Professor Kevin D. Cashman
University College Cork
H-index: 77
Europe-Ireland
Top articles of Professor Kevin D. Cashman
Title | Journal | Author(s) | Publication Date |
---|---|---|---|
Vitamin D Status During Adolescence and the Impact of Lifestyle Changes: 2 Years’ Follow-up From the Fit Futures Study | The Journal of Clinical Endocrinology & Metabolism | Johanna Öberg Rolf Jorde Bjørg Almås Christopher Sivert Nielsen Thomas Alexander Gerds | 2024/3 |
Vitamin D fortification of foods–sensory, acceptability, cost, and public acceptance considerations | Kevin D Cashman | 2024/2/25 | |
Serum 25-hydroxyvitamin D threshold and risk of rickets in young children: a systematic review and individual participant data meta-analysis to inform the development of … | Magali Rios-Leyvraz Tom D Thacher Aashima Dabas Heba Hassan Elsedfy Giampiero I Baroncelli | 2024/1/27 | |
Adolescence and acquisition of peak bone mass | Kevin D Cashman Richard Lewis Connie M Weaver | 2024/1/1 | |
Vitamin D and food fortification | Kevin D Cashman Mairead Kiely | 2024/1/1 | |
The relationship between vitamin D intake and serum 25-hydroxyvitamin D in young children: a meta-regression to inform WHO/FAO vitamin D intake recommendations | The Journal of Nutrition | RIOS-LEYVRAZ Magali Laura Martino Kevin D Cashman | 2024/4/28 |
Strategic food vehicles for vitamin D fortification and effects on vitamin D status: A systematic review and meta-analysis of randomized controlled trials | Kevin D Cashman Colette M O’Neill | 2023/12/21 | |
Improvement in Vitamin D Status and Long-Term Incidence of Type 2 Diabetes in the General Finnish Population—Evidence Based on Cohort and Register Datasets | Proceedings | Folasade A Adebayo Suvi T Itkonen Tuija Jääskeläinen Tommi Härkänen Kevin D Cashman | 2023/11/21 |
Extreme Vitamin D deficiency in most low middle income countries which had studies–Jan 2018 | Middle East | Kevin D Cashman Tony Sheehy Colette M O’Neill | 2023/8/27 |
Vitamin D status of 3-year-old children in Denmark: determinants and associations with bone mineralisation and blood lipids | European Journal of Nutrition | Nanna G Stounbjerg Christian Mølgaard Kevin D Cashman Kim F Michaelsen Camilla T Damsgaard | 2023/4 |
Fresh beef and lamb consumption in relation to nutrient intakes and markers of nutrition and health status among the population aged 5–90 years in Ireland | Nutrients | Laura Kehoe Emma O’Sullivan Chris Cocking Breige A McNulty Anne P Nugent | 2023/1/8 |
Nutrigenomics and Nutrigenetics | KM Seamans KD Cashman | 2022/1/1 | |
Adequacy of calcium and vitamin D nutritional status in a nationally representative sample of Irish teenagers aged 13–18 years | European Journal of Nutrition | Kevin D Cashman Laura Kehoe John Kearney Breige McNulty Janette Walton | 2022/12 |
100 YEARS OF VITAMIN D: Global differences in vitamin D status and dietary intake: a review of the data | Kevin D Cashman | 2022/1/1 | |
Role of vitamin D supplementation in the management of musculoskeletal diseases: update from an European Society of Clinical and Economical Aspects of Osteoporosis … | Thierry Chevalley Maria Luisa Brandi Kevin D Cashman Etienne Cavalier Nicholas C Harvey | 2022/11 | |
UK Nutrition Research Partnership ‘Hot Topic’workshop: Vitamin D—A multi‐disciplinary approach to (1) elucidate its role in human health and (2) develop strategies to improve … | Nikhil Gokani Amandine Garde Matthew Philpott Robin Ireland Rebecca Owens | 2022/3 | |
Implementation strategies for improving vitamin D status and increasing vitamin D intake in the UK: current controversies and future perspectives: proceedings of the 2nd Rank … | British journal of nutrition | Judy L Buttriss Susan A Lanham-New Simon Steenson Louis Levy Gillian E Swan | 2022/5 |
Vitamin D biomarkers for Dietary Reference Intake development in children: a systematic review and meta-analysis | Kevin D Cashman Christian Ritz Aoife Carlin Mairead Kennedy | 2022/2/1 | |
The dietary role of unprocessed beef & lamb in a representative sample of adults aged 18–64 years in Ireland | Proceedings of the Nutrition Society | E O'Sullivan L Kehoe C Cocking BA McNulty AP Nugent | 2021/1 |
Safety of vitamin D food fortification and supplementation: evidence from randomized controlled trials and observational studies | Foods | Folasade A Adebayo Suvi T Itkonen Taina Öhman Mairead Kiely Kevin D Cashman | 2021/12/9 |