Norhashila Hashim

About Norhashila Hashim

Norhashila Hashim, With an exceptional h-index of 31 and a recent h-index of 29 (since 2020), a distinguished researcher at Universiti Putra Malaysia, specializes in the field of Agricultural Process Engineering, Postharvest Engineering, Sensors.

His recent articles reflect a diverse array of research interests and contributions to the field:

Smart Farming for Sustainable Rice Production: An Insight into Applications, Challenges and Future Prospects

Optimization of computational intelligence approach for the prediction of glutinous rice dehydration

Exploring Nutritional Composition, Volatile Compounds, Health Benefits, Emerging Processing Technologies, and Potential Food Products of Glutinous Rice: A Review

MILP model for optimal operation of biomass facility treatment for efficient oil palm biomass management

Recent advances of application of optical imaging techniques for disease detection in fruits and vegetables: A review

Kinetics of water absorption during rice soaking: A review

Role of honey as a bifunctional reducing and capping/stabilizing agent: application for silver and zinc oxide nanoparticles

Effect of Different Cooking Temperature and Time of Glutinous Rice Flakes

Norhashila Hashim Information

University

Position

___

Citations(all)

3793

Citations(since 2020)

3314

Cited By

1399

hIndex(all)

31

hIndex(since 2020)

29

i10Index(all)

61

i10Index(since 2020)

59

Email

University Profile Page

Google Scholar

Norhashila Hashim Skills & Research Interests

Agricultural Process Engineering

Postharvest Engineering

Sensors

Top articles of Norhashila Hashim

Title

Journal

Author(s)

Publication Date

Smart Farming for Sustainable Rice Production: An Insight into Applications, Challenges and Future Prospects

Norhashila Hashim

ALI Maimunah Mohd

Muhammad Razif Mahadi

Ahmad Fikri Abdullah

Aimrun Wayayok

...

2024/1/1

Optimization of computational intelligence approach for the prediction of glutinous rice dehydration

Journal of the Science of Food and Agriculture

Kabiru Ayobami Jimoh

Norhashila Hashim

Rosnah Shamsudin

Hasfalina Che Man

Mahirah Jahari

2024/3/7

Exploring Nutritional Composition, Volatile Compounds, Health Benefits, Emerging Processing Technologies, and Potential Food Products of Glutinous Rice: A Review

Maimunah Mohd Ali

Norhashila Hashim

2024/2/20

MILP model for optimal operation of biomass facility treatment for efficient oil palm biomass management

Clean Technologies and Environmental Policy

Lim Kai Loon

Mohamad Firdza Shukery

Norhashila Hashim

2024/2/1

Recent advances of application of optical imaging techniques for disease detection in fruits and vegetables: A review

Sudau Eh Teet

Norhashila Hashim

2023/5/24

Kinetics of water absorption during rice soaking: A review

Jhauharotul Muchlisyiyah

Rosnah Shamsudin

Norhashila Hashim

Roseliza Kadir

Hasfalina Che Man

2023/1/18

Role of honey as a bifunctional reducing and capping/stabilizing agent: application for silver and zinc oxide nanoparticles

Norfarina Bahari

Norhashila Hashim

Khalina Abdan

Abdah Md Akim

Bernard Maringgal

...

2023/3/31

Effect of Different Cooking Temperature and Time of Glutinous Rice Flakes

Advances in Agricultural and Food Research Journal

Mohd Ikram Noordin

Zanariah Mohd Dom

Rosnah Shamsudin

Norhashila Hashim

2023/11/28

Multi crop high efficiency seed drill with solar hybrid seed metering: A step toward precision and sustainability

Frontiers in Sustainable Food Systems

Umair Sultan

Alamgir Akhtar Khan

Syed Nabeel Husnain

Muhammad Zohaib

Norhashila Hashim

2023/1/11

Detection of Bacterial Leaf Blight Disease Using RGB-Based Vegetation Indices and Fuzzy Logic

Nor Hafiza Aziz

Rohayu Haron Narashid

Tajul Rosli Razak

Siti Aminah Anshah

Noorfatekah Talib

...

2023/3/3

Recent advances of optical imaging in the drying process of grains–A review

Kabiru Ayobami Jimoh

Norhashila Hashim

Rosnah Shamsudin

Hasfalina Che Man

Mahirah Jahari

2023/9/1

Innovative non-destructive technologies for quality monitoring of pineapples: Recent advances and applications

Maimunah Mohd Ali

Norhashila Hashim

Siti Khairunniza Bejo

Mahirah Jahari

Nurul Aqilah Shahabudin

2023/3/1

Recent advances in the drying process of grains

Kabiru Ayobami Jimoh

Norhashila Hashim

Rosnah Shamsudin

Hasfalina Che Man

Mahirah Jahari

...

2023/9

Effects of Different Skin Processing Conditions of Japanese Sweet Potato Powder (Ipomoea batatas) on Physicochemical Properties

Advances in Agricultural and Food Research Journal

Nurfarhana Shaari

Farizade Mnemoi

Rosnah Shamsudin

Mohd Zuhair Mohd Nor

Norhashila Hashim

2023/1/5

Recent advances in active agent-filled wrapping film for preserving and enhancing the quality of fresh produce

Azri Shahir Rozman

Norhashila Hashim

Bernard Maringgal

Khalina Abdan

Akhmad Sabarudin

2023/2/1

E-noses for agri-food productions

Maimunah Mohd Ali

Norhashila Hashim

2023/1/1

Towards a Multispectral Imaging System for Spatial Mapping of Chemical Composition in Fresh-Cut Pineapple (Ananas comosus)

Foods

Kaveh Mollazade

Norhashila Hashim

Manuela Zude-Sasse

2023/8/28

Utilisation of deep learning with multimodal data fusion for determination of pineapple quality using thermal imaging

Agronomy

Maimunah Mohd Ali

Norhashila Hashim

Samsuzana Abd Aziz

Ola Lasekan

2023/1/30

Development and Characterisation of Noodles Fortified with Dabai Fruit Powder (Canarium odontophyllum Miq.)

e-Proceeding 2nd International Scientific Conference on Indigenous Crops

Farah Syahirah Abdul Shukri

Norhashila Hashim

Mohd Nazren Radzuan

Mohd Zahid

Mohd Sabri Pak Dek Abidin

2022

Recent advances in honey-based nanoparticles for wound dressing: a review

Norfarina Bahari

Norhashila Hashim

Abdah Md Akim

Bernard Maringgal

2022/7/26

See List of Professors in Norhashila Hashim University(Universiti Putra Malaysia)

Co-Authors

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