Mohamed Morsy
Benha University
H-index: 12
Africa-Egypt
Top articles of Mohamed Morsy
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Possibility of using fatty acid profiles for the authentication of beef adulterated with pork, donkey, and dog meat | Italian Journal of Food Science | Rasha Elsabagh Ahmed Abdeen Mohamed K Morsy Ahmed M Rayan Elsayed A Abdelrahman | 2024/4/1 |
Detection of mutton meat fraud with beef meat as a genetically related species using multiplex PCR and GC/MS/MS | Iraqi Journal of Veterinary Sciences | El Sayed A Abdelrahman Mohamed K Morsy Samar S Ibrahim Essam I El Touchy Ehab Y Abdelhiee | 2023/7/1 |
Chitosan edible coating: a potential control of toxic biogenic amines and enhancing the quality and shelf life of chilled tuna filets | Frontiers in Sustainable Food Systems | Rasha Elsabagh Samar S Ibrahim Elsayed M Abd-Elaaty Ahmed Abdeen Ahmed M Rayan | 2023/5/24 |
Potential impacts of edible coatings fortified by Moringa and/or Cedar extracts on quality and shelf life of chilled turkey fillets | Benha Veterinary Medical Journal | Doha A Mohamed Mohamed K Morsy Abdel Aziz Mohebat Ola FA Talkhan Rasha Elsabagh | 2023/12/1 |
Curcumin Nanoparticles as a Natural Antioxidant and Antimicrobial Preservative against Foodborne Pathogens in Processed Chicken Fingers | Frontiers in Sustainable Food Systems | Mohamed K Morsy Sati Y Al-Dalain Moawiya A Haddad Mohamed Diab Elsayed M Abd-Elaaty | 2023 |
Physicochemical attributes, antioxidant activity, and sensory responses of low-fat cheese supplemented with spray-dried Jamun juice (Syzygium cumini L.) powder | Frontiers in Sustainable Food Systems | Ganesh N Shelke Vikram P Kad Govind B Yenge Ritu B Kukde Sudama R Kakade | 2023/8/3 |
Multiplex PCR assay for simultaneous detection of beef meat fraud with different species. | Samar S Ibrahim Rasha Elsabagh El Sayed A Abdelrahman Mohamed K Morsy Essam Ismail El Touchy | 2023/7/11 | |
Impact of low energy electron beam on black pepper (Piper nigrum L.) microbial reduction, quality parameters, and antioxidant activity | AIMS Agriculture and Food | Abdul Basit M Gaba Mohamed A Hassan Ashraf A Abd El-Tawab Mohamed A Abdelmonem Mohamed K Morsy | 2022 |
Physicochemical and Sensory Properties of Biscuit Fortified With Bitter Lupine | Annals of Agricultural Science Moshtohor | Gehan M Mostafa Ahmed I El-Desouky Ashraf M Sharoba Zahrat El-Ola M Mohamed Mohamed K Morsy | 2022/7/1 |
Effect of Enzymatic Extraction Method on Quality Parameters and Sensory Acceptability of Date Dibs Produced from Second Grade Dates | Annals of Agricultural Science, Moshtohor | Mohamed Khairy Morsy | 2022/3/1 |
Physicochemical and Sensory Properties of Functional Biscuits Fortified With Oat Flour | Annals of Agricultural Science, Moshtohor | Mohamed Khairy Morsy | 2022/3/1 |
QTRAP LC/MS/MS of Garlic Nanoparticles and Improving Sunflower Oil Stabilization during Accelerated Shelf Life Storage | Foods | Nouara Abdelli Enas Mekawi Mohammed Ebrahim Abdel-Alim Nesreen Saad Salim Mahran El-Nagar | 2022/12/7 |
Phytochemical Profile and Antioxidant Activity of Sesame Seed (Sesamum indicum) By-Products for Stability and Shelf Life Improvement of Refined Olive Oil | Horticulturae | Yosr Laayouni Imen Tlili Imen Henane Ahlem Ben Ali Márton Égei | 2023/10/28 |
Production and evaluation of fortified biscuit with iron nanoparticles for anemia as functional food | Egyptian Journal of Chemistry | Alaa G Osman Ahmed I El-Desouky Mohamed K Morsy Ahmed A Aboud Mahmoud H Mohamed | 2022/12/1 |
Anthocyanin-Colored Microencapsulation Effects on Survival Rate of Lactobacillus rhamnosus GG, Color Stability, and Sensory Parameters in Strawberry Nectar … | Food and Bioprocess Technology | Mohamed K Morsy Osama M Morsy Mohamed A Abdelmonem Rasha Elsabagh | 2022/2 |
Effects of different environmental enrichments on the behavioral patterns, growth performance, hematological, and hormonal changes in Japanese quail. | Benha Veterinary Medical Journal | Eman Elgazzar Essam Ali Ahmed Souad Abdemoaty Mohamed Morsy | 2022/9/1 |
Impact of Thermal Treatment and Ozone on Quality Parameters and Shelf-Life of Mango Nectar | Annals of Agricultural Science, Moshtohor | Mohamed Khairy Morsy | 2021/12/1 |
Development and validation of rapid colorimetric detection of nitrite concentration in meat products on a polydimethylsiloxane (PDMS) microfluidic device | Food Analytical Methods | Mohamed K Morsy Osama M Morsy Elsayed M Abd-Elaaty Rasha Elsabagh | 2021/10/18 |
Effect of Antimicrobial Washes, Essential Oil Vapor Phase, and Antimicrobial Pullulan Coating in Reducing Escherichia coli O157: H7 and Salmonella Typhimurium on Strawberries. | Food Protection Trends | Mohamed K Morsy Mohamed A Abdelmonem Valentina Trinetta | 2021/9/1 |
Effect of Distillation Period and Storage Conditions on Quality Attributes of Egyptian and Syrian Cumin Essential Oils | J Food Process Technol | AGA Haleem MK Morsy RM El-Sadany HA El-Mansy | 2020 |
Co-Authors
