Gaurav Rajauria

About Gaurav Rajauria

Gaurav Rajauria, With an exceptional h-index of 34 and a recent h-index of 31 (since 2020), a distinguished researcher at University College Dublin, specializes in the field of Bio-Based Refineries, Biomass Valorisation, Industrial Biotechnology, Bioactive Mining, Emerging Technologies.

His recent articles reflect a diverse array of research interests and contributions to the field:

Hydroponics: Exploring innovative sustainable technologies and applications across crop production, with Emphasis on potato mini-tuber cultivation

Thyme-licorice nanoemulsion for anthracnose management in Capsicum annuum L. and life cycle assessment of its production

In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of …

A review of alternative proteins for vegan diets: sources, physico-chemical properties, nutritional equivalency, and consumer acceptance

Effects of Protein Supplementation Strategy and Genotype on Milk Production and Nitrogen Utilisation Efficiency in Late-Lactation, Spring-Calving Grazing Dairy Cows

Circular economy approaches for the production of high-value polysaccharides from microalgal biomass grown on industrial fish processing wastewater: A review

Purification and Molecular Characterization of Fucoidan Isolated from Ascophyllum nodosum Brown Seaweed Grown in Ireland

Hawaijar–An ethnic vegan fermented soybean food of Manipur, India: A comprehensive review

Gaurav Rajauria Information

University

Position

School of Agriculture and Food Science Ireland

Citations(all)

3499

Citations(since 2020)

2936

Cited By

1417

hIndex(all)

34

hIndex(since 2020)

31

i10Index(all)

54

i10Index(since 2020)

53

Email

University Profile Page

Google Scholar

Gaurav Rajauria Skills & Research Interests

Bio-Based Refineries

Biomass Valorisation

Industrial Biotechnology

Bioactive Mining

Emerging Technologies

Top articles of Gaurav Rajauria

Title

Journal

Author(s)

Publication Date

Hydroponics: Exploring innovative sustainable technologies and applications across crop production, with Emphasis on potato mini-tuber cultivation

Sasireka Rajendran

Tenzing Domalachenpa

Himanshu Arora

Pai Li

Abhishek Sharma

...

2024/2/22

Thyme-licorice nanoemulsion for anthracnose management in Capsicum annuum L. and life cycle assessment of its production

Biocatalysis and Agricultural Biotechnology

Himanshu Arora

Farah Naaz

Abhishek Sharma

Saurabh Dubey

Satyawati Sharma

...

2024/2/1

In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of …

Animals

Brigkita Venardou

John V O’Doherty

Marco Garcia-Vaquero

Claire Kiely

Gaurav Rajauria

...

2023/2/24

A review of alternative proteins for vegan diets: sources, physico-chemical properties, nutritional equivalency, and consumer acceptance

Rutwick Surya Ulhas

Rajeev Ravindran

Alok Malaviya

Anushree Priyadarshini

Brijesh K Tiwari

...

2023/9/15

Effects of Protein Supplementation Strategy and Genotype on Milk Production and Nitrogen Utilisation Efficiency in Late-Lactation, Spring-Calving Grazing Dairy Cows

Animals

MJ Doran

Finbar J Mulligan

Mary B Lynch

Alan G Fahey

Maria Markiewicz-Keszycka

...

2023/2/6

Circular economy approaches for the production of high-value polysaccharides from microalgal biomass grown on industrial fish processing wastewater: A review

EJ Rifna

Gaurav Rajauria

Madhuresh Dwivedi

Brijesh K Tiwari

2023/9/12

Purification and Molecular Characterization of Fucoidan Isolated from Ascophyllum nodosum Brown Seaweed Grown in Ireland

Marine Drugs

Gaurav Rajauria

Rajeev Ravindran

Marco Garcia-Vaquero

Dilip K Rai

Torres Sweeney

...

2023/5/21

Hawaijar–An ethnic vegan fermented soybean food of Manipur, India: A comprehensive review

Thangjam Anand Singh

Grihalakshmi Nongthombam

Gulden Goksen

Harikesh B Singh

Gaurav Rajauria

...

2023/5/19

Green Biorefinery systems for the production of climate-smart sustainable products from grasses, legumes and green crop residues

James Gaffey

Gaurav Rajauria

Helena McMahon

Rajeev Ravindran

Carmen Dominguez

...

2023/9/1

Protein-polysaccharide nanoconjugates: Potential tools for delivery of plant-derived nutraceuticals

Food Chemistry

Balwant S Paliya

Vivek K Sharma

Minaxi Sharma

Deepti Diwan

Quang D Nguyen

...

2023/12/1

Assessing the environmental and economic sustainability of functional food ingredient production process

Procedia CIRP

Michael Saidani

Erik Pan

Harrison Kim

Andrew Greenlee

Jason Wattonville

...

2020/1/1

The effects of dietary supplementation with mushroom or vitamin D2 enriched mushroom powders on finisher pig performance and meat quality

Journal of Animal Science and Biotechnology

Alison Dowley

Torres Sweeney

Eadaoin Conway

Stafford Vigors

Marion T Ryan

...

2023/1/11

Overview of the application of innovative and emerging technologies in the bio-marine food sector

M. Garcia-Vaquero

G. Rajauria

2022

The effects of mushroom powder and vitamin D2‐enriched mushroom powder supplementation on the growth performance and health of newly weaned pigs

Eadaoin Conway

Torres Sweeney

Alison Dowley

Shane Maher

Gaurav Rajauria

...

2022/5

Effect of Supplementing Grass Silage-Based Diets with Concentrate Carbohydrate Sources with Different Fermentation Profiles on N Metabolism of Beef Heifers Fed to Maintenance

Ruminants

Stuart F Kirwan

Karina M Pierce

Eleonora Serra

Vivian Gath

Gaurav Rajauria

...

2022/4/6

Biological properties and health-promoting functions of laminarin: A comprehensive review of preclinical and clinical studies

Shanmugapriya Karuppusamy

Gaurav Rajauria

Stephen Fitzpatrick

Henry Lyons

Helena McMahon

...

2022/12/10

Potential of a fucoidan-rich Ascophyllum nodosum extract to reduce Salmonella shedding and improve gastrointestinal health in weaned pigs naturally infected with Salmonella

Journal of Animal Science and Biotechnology

Brigkita Venardou

John V O’Doherty

Shane Maher

Marion T Ryan

Vivian Gath

...

2022/4/4

Effects of concentrate supplementation and genotype on milk production and nitrogen utilisation efficiency in late-lactation, spring-calving grazing dairy cows

Livestock Science

MJ Doran

FJ Mulligan

MB Lynch

AG Fahey

G Rajauria

...

2022/7/1

Impact of a total mixed ration or pasture/pasture silage-based feeding strategy in the initial stages of lactation of spring-calving dairy cows on milk production, composition …

ZC McKay

FJ Mulligan

EL Brady

M O’Sullivan

G Rajauria

...

2022/2/28

The influence of duration of feeding dietary vitamin D2 enriched mushroom powder to finisher pigs on growth performance and meat quality parameters

Animal Feed Science and Technology

Eadaoin Conway

Torres Sweeney

Alison Dowley

Gaurav Rajauria

Stafford Vigors

...

2022/6/1

See List of Professors in Gaurav Rajauria University(University College Dublin)

Co-Authors

academic-engine