Alessandro Bonadonna

Alessandro Bonadonna

Università degli Studi di Torino

H-index: 18

Europe-Italy

About Alessandro Bonadonna

Alessandro Bonadonna, With an exceptional h-index of 18 and a recent h-index of 16 (since 2020), a distinguished researcher at Università degli Studi di Torino, specializes in the field of Commodity Science, Food quality, Tourism.

His recent articles reflect a diverse array of research interests and contributions to the field:

Quality of Life in Rural Areas: A Set of Indicators for Improving Wellbeing

How to improve the attractiveness of e-bikes for consumers: Insights from a systematic review

Women’s football: don’t judge me, support me! evidence from young generations

Local food heritage in a mountain tourism destination: evidence from the Alagna Walser Green Paradise project

La promozione dell'enoturismo e dell'enogastronomia locale. Il ruolo dell'Enoteca Regionale dei Vini della Provincia di Torino

Improving the local development: the stakeholders’ point of view on Italian railway tourism

The Potential Future of Insects in the European Food System: A Systematic Review Based on the Consumer Point of View

Vertical Farming as a Sustainable Alternative for Agriculture: The Italian Consumer Point of View

Alessandro Bonadonna Information

University

Position

Department of Management

Citations(all)

980

Citations(since 2020)

865

Cited By

383

hIndex(all)

18

hIndex(since 2020)

16

i10Index(all)

28

i10Index(since 2020)

27

Email

University Profile Page

Università degli Studi di Torino

Google Scholar

View Google Scholar Profile

Alessandro Bonadonna Skills & Research Interests

Commodity Science

Food quality

Tourism

Top articles of Alessandro Bonadonna

Title

Journal

Author(s)

Publication Date

Quality of Life in Rural Areas: A Set of Indicators for Improving Wellbeing

Sustainability

Riccardo Beltramo

Giovanni Peira

Giacomo Pasino

Alessandro Bonadonna

2024/2/22

How to improve the attractiveness of e-bikes for consumers: Insights from a systematic review

Giorgio Mina

Alessandro Bonadonna

Giovanni Peira

Riccardo Beltramo

2024/2/2

Women’s football: don’t judge me, support me! evidence from young generations

Soccer & Society

Chiara Giachino

Maurizio Valenti

Alessandro Bonadonna

Luigi Bollani

2024/1/2

Local food heritage in a mountain tourism destination: evidence from the Alagna Walser Green Paradise project

British Food Journal

Riccardo Beltramo

Alessandro Bonadonna

Stefano Duglio

Giovanni Peira

Enrica Vesce

2024/1/2

La promozione dell'enoturismo e dell'enogastronomia locale. Il ruolo dell'Enoteca Regionale dei Vini della Provincia di Torino

Riccardo Beltramo

Giovanni Peira

Alessandro Bonadonna

Giacomo Pasino

Franco Ferrero

2024

Improving the local development: the stakeholders’ point of view on Italian railway tourism

Leisure Studies

Giovanni Peira

Alessandro Bonadonna

Riccardo Beltramo

2024/3/3

The Potential Future of Insects in the European Food System: A Systematic Review Based on the Consumer Point of View

Giorgio Mina

Giovanni Peira

Alessandro Bonadonna

2023/2/2

Vertical Farming as a Sustainable Alternative for Agriculture: The Italian Consumer Point of View

Biology and Life Sciences Forum

Alessandro Celestre

Giorgio Mina

Luigi Bollani

Giovanni Peira

Alessandro Bonadonna

2023/10/14

A UNESCO Site as a Tool to Promote Local Attractiveness: Investigating Stakeholders’ Opinions

Land

Giovanni Peira

Giacomo Pasino

Alessandro Bonadonna

Riccardo Beltramo

2022/12/21

Mountain Food Products as a Tool for Tourism Enhancement

ALESSANDRO BONADONNA

2023/9/19

Is generation Z ready to fly into the space? The future of tourism is coming

Futures

Chiara Giachino

Francesca Pucciarelli

Luigi Bollani

Alessandro Bonadonna

2023/1/1

Public perception and social sustainability of indoor farming technologies: A systematic review

Giorgio Mina

Giovanni Peira

Alessandro Bonadonna

2023/9/16

The Sixth International Conference CHALLENGES AND OPPORTUNITIES IN THE CONSERVATION, PROMOTION AND ADAPTIVE REUSE OF THE INDUSTRIAL HERITAGE

Giovanni Peira

Giacomo Pasino

Alessandro Bonadonna

Riccardo Beltramo

2023

Tourism in cities with nature-based solutions: the users' point of view in a case study

Luigi Bollani

Alessandro Bonadonna

2023

New experiences in the Italian craft beer market. Opportunities for development in the Piedmont Region

International Scientific Conference on Economy, Management and Information Technologies

Mina Giorgio

Rosalia Stella Evola

Giovanni Peira

Alessandro Bonadonna

2023/12/27

The Contribution of Local Food Products in Fostering Tourism for Marginal Mountain Areas: An Exploratory Study on Northwestern Italian Alps

Mountain Research and Development

Stefano Duglio

Alessandro Bonadonna

Marilisa Letey

2022/1

Consumer ethics and animal welfare issues: changing the “human landscape”

Luigi Bollani

Alessandro Bonadonna

2022

Mountain product: the younger consumers’ point of view

Luigi Bollani

Giovanni Peira

Alessandro Bonadonna

2022

Short Food Supply Chains in Europe: Scientific Research Directions. Sustainability 2022, 14, 3602

Sustainability

Rosalia Stella Evola

Giovanni Peira

Erica Varese

Alessandro Bonadonna

Enrica Vesce

2022/3/18

Mountain Food Products: A Cluster Analysis Based on Young Consumers’ Perceptions

Sustainability

Alessandro Bonadonna

Stefano Duglio

Luigi Bollani

Giovanni Peira

2022/9/30

See List of Professors in Alessandro Bonadonna University(Università degli Studi di Torino)

Co-Authors

H-index: 53
Chulmo Koo

Chulmo Koo

Kyung Hee University

H-index: 31
Michael Christofi

Michael Christofi

Cyprus University of Technology

H-index: 26
Giampiero Lombardi

Giampiero Lombardi

Università degli Studi di Torino

H-index: 14
Chiara Giachino

Chiara Giachino

Università degli Studi di Torino

H-index: 13
Elisa Truant

Elisa Truant

Università degli Studi di Torino

H-index: 13
Giovanni Peira

Giovanni Peira

Università degli Studi di Torino

academic-engine