Mohamad G. Abiad

Mohamad G. Abiad

American University of Beirut

H-index: 24

Asia-Lebanon

About Mohamad G. Abiad

Mohamad G. Abiad, With an exceptional h-index of 24 and a recent h-index of 21 (since 2020), a distinguished researcher at American University of Beirut, specializes in the field of food waste, food processing, packaging, sustainability, circular economy.

His recent articles reflect a diverse array of research interests and contributions to the field:

Restaurant post-consumer food waste as a dietary ingredient for Nile tilapia: growth and proximate composition

Journal of Agriculture and Food Research

Food waste management in Lebanese hospital food services: Findings from a first-of-its-kind cross-sectional study in the Arab region

A review on hospital food waste quantification, management and assessment strategies in the eastern Mediterranean region

Cytotoxicity of water supply in a Palestinian refugee camp and a Syrian informal tented settlement in Lebanon

Perfluorooctanoic acid and perfluorooctane sulfonate in human milk: first survey from Lebanon

Household food waste generation during COVID-19 pandemic and unprecedented economic crisis: the case of Lebanon

Assessment of mycotoxins in cornflakes marketed in Lebanon

Mohamad G. Abiad Information

University

Position

Associate Professor ; Adjunct Associate Professor School of

Citations(all)

2032

Citations(since 2020)

1609

Cited By

985

hIndex(all)

24

hIndex(since 2020)

21

i10Index(all)

41

i10Index(since 2020)

36

Email

University Profile Page

American University of Beirut

Google Scholar

View Google Scholar Profile

Mohamad G. Abiad Skills & Research Interests

food waste

food processing

packaging

sustainability

circular economy

Top articles of Mohamad G. Abiad

Title

Journal

Author(s)

Publication Date

Restaurant post-consumer food waste as a dietary ingredient for Nile tilapia: growth and proximate composition

Journal of Applied Aquaculture

Razan ZeinEddine

Nivin Nasser

Samer Monzer

Mohammad Abiad

Imad Patrick Saoud

2024/1/2

Journal of Agriculture and Food Research

Journal of Agriculture and Food Research

Rania Marie E Buenavista

Kaliramesh Siliveru

Yi Zheng

2021

Food waste management in Lebanese hospital food services: Findings from a first-of-its-kind cross-sectional study in the Arab region

Journal of Agriculture and Food Research

Hussein F Hassan

Maroun Khattar

Ferial Fattouh

Dana Malli

Esraa Antar

...

2024/4/3

A review on hospital food waste quantification, management and assessment strategies in the eastern Mediterranean region

Maha Hoteit

Esraa Antar

Dana Malli

Ferial Fattouh

Maroun Khattar

...

2024/3/1

Cytotoxicity of water supply in a Palestinian refugee camp and a Syrian informal tented settlement in Lebanon

Plos one

Michelle El Kawak

Jana Al Hassanieh

Marwa Berjawi

Mey Jurdi

Mohamad G Abiad

...

2024/1/2

Perfluorooctanoic acid and perfluorooctane sulfonate in human milk: first survey from Lebanon

African Journal of Pure and Applied Chemistry

Orata Francis

Quinete Natalia

Maes Anke

Werres Friedrich

Wilken Rolf-Dieter

2008/8

Household food waste generation during COVID-19 pandemic and unprecedented economic crisis: the case of Lebanon

Journal of Agriculture and Food Research

Hussein F Hassan

Yara Rizk

Ali Chalak

Mohamad Ghassan Abiad

Lama Mattar

2023/12/1

Assessment of mycotoxins in cornflakes marketed in Lebanon

Scientific Reports

Hussein Hassan

Farah Awada

Hani Dimassi

Christina El Ahmadieh

Nour Bachar Hassan

...

2023

Aflatoxins and ochratoxin A in tea sold in lebanon: Effects of type, packaging, and origin

International Journal of Environmental Research and Public Health

Hussein F Hassan

Hadeel Tashani

Farah Ballouk

Rouaa Daou

André El Khoury

...

2023/8/10

Unravelling the Relationship Between Food Security, Financial Management and Household Food Waste: The Case of Lebanon During the COVID-19 Pandemic

Current developments in nutrition

Lamis Jomaa

Marwa Diab-El-Harake

Ali Chalak

Mohamad Abiad

2022/6/1

Bioprocessing post‐consumer food waste for use as a fish feed ingredient

Aquaculture Research

Magida Tabbara

Samer Monzer

Razan Zein Eddine

Mohammad Abiad

Imad Saoud

2022/4

Heat resistance of Staphylococcus aureus, Salmonella sp., and Escherichia coli isolated from frequently consumed foods in the Lebanese market

International Journal of Food Properties

Hussein Hassan

Christelle F Iskandar

Reem Hamzeh

Nathalie J Malek

Andre El Khoury

...

2022/12/31

Microbiological, chemical, and sensory characteristics of Arishi cheese

Food Science and Quality Management

Ketut Suriasih

Martini Hartawan

Nyoman Sucipta

Sri Anggreni Lindawati

IA Okarini

2014

Preliminary physiological, phenotypic, and probiotic characterization of Lactobacillus strains isolated from Anbaris-traditional Lebanese fermented dairy product

International Journal of Food Properties

Mohamad G Abiad

Celine Ajjour

Zeina Kassaify

Christelle F Iskandar

Reem Hamzeh

...

2022/12/31

Persistent organic pollutants in human milk: exposure levels and determinants among lactating mothers in Lebanon

Journal of food protection

Hussein F Hassan

Jomana Elaridi

Joelle Abi Kharma

Mohamad Ghassan Abiad

Maya Bassil

2022/3/1

Intensifying effects of climate change in food loss: A threat to food security in Turkey

Sustainability

Nihal Ahmed

Franklin Ore Areche

Guillermo Gomer Cotrina Cabello

Pedro David Córdova Trujillo

Adnan Ahmed Sheikh

...

2022/12/26

The influence of religion and religiosity on food waste generation among restaurant clienteles

Frontiers in Sustainable Food Systems

Hussein F Hassan

Lilian A Ghandour

Ali Chalak

Pamela Aoun

Christian J Reynolds

...

2022/12/12

Radiation levels following the Beirut seaport explosion: environmental survey and public dose exposure

Radiation and environmental biophysics

Carol MS Sukhn

Mohamad G Abiad

Mohamad Haidar

Farouk Merhebi

2021/5

PLLA-ZIF-8 metal organic framework composites for potential use in food applications: Production, characterization and migration studies

Packaging Technology and Science

Ajay Kathuria

M G Abiad

R Auras

2021/3/28

Food loss and food waste recovery as animal feed: a systematic review

Caroline Rajeh

Imad P Saoud

Samer Kharroubi

Salpy Naalbandian

Mohamad G Abiad

2021/1

See List of Professors in Mohamad G. Abiad University(American University of Beirut)

Co-Authors

H-index: 60
Hani Tamim

Hani Tamim

American University of Beirut

H-index: 58
Rafael Auras

Rafael Auras

Michigan State University

H-index: 50
IOANNIS SAVVAIDIS

IOANNIS SAVVAIDIS

University of Ioannina

H-index: 41
Nesreen Ghaddar, PhD

Nesreen Ghaddar, PhD

American University of Beirut

H-index: 41
Digambara Patra

Digambara Patra

American University of Beirut

H-index: 39
kamel ghali

kamel ghali

American University of Beirut

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