Sterenn Lucas
Agrocampus Ouest
H-index: 7
Europe-France
Top articles of Sterenn Lucas
Positive versus negative information: what is really shifting consumers’ intention to eat Norwegian salmon? Evidence from three European countries
Food Quality and Preference
2023/5/1
Food for thought from French scientists for a revised EU Common Fisheries Policy to protect marine ecosystems and enhance fisheries performance
Marine Policy
2023/2/1
Sterenn Lucas
H-Index: 6
Pierre-Yves Hernvann
H-Index: 2
Fisheries and aquaculture products consumption in France: when the Covid-19 crisis did not lead to more sustainable purchases
Aquatic Living Resources
2023
Sterenn Lucas
H-Index: 6
Is neighborhood satisfaction related to density perception? Promoting liveable and sustainable land use planning
Journal of Environmental Planning and Management
2022/7/7
Sterenn Lucas
H-Index: 6
Trend analysis of sustainability claims: The European fisheries and aquaculture markets case
Food Policy
2021/10/1
Sterenn Lucas
H-Index: 6
The environmental impact of the consumption of fishery and aquaculture products in France
Journal of Cleaner Production
2021/5/25
Sterenn Lucas
H-Index: 6
Consumers’ Preferences and Willingness to Pay for Fish Products with Health and Environmental Labels: Evidence from Five European Countries
Nutrients
2020/9
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