Luca Mazzoni
Università Politecnica delle Marche
H-index: 29
Europe-Italy
Top articles of Luca Mazzoni
Special Issue “Dietary Bioactive Components in Inflammatory Bowel Disease”
2024/3/22
Luca Mazzoni
H-Index: 21
Strawberry phenotypic plasticity in flowering time is driven by interaction between genetic loci and temperature
bioRxiv
2023
Luca Mazzoni
H-Index: 21
Bruno Mezzetti
H-Index: 39
Growth and Yield of Strawberry Cultivars under Low Nitrogen Supply in Italy
Horticulturae
2023/10/24
Effects of Different Irrigation Rates on Remontant Strawberry Cultivars Grown in Soil
Horticulturae
2023/9/11
Application of Near Infrared Spectroscopy for the Rapid Assessment of Nutritional Quality of Different Strawberry Cultivars
Energies
2024/2/9
Potential Health Benefits of Fruits and Vegetables II
2023/7/24
Luca Mazzoni
H-Index: 21
Franco Capocasa
H-Index: 13
Emerging approaches for enhancing nutritional quality of berries
2023/6/23
Luca Mazzoni
H-Index: 21
Gabriella De Lorenzis
H-Index: 17
QTL analysis for ascorbic acid content in strawberry fruit reveals a complex genetic architecture and association with GDP-L-galactose phosphorylase
Horticulture research
2023/3
Luca Mazzoni
H-Index: 21
Bruno Mezzetti
H-Index: 39
Development and validation of a multilingual lexicon as a key tool for the sensory analyses and consumer tests of blueberry and raspberry fruit
Agriculture
2023/1/28
Bruno Mezzetti
H-Index: 39
Luca Mazzoni
H-Index: 21
Prediction of Soluble Solids Content by Means of NIR Spectroscopy and Relation with Botrytis cinerea Tolerance in Strawberry Cultivars
Horticulturae
2023/1/11
Stability of Strawberry Fruit (Fragaria x ananassa Duch.) Nutritional Quality at Different Storage Conditions
Applied Sciences
2022/12/27
Characterization and Comparison of Raw Brassica and Grass Field Sensorial and Nutritional Quality
Applied Sciences
2022/8/31
Effect of wild genotype on strawberry fruit nutritional quality in UNIVPM breeding program
XXXI International Horticultural Congress (IHC2022): International Symposium on Advances in Berry Crops 1381
2022/8/14
Influence of different storage conditions on strawberry fruit nutritional quality
XXXI International Horticultural Congress (IHC2022): International Symposium on Postharvest Technologies to Reduce Food Losses 1364
2022/8/14
Organic vs conventional plant-based foods: A review
2022/7/30
Variation of nutritional quality depending on harvested plant portion of broccoli and black cabbage
Applied Sciences
2022/7/1
Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation
Agronomy
2022/6/10
The effect of different nitrogen fertilizations rate on fruit production and qualitative properties of three peach cultivars
X International Peach Symposium 1352
2022/5/30
Physicochemical characterization of eighteen peach cultivars grown in the Mid-Adriatic area
X International Peach Symposium 1352
2022/5/30
Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase
Plants
2022/1/24
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