Luigi Cembalo
Università degli Studi di Napoli Federico II
H-index: 36
Europe-Italy
Top articles of Luigi Cembalo
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Narratives to revert overconsumption: human-nature interdependence and Circular Economy | Agricultural and Food Economics | M Borrello L Cembalo V D’Amico | 2023/6/14 |
This cookie will save the planet! The effect of a private sustainability claim on consumers’ expectations | Heliyon | Gerarda Caso Emanuele Blasi Luigi Cembalo Riccardo Vecchio | 2023/3/1 |
Eco-packaging in organic foods: rational decisions or emotional influences? | Organic Agriculture | Alessia Lombardi Giovanbattista Califano Francesco Caracciolo Teresa Del Giudice Luigi Cembalo | 2023/9/27 |
Measuring consumer effort in circular economy initiatives in the food domain: An exploratory analysis | Heliyon | Antonio Paparella Riccardo Vecchio Luigi Cembalo Alessia Lombardi | 2023/2/1 |
Farmers' risk preferences in 11 European farming systems: A multi‐country replication of Bocquého et al.(2014) | Applied Economic Perspectives and Policy | Jens Rommel Julian Sagebiel Marieke Cornelia Baaken Jesús Barreiro‐Hurlé Douadia Bougherara | 2023/9 |
Stay or leave Ethiopia: analysing migration as households’ two-stage decision | Development Southern Africa | TL Lantz R Arbolino L Cembalo F Caracciolo | 2023/7/4 |
Circular bioeconomy and the forest-wood sector: Bridging the gap between policies and disadvantaged forest areas | Applied Sciences | Massimiliano Borrello Elisa Altomonte Luigi Cembalo Valentina D’Amico Alessia Lombardi | 2023/1/19 |
GeSoN: A Geo-Social Network model applying bounded rationality to farmers in socio-ecological simulations | Food and Ecological Systems Modelling Journal | Antonio Paparella Luigi Cembalo Christopher Topping | 2023/6/29 |
Bioplastics in the Basket: A Hybrid Framework for Understanding the Adoption of Bioplastic Food Packaging | Available at SSRN 4511119 | Giovanbattista Califano Alessia Lombardi Teresa Del Giudice Francesco Caracciolo Luigi Cembalo | 2023 |
Agricultural landscape certification as a market-driven tool to reward the provisioning of cultural ecosystem services | Ecological Economics | M Borrello L Cecchini R Vecchio Francesco Caracciolo L Cembalo | 2022/3/1 |
Farmers' risk preferences in eleven European farming systems: A multi-country replication of Bocquého et al.(2014) | Jens Rommel Julian Sagebiel Marieke Cornelia Baaken Jesús Barreiro-Hurlé Douadia Bougherara | 2022 | |
Consumption Corridors as a new paradigm of sustainability | Resources, Conservation and Recycling | Alessia Lombardi Luigi Cembalo | 2022 |
Redefining wellbeing and normality: circular consumption beyond the low hanging fruit | RESOURCES CONSERVATION AND RECYCLING | M Borrello L Cembalo V D'Amico | 2022 |
Moving towards circular bioeconomy: Managing olive cake supply chain through contracts | Sustainable Production and Consumption | Maria Raimondo Francesco Caracciolo Luigi Cembalo Gaetano Chinnici Gioacchino Pappalardo | 2021/10/1 |
Role of information in consumers’ preferences for eco-sustainable genetic improvements in plant breeding | PLoS One | Massimiliano Borrello Luigi Cembalo Riccardo Vecchio | 2021/7/29 |
Consumers’ acceptance of fungus resistant grapes: Future scenarios in sustainable winemaking | Journal of Cleaner Production | Massimiliano Borrello Luigi Cembalo Riccardo Vecchio | 2021/7/20 |
Reaping the benefits of microorganisms in cropping systems: is the regulatory policy adequate? | Ingvar Sundh Teresa Del Giudice Luigi Cembalo | 2021/7 | |
Sustainable Production and Consumption | Verena Haas Julia Wenger Lea Ranacher Nathanael Guigo Andreia F Sousa | 2022 | |
The effect of moderating variables on consumer preferences for sustainable wines | Food Quality and Preference | Marco Lerro Ching-Hua Yeh Jeanette Klink-Lehmann Riccardo Vecchio Monika Hartmann | 2021/12/1 |
Transitioning agri-food systems into circular economy trajectories | Aestimum | Luigi Cembalo Massimiliano Borrello Anna Irene De Luca Giacomo Giannoccaro Mario D'Amico | 2020 |
Co-Authors
