychology | Michael J Tews Sydney Pons Heyao Yu | 2023/8/25 |
Keeping warm: racial disparities of warmth judgments in the service industry | International Journal of Contemporary Hospitality Management | Lindsey Lee Heyao Yu Phillip M Jolly | 2023/11/3 |
Diversity management during pandemic | Lindsey Lee Heyao Yu | 2023/1/1 | |
Impact of customer incivility on restaurant employee stress spread and turnover: COVID-19 vaccination mandate | International journal of hospitality management | Bora Kim Heyao Yu Yidan Huang Seoki Lee | 2023/8/1 |
What really matters: an exploratory sequential mixed-method study of women’s hospitality professional identities | International Journal of Contemporary Hospitality Management | Sandra Sun-Ah Ponting Heyao Chandler Yu Lindsey Lee Nikki Gonzales | 2023/11/3 |
Feeling good working with you: Perspective-taking as a strategy to increase team member satisfaction | International Journal of Hospitality Management | Lindsey Lee Heyao Yu Alberto Beiza Juan M Madera | 2023/8/1 |
Socioeconomic diversity in the hospitality industry: the relationship between social class background, family expectations and career outcomes | International Journal of Contemporary Hospitality Management | Lindsey Lee Heyao Yu | 2023/11/3 |
Transformation of consumer expectations for well-being in hospitality: A systems framework | Lu Zhang Wei Wei Heyao Yu Amit Sharma Eric D Olson | 2023/5 | |
The Differential Effects of Leader Food Safety Priority and Ethical Leadership on Food Safety Promotive and Prohibitive Voices: A Socially Desirable Responding Theory Perspective | International Journal of Hospitality & Tourism Administration | Heyao Yu Priyanko Guchait Jennet Achyldurdyyeva Ayşın Pasamehmetoglu | 2023/11/2 |
Losing talent due to COVID-19: The roles of anger and fear on industry turnover intentions | Journal of Hospitality and Tourism Management | Iuliana Popa Lindsey Lee Heyao Yu Juan M Madera | 2023/3/1 |
A systematic review of employee voice literature in hospitality | Yidan Huang Amit Sharma Heyao Yu | 2023/9/1 | |
A multilevel investigation of the impact of error management culture on restaurant employee voice | International Journal of Contemporary Hospitality Management | Yidan Huang Heyao Yu Amit Sharma Ziang Zhang | 2023/11/29 |
Fun in the Workplace and Employee Substance Use: A Double-Edged Sword? | Journal of Drug Issues | Michael J Tews Heyao Yu Sydney T Pons | 2023 |
Brand betrayal and moral judgment: consumers’ responses to M&A of local foodservice brands | International journal of contemporary hospitality management | Heyao Yu Tiffany S Legendre InHaeng Jung | 2022/11/1 |
Boycotting Asian restaurants: The effect of mortality salience, contagion name, and media exposure on boycotting | International Journal of Hospitality Management | Tiffany S Legendre Heyao Chandler Yu Anni Ding Juan M Madera | 2022/10/1 |
Robots can’t take my job: antecedents and outcomes of Gen Z employees’ service robot risk awareness | International Journal of Contemporary Hospitality Management | Heyao Yu Cass Shum Michelle Alcorn Jie Sun Zhaoli He | 2022/7/26 |
Consumers’ knowledge and handling practices associated with fresh-cut produce in the United States | Foods | Heyao Yu Zhihong Lin Michael S Lin Jack A Neal Sujata A Sirsat | 2022/7/21 |
Collecting repeated data over time: Applying experience sampling methodology to the hospitality management context | Cornell Hospitality Quarterly | Heyao Yu Lindsey Lee Juan M Madera | 2021/2 |
Co-Authors
