Dr. Shubham Subrot Panigrahi

About Dr. Shubham Subrot Panigrahi

Dr. Shubham Subrot Panigrahi, With an exceptional h-index of 7 and a recent h-index of 7 (since 2020), a distinguished researcher at University of South Australia, specializes in the field of Food Process and Engineering, Applied Grain Storage Research, Numerical Modelling and Simulation Nanotechnology.

His recent articles reflect a diverse array of research interests and contributions to the field:

Experimental Study of Soybean Drying in a Fluidized Bed Dryer and Simulation of Heat and Mass Transfer Processes using Luikov Model

Fluidization‐bed drying and microwave radiation effects on drying rate, fatty acid, protein, and germination of flaxseed

Dimensionless modeling of fine material distribution in an experimental silo during central spout loading

Robotics for general material handling machines in food plants

On-farm grain drying system sustainability: Current energy and carbon footprint assessment with potential reform measures

A 3D transient CFD model to predict heat and moisture transfer in on-farm stored grain silo through parallel computing using compiler directives: Impact of discretization …

Effects of Tray and Freeze Drying on Physico-chemical and Structural Properties of Fig Fruit Powder

Co-rotating extrusion cooking impact on product characteristics using hulled kodo millet and hybrid maize flour

Dr. Shubham Subrot Panigrahi Information

University

Position

___

Citations(all)

462

Citations(since 2020)

409

Cited By

166

hIndex(all)

7

hIndex(since 2020)

7

i10Index(all)

7

i10Index(since 2020)

7

Email

University Profile Page

Google Scholar

Dr. Shubham Subrot Panigrahi Skills & Research Interests

Food Process and Engineering

Applied Grain Storage Research

Numerical Modelling and Simulation Nanotechnology

Top articles of Dr. Shubham Subrot Panigrahi

Title

Journal

Author(s)

Publication Date

Experimental Study of Soybean Drying in a Fluidized Bed Dryer and Simulation of Heat and Mass Transfer Processes using Luikov Model

Noureddine Tellab

Mohamed Hemis

Shubham Subrot Panigrahi

Chandra B Singh

2024/3/11

Fluidization‐bed drying and microwave radiation effects on drying rate, fatty acid, protein, and germination of flaxseed

Journal of Food Process Engineering

Omar Larbi Bouamrane

Benyoucef Mekhaneg

Shubham Subrot Panigrahi

Mohamed Hemis

Chandra B Singh

2024/1

Dimensionless modeling of fine material distribution in an experimental silo during central spout loading

Journal of Stored Products Research

Dariush Zare

Arash Nourmohamadi-Moghadami

Shubham Subrot Panigrahi

Azharul Karim

Chandra B Singh

2023/1/1

Robotics for general material handling machines in food plants

Brajesh Kumar Panda

Shubham Subrot Panigrahi

Gayatri Mishra

Vivek Kumar

2023/1/1

On-farm grain drying system sustainability: Current energy and carbon footprint assessment with potential reform measures

Shubham Subrot Panigrahi

Kaushik Luthra

Chandra B Singh

Griffith Atungulu

Kenny Corscadden

2023/12/1

A 3D transient CFD model to predict heat and moisture transfer in on-farm stored grain silo through parallel computing using compiler directives: Impact of discretization …

Drying Technology

Shubham Subrot Panigrahi

Chandra B Singh

John Fielke

2023/6/1

Effects of Tray and Freeze Drying on Physico-chemical and Structural Properties of Fig Fruit Powder

Journal of Agricultural Engineering

PD Poovai

KA Athmaselvi

T Arumuganathan

Shubham Subrot Panigrahi

C Indu Rani

...

2023

Co-rotating extrusion cooking impact on product characteristics using hulled kodo millet and hybrid maize flour

Journal of Food Science and Technology

Abhishek Gaurav

SS Panigrahi

Rama Chandra Pradhan

Sabyasachi Mishra

2022/5

Evaluating isotherms and isosteric heat utilization during sorption characteristics of feed barley

Journal of Stored Products Research

Shubham Subrot Panigrahi

John Fielke

Chandra B Singh

2022/3/1

Acknowledgment to Reviewers of Agriculture in 2021

Aamir Iqbal

Adrian A Barragan

Aaron K Hoshide

Adrian A Correndo

Aasim Majeed

...

2022

Microwave-Assisted Hydration of Freshly Harvested Paddy (Oryza sativa L.): Process Development Based on Soaking Characterization and Energy Utilization

Food and Bioprocess Technology

Brajesh Kumar Panda

Shubham Subrot Panigrahi

Gayatri Mishra

Shanker Lal Shrivastava

2021/10

Microwave-assisted parboiling of high moisture paddy: A comparative study based on energy utilization, process economy and grain quality with conventional parboiling

Energy

Brajesh Kumar Panda

Gayatri Mishra

Shubham Subrot Panigrahi

Shanker Lal Shrivastava

2021/10/1

Strategies to mitigate dead-zones in on-farm stored grain silos fitted with aeration ducting modelled using computational fluid dynamics

Biosystems Engineering

Shubham Subrot Panigrahi

Chandra B Singh

John Fielke

2021/5/1

Modeling of heat and mass transfer within the grain storage ecosystem using numerical methods: A review

Shubham Subrot Panigrahi

Chandra B Singh

John Fielke

Dariush Zare

2020/9/1

CFD modelling of physical velocity and anisotropic resistance components in a peaked stored grain with aeration ducting systems

Computers and Electronics in Agriculture

Shubham Subrot Panigrahi

Chandra B Singh

John Fielke

2020/12/1

INFORMÁTICA NA EDUCAÇÃO E FORMAÇÃO DE PROFESSORES (AS) DA REDE MUNICIPAL DE GARANHUNS-PE: UMA EXPERIÊNCIA EXTENSIONISTA

Jainy de Noronha Silva

Sanny Aparecida Guimarães Souza

Igor Medeiros Vanderlei

Mariel José Pimentel de Andrade

Anderson Fernandes de Alencar

2020/10/12

See List of Professors in Dr. Shubham Subrot Panigrahi University(University of South Australia)

Co-Authors

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