Essam M Hamad

Essam M Hamad

Qassim University

H-index: 10

Asia-Saudi Arabia

About Essam M Hamad

Essam M Hamad, With an exceptional h-index of 10 and a recent h-index of 10 (since 2020), a distinguished researcher at Qassim University, specializes in the field of Human Nutrition, Functional Foods, Anti-obesity effect of foods.

His recent articles reflect a diverse array of research interests and contributions to the field:

Prediction of cardiovascular risk factors and metabolic syndrome in adults from Saudi Arabia using the logarithm of triglyceride/HDL-cholesterol ratio

Oral administration of naringenin and a mixture of coconut water and Arabic gum attenuate oxidative stress and lipid peroxidation in gentamicin-induced nephrotoxicity in rats.

Assessment of osteoporosis in patients with type 2 diabetes mellitus: A study from the central region of Saudi Arabia

Development of A Protocol Based on Classic and Modern Techniques for Detection of Shortening and Hydrogenated Palm Kernel Oil Addition to Buffalo’s Milkfat

In Vivo and In Vitro Biological Evaluation and Molecular Docking Studies of Compounds Isolated from Micromeria biflora (Buch. Ham. ex D.Don) Benth

In Vivo Anti-Inflammatory, Analgesic, Sedative, Muscle Relaxant Activities and Molecular Docking Analysis of Phytochemicals from Euphorbia pulcherrima

Impact Of COVID-19 Quarantine On Body Weight And Eating Habits

Ameliorative effect of fermented goat’s milk combined with desert truffle and baobab aqueous extract in ccl4 induced liver lesion in rats

Essam M Hamad Information

University

Position

& Cairo University

Citations(all)

969

Citations(since 2020)

535

Cited By

618

hIndex(all)

10

hIndex(since 2020)

10

i10Index(all)

10

i10Index(since 2020)

10

Email

University Profile Page

Qassim University

Google Scholar

View Google Scholar Profile

Essam M Hamad Skills & Research Interests

Human Nutrition

Functional Foods

Anti-obesity effect of foods

Top articles of Essam M Hamad

Title

Journal

Author(s)

Publication Date

Prediction of cardiovascular risk factors and metabolic syndrome in adults from Saudi Arabia using the logarithm of triglyceride/HDL-cholesterol ratio

International Journal of Health Sciences

Sami A Althwab

Waleed Al Abdulmonem

Khaled S Allemailem

Saud A Alarifi

Essam M Hamad

2024/3

Oral administration of naringenin and a mixture of coconut water and Arabic gum attenuate oxidative stress and lipid peroxidation in gentamicin-induced nephrotoxicity in rats.

European Review for Medical & Pharmacological Sciences

HA Al-Amer

NS Al-Sowayan

HA Alfheeaid

SA Althwab

SA Alrobaish

...

2023/11/1

Assessment of osteoporosis in patients with type 2 diabetes mellitus: A study from the central region of Saudi Arabia

Saudi Medical Journal

Ahmad AlShomar

Waleed Al Abdulmonem

Qazi Shoeb Ahmad

Mariam S Alharbi

Resheed Alkhiari

...

2023/7

Development of A Protocol Based on Classic and Modern Techniques for Detection of Shortening and Hydrogenated Palm Kernel Oil Addition to Buffalo’s Milkfat

Egyptian Journal of Chemistry

Mohamed Nageib

Ebtisam Ghita

Yusuf Elaaser

Essam Hamad

2023/4/1

In Vivo and In Vitro Biological Evaluation and Molecular Docking Studies of Compounds Isolated from Micromeria biflora (Buch. Ham. ex D.Don) Benth

Molecules

Abdullah SM Aljohani

Fahad A Alhumaydhi

Abdur Rauf

Essam M Hamad

Umer Rashid

2022/5/24

In Vivo Anti-Inflammatory, Analgesic, Sedative, Muscle Relaxant Activities and Molecular Docking Analysis of Phytochemicals from Euphorbia pulcherrima

Evidence-Based Complementary and Alternative Medicine

Abdullah SM Aljohani

Fahad A Alhumaydhi

Abdur Rauf

Essam M Hamad

Umer Rashid

2022/4/13

Impact Of COVID-19 Quarantine On Body Weight And Eating Habits

NeuroQuantology

Hani A Alfheeaid

Essam M Hamad

Rawabi A Aljnahi

Sami A Althwab

Yasir H Mughal

2022

Ameliorative effect of fermented goat’s milk combined with desert truffle and baobab aqueous extract in ccl4 induced liver lesion in rats

Journal of microbiology, biotechnology and food sciences

Essam Mohamed Hamad

Hani Alfheeaid

Sami Althwab

Ihab Ashoush

Hassan Mousa

2022/11/3

Thymoquinone provides structural protection of human hemoglobin against oxidative damage: Biochemical studies

Biochimie

Zafar Rasheed

Adel Alharbi

Abdullah Alrakebeh

Khaled Almansour

Abdulaziz Almadi

...

2022/1/1

Fermented camel milk enriched with plant sterols improves lipid profile and atherogenic index in rats fed high-fat and-cholesterol diets

Heliyon

Sami A Althwab

Samar A Alamro

Waleed Al Abdulmonem

Khaled S Allemailem

Saud A Alarifi

...

2022/10/1

Recognition of Pathogens and Their Inflammatory Signaling Events

Ruqaih Alghsham

Zafar Rasheed

Ali Shariq

Abdullah S Alkhamiss

Fahad A Alhumaydhi

...

2022/6/3

Nutritional and sensory characteristics of bread enriched with roasted prickly pear (Opuntia ficus-indica) seed flour

Food & function

Rehab FM Ali

Ayman M El-Anany

Hassan M Mousa

Essam M Hamad

2020

Reduction of lipid profile and adipocyte size in rats fed on high-fat diet using camel milk and whey protein mixture

Food Science and Technology Research

Sami A Althwab

Monther A Alsudais

Hassan M Mousa

Ihab S Ashoush

Essam M Hamad

2020

See List of Professors in Essam M Hamad University(Qassim University)

Co-Authors

H-index: 25
Hassan M. Mousa -

Hassan M. Mousa -

Qassim University

H-index: 15
Prof. Dr. Ihab Salah Ashoush

Prof. Dr. Ihab Salah Ashoush

Ain Shams University

H-index: 13
Ibrahim Abd El Salam Abd El Gawad

Ibrahim Abd El Salam Abd El Gawad

Cairo University

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