Franco Capocasa
Università Politecnica delle Marche
H-index: 23
Europe-Italy
Top articles of Franco Capocasa
Growth and Yield of Strawberry Cultivars under Low Nitrogen Supply in Italy
Horticulturae
2023/10/24
Effects of Different Irrigation Rates on Remontant Strawberry Cultivars Grown in Soil
Horticulturae
2023/9/11
Application of Near Infrared Spectroscopy for the Rapid Assessment of Nutritional Quality of Different Strawberry Cultivars
Energies
2024/2/9
Potential Health Benefits of Fruits and Vegetables II
2023/7/24
Luca Mazzoni
H-Index: 21
Franco Capocasa
H-Index: 13
The in vitro effects of Romina strawberry extract on 3D uterine leiomyosarcoma cells
Nutrients
2023/5/30
Franco Capocasa
H-Index: 13
Bruno Mezzetti
H-Index: 39
Stefano Raffaele Giannubilo
H-Index: 19
Pasquapina Ciarmela
H-Index: 19
Standardization of an in vitro seed germination protocol compared to acid scarification and cold stratification methods for different raspberry genotypes
Horticulturae
2023/1/25
Bruno Mezzetti
H-Index: 39
Franco Capocasa
H-Index: 13
Prediction of Soluble Solids Content by Means of NIR Spectroscopy and Relation with Botrytis cinerea Tolerance in Strawberry Cultivars
Horticulturae
2023/1/11
Luca Mazzoni
H-Index: 21
Rohullah Qaderi
H-Index: 0
Franco Capocasa
H-Index: 13
Giuseppe Toscano
H-Index: 7
Bruno Mezzetti
H-Index: 39
Romina Strawberry Extract: the effect of phytochemical compound on 3D uterine leiomyosarcoma cells.
Italian Journal of Anatomy & Embryology/Archivio Italiano di Anatomia Ed Embriologia
2023/1/2
Franco Capocasa
H-Index: 13
Bruno Mezzetti
H-Index: 39
Stefano Raffaele Giannubilo
H-Index: 19
Pasquapina Ciarmela
H-Index: 19
Stability of Strawberry Fruit (Fragaria x ananassa Duch.) Nutritional Quality at Different Storage Conditions
Applied Sciences
2022/12/27
Characterization and Comparison of Raw Brassica and Grass Field Sensorial and Nutritional Quality
Applied Sciences
2022/8/31
Effect of wild genotype on strawberry fruit nutritional quality in UNIVPM breeding program
XXXI International Horticultural Congress (IHC2022): International Symposium on Advances in Berry Crops 1381
2022/8/14
Influence of different storage conditions on strawberry fruit nutritional quality
XXXI International Horticultural Congress (IHC2022): International Symposium on Postharvest Technologies to Reduce Food Losses 1364
2022/8/14
Organic vs conventional plant-based foods: A review
2022/7/30
Luca Mazzoni
H-Index: 21
Danila Cianciosi
H-Index: 19
Franco Capocasa
H-Index: 13
Jianbo Xiao
H-Index: 46
Bruno Mezzetti
H-Index: 39
Variation of nutritional quality depending on harvested plant portion of broccoli and black cabbage
Applied Sciences
2022/7/1
Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation
Agronomy
2022/6/10
The effect of different nitrogen fertilizations rate on fruit production and qualitative properties of three peach cultivars
X International Peach Symposium 1352
2022/5/30
Physicochemical characterization of eighteen peach cultivars grown in the Mid-Adriatic area
X International Peach Symposium 1352
2022/5/30
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase
Plants
2022/1/24
Establishment of 3D cultures of myometrium, leiomyoma and leiomyosarcoma cells: two models compared
Italian Journal of Anatomy and Embryology
2022
Micropropagated strawberry mother plants for high quality frigo and plug plants nursery production
IX International Strawberry Symposium 1309
2021/5/1
