Ashutos Parhi
Washington State University
H-index: 7
North America-United States
Top articles of Ashutos Parhi
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
The utility of a slice defect score method in understanding factors impacting the sliceability of commercial Cheddar cheese blocks | International Dairy Journal | Nathan Pace Anjali Verma Ashutos Parhi Prateek Sharma | 2024/4/1 |
Development of methodology for assessing flowability of milk protein powders using shear failure testing device | Journal of Food Engineering | Katelynn Palmer Ashutos Parhi Abhishek Shetty Venkateswarlu Sunkesula Prateek Sharma | 2023/7/1 |
Storage stability of vitamin C fortified purple mashed potatoes processed with microwave-assisted thermal sterilization system | Food Innovation and Advances | Juhi Patel Ashutos Parhi Zhongwei Tang Juming Tang Shyam S Sablani | 2023 |
Finding a carbohydrate gel-based oxygen indicator for expedited detection of defects in metal-oxide coated food packaging | Food Packaging and Shelf Life | Ashutos Parhi Chongyuan Zhang Chandrashekhar R Sonar Sindhuja Sankaran Barbara Rasco | 2022/12/1 |
Filament Extension Atomization Spraying of High Concentration Whey Suspensions | Aditya N Sangli Austin Hultmark Graham Aldinger Ranjeet Rao David M Johnson | 2022/10/30 | |
Modification of pea protein isolate functionality by freeze–thaw cycling | Journal of Food Measurement and Characterization | Pavitra K Kumar Sivapratha Sivabalan Ashutos Parhi Shyam S Sablani | 2022/2/1 |
Understanding the influence of pressure assisted thermal sterilization on metal-oxide coated polymer films | Ashutos Parhi Juhi Patel Shyam S Sablani | 2021 | |
Improving the oxygen barrier of microcapsules using cellulose nanofibres | International Journal of Food Science & Technology | Atisheel Kak Ashutos Parhi Barbara A Rasco Juming Tang Shyam S Sablani | 2021/9 |
Development of high-fiber and sugar-free frozen pancakes: Influence of state and phase transitions on the instrumental textural quality of pancakes during storage | LWT | Pavitra K Kumar Ashutos Parhi Shyam S Sablani | 2021/7/1 |
Agar gel-based oxygen indicator for detection of defects in metal-oxide-coated multilayered food packaging films | Ashutos Parhi Chandrashekhar R Sonar Chongyuan Zhang Barbara Rasco Sindhuja Sankaran | 2020 | |
Designing thinner wall ethylene-vinyl alcohol copolymer and polypropylene-based semi-rigid trays for microwave-assisted thermal sterilization and pasteurization processes | Food Packaging and Shelf Life | Saleh Al-Ghamdi Ashutos Parhi Chandrashekhar R Sonar Michail K Dolgovskij Barbara Rasco | 2020/12/1 |
Stability of vitamin C, color, and garlic aroma of garlic mashed potatoes in polymer packages processed with microwave‐assisted thermal sterilization technology | Journal of Food Science | Juhi Patel Ashutos Parhi Saleh Al‐Ghamdi Chandrashekhar R Sonar D Scott Mattinson | 2020/9 |
Functionality of ultra-high barrier metal oxide-coated polymer films for in-package, thermally sterilized food products | Food packaging and shelf life | Ashutos Parhi Juming Tang Shyam S Sablani | 2020/9/1 |
Investigating thermal and storage stability of vitamins in pasteurized mashed potatoes packed in barrier packaging films | Food packaging and shelf life | Chandrashekhar R Sonar Ashutos Parhi Fang Liu Juhi Patel Barbara Rasco | 2020/6/1 |
Co-Authors
