Andrzej Szymkowiak
Uniwersytet Ekonomiczny w Poznaniu
H-index: 13
Europe-Poland
Top articles of Andrzej Szymkowiak
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Investigating the sustainability, utilisation, consumption and conservation of sea mammals–A systematic review | Shahida Anusha Siddiqui Sunayana Baruah Yuan Seng Wu Sunrixon Carmando Yuansah Roberto Castro-Muñoz | 2024/5/1 | |
Changing consumer attitudes towards suboptimal foods: The effect of zero waste labeling | Food Quality and Preference | Andrzej Szymkowiak Marcin Adam Antoniak Natalia Maślana | 2024/5/1 |
Enriching Wine Exposure in E-commerce Through a Hedonistic and Utilitarian Cue | Wine Economics and Policy | Andrzej Szymkowiak Urszula Garczarek Armand Faganel | 2024/5/2 |
Innovative technology for sustainable behavior–investigating predictors of consumer intention to use smart water meters | Zeszyty Naukowe Politechniki Śląskiej. Organizacja i Zarządzanie | Konstantinos Madias Barbara Borusiak Andrzej Szymkowiak | 2023/4/1 |
Playing with food–The effects of augmented reality on meal perceptions | Food Quality and Preference | Kishokanth Jeganathan Andrzej Szymkowiak | 2023/10/1 |
ACCEPTED AUTHOR VERSION OF THE MANUSCRIPT: Cell-based meat labeling-current worldwide legislation status | ANNALS OF ANIMAL SCIENCE | Tomas Vlcko Krzysztof Bokwa Iwo Jarosz Andrzej Szymkowiak Jozef Golian | 2023/2/7 |
Cell-Based Meat Labeling–Current Worldwide Legislation Status–A Review | Tomáš Vlčko Krzysztof Bokwa Iwo Jarosz Andrzej Szymkowiak Jozef Golian | 2023/10/1 | |
Consumer expectations regarding the labelling of products containing cultured meat | Marketing i Rynek | Andrzej Szymkowiak Marcin Adam Antoniak Krzysztof Bokwa Tomáš Vlčko Iwo Jarosz | 2023 |
Active edible multi-layer chitosan/furcellaran micro/nanoemulsions with plant essential oils and antimicrobial peptides: Biological properties and consumer acceptance | Food Control | Piotr Kulawik Ewelina Jamróz Tomasz Kruk Andrzej Szymkowiak Joanna Tkaczewska | 2023/8/1 |
Unraveling green personal care: Exploring the shift in consumer values and stages of change toward green consumption | Global Business and Organizational Excellence | Marta Szaban Andrzej Szymkowiak Marjolein CJ Caniëls | 2023/12/5 |
Influence of ethnocentric attitudes towards tequila attributes related to country of origin effect | Zeszyty Naukowe Politechniki Śląskiej. Organizacja i Zarządzanie | Andrzej Szymkowiak Robert Romanowski Jakub Łach | 2023 |
Shaping intention to pay attention to health claims | Journal of Agribusiness and Rural Development | Marcin Antoniak Andrzej Szymkowiak Benedykt Pepliński | 2023/4/2 |
Remain at home or return home: What are the drivers behind the (re) location of supply and manufacturing activities? Received: 6.03. 2023, accepted: 15.10. 2023, 2 revisions. | Michał Młody Luciano Fratocchi Andrzej Szymkowiak | 2023/12/4 | |
Acknowledgment to the Reviewers of Journal of Theoretical and Applied Electronic Commerce Research in 2022 | Adrian Grosanu Catalin Vrabie Adriana Dima Chen Li Agata Mesjasz-Lech | 2023 | |
A decade of research on creating shared value conception: a structured systematic review and future research avenues | Joanna Lemańczyk Andrzej Szymkowiak | 2023/4/1 | |
What builds consumer intention to use smart water meters–Extended TAM-based explanation | Water Resources and Economics | Konstantinos Madias Andrzej Szymkowiak Barbara Borusiak | 2023/10/1 |
The confrontation of consumer beliefs about the impact of microwave-processing on food and human health with existing research | Paulina Guzik Andrzej Szymkowiak Piotr Kulawik Marzena Zając Władysław Migdał | 2022/1/1 | |
The role of health orientation in determining purchase intention and behaviour | British Food Journal | Andrzej Szymkowiak Marcin Adam Antoniak Barbara Borusiak | 2022/12/19 |
Consumer attitudes towards food preservation methods | Foods | Paulina Guzik Andrzej Szymkowiak Piotr Kulawik Marzena Zając | 2022/5/6 |
The source of protein or its value? Consumer perception regarding the importance of meat (-like) product attributes | Applied Sciences | Marcin Adam Antoniak Andrzej Szymkowiak Benedykt Pepliński | 2022 |
Co-Authors
