Marco Garcia-Vaquero
University College Dublin
H-index: 27
Europe-Ireland
Top articles of Marco Garcia-Vaquero
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Composition of microalgae produced using different types of water and nutrient sources | Algal Research | Silvia Villaró-Cos María Cuaresma Franco Marco García-Vaquero Lara Morán Francisco Javier Alarcón | 2024/3/1 |
Nutritional value of insects and derived ingredients | Marco Garcia-Vaquero C. Alvarez | 2024 | |
Exploring Pickering Emulsions Stabilized by Chitosan and Multiple Seaweed Polyphenols for an Efficient Protection and Delivery of β-Carotene | ACS Food Science & Technology | W. Meng H. Sun T. Mu Marco Garcia-Vaquero | 2024/5/1 |
Overview of edible insects | Marco Garcia-Vaquero C. Alvarez | 2024 | |
Spray-drying and rehydration on β-carotene encapsulated Pickering emulsion with chitosan and seaweed polyphenol | International Journal of Biological Macromolecules | Weihao Meng Hongnan Sun Taihua Mu Marco Garcia-Vaquero | 2024/4/17 |
Insects as Food and Food Ingredients: Technological Improvements, Sustainability, and Safety Aspects | Marco Garcia-Vaquero C. Alvarez | 2024 | |
Formulation of inks for 3D printing of microalgae-based meat analogues and the role of modified starch: a review | International Journal of Food Science & Technology | A Mirzapour-Kouhdasht P. Biparva D.J. McClements F. Garavand Marco Garcia-Vaquero | 2024/3/21 |
Acoustic cavitation for agri-food applications: Mechanism of action, design of new systems, challenges and strategies for scale-up | Xianglu Zhu Rahel Suchintita Das Mysore Lokesh Bhavya Marco Garcia-Vaquero Brijesh K Tiwari | 2024/3/16 | |
The Fundamentals of Bread Making: The Science of Bread | Rahel Suchintita Das Brijesh K. Tiwari Marco Garcia-Vaquero | 2023 | |
Recovery of Protein from Industrial Hemp Waste (Cannabis sativa, L.) Using High-Pressure Processing and Ultrasound Technologies | Foods | Eduarda M Cabral Xianglu Zhu Marco Garcia-Vaquero Sara Pérez-Vila Jiafei Tang | 2023/7/29 |
Chitosan-based Pickering emulsion: A comprehensive review on their stabilizers, bioavailability, applications and regulations | Carbohydrate Polymers | Weihao Meng Hongnan Sun Taihua Mu Marco Garcia-Vaquero | 2023/3/15 |
Effect of seawater on the biomass composition of Spirulina produced using seawater at a pilot-scale | New Biotechnology | Silvia Villaró Marco García-Vaquero Lara Morán Carlos Álvarez Eduarda Melo Cabral | 2023/12/25 |
Advanced Processing of Giant Kelp (Macrocystis pyrifera) for Protein Extraction and Generation of Hydrolysates with Anti-Hypertensive and Antioxidant Activities In Vitro and … | Antioxidants | Paniz Biparva Armin Mirzapour-Kouhdasht Shahriyar Valizadeh Marco Garcia-Vaquero | 2023/3/22 |
Effects of environmental stimuli on the physicochemical and rheological properties of chitosan-macroalgal polyphenol stabilized Pickering emulsion | International Journal of Biological Macromolecules | Weihao Meng Hongnan Sun Taihua Mu Marco Garcia-Vaquero | 2023/2/1 |
Microalgae as a source of alternative protein | G. Markou I. Chentir C. Eliopoulos D. Arapoglou Marco Garcia Vaquero | 2023/6/30 | |
Exploring Osborne fractionation and laboratory/pilot scale technologies (conventional extraction, ultrasound-assisted extraction, high-pressure processing and hydrodynamic … | Innovative Food Science & Emerging Technologies | Rahel Suchintita Das Xianglu Zhu Shay Hannon Ewen Mullins Sheila Alves | 2023/10/1 |
Pickering emulsions with chitosan and macroalgal polyphenols stabilized by layer-by-layer electrostatic deposition | Carbohydrate Polymers | Weihao Meng Hongnan Sun Taihua Mu Marco Garcia-Vaquero | 2023/1/15 |
In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of Weaned Pigs | Animals | Brigkita Venardou John V O’Doherty Marco Garcia-Vaquero Claire Kiely Gaurav Rajauria | 2023/2/24 |
Strategies for oral delivery of bioactive peptides with focus on debittering and masking | Armin Mirzapour-Kouhdasht David Julian McClements Mohammad Sadegh Taghizadeh Ali Niazi Marco Garcia-Vaquero | 2023/5/26 | |
Green extraction of bioactive compounds from microalgae and seaweeds | Marco Garcia-Vaquero | 2023/8/1 |
Co-Authors
