Jie Tang
University of Wisconsin-Madison
H-index: 57
North America-United States
Top articles of Jie Tang
Microbial Fermentation as an Efficient Method for Eliminating Pyrethroid Pesticide Residues in Food: A Case Study on Cyfluthrin and Aneurinibacillus aneurinilyticus D-21
Journal of Agricultural and Food Chemistry
2024/2/15
Improving the comprehensive properties of gelatin films by transglutaminase and chitosan
Food Hydrocolloids
2024/2/2
Mechanism of deltamethrin biodegradation by Brevibacillus parabrevis BCP-09 with proteomic methods.
Chemosphere
2024/2/1
Revealing the formation mechanisms of key flavors in fermented broad bean paste
Food Research International
2024/2/1
Sketch and Refine: Towards Fast and Accurate Lane Detection
arXiv preprint arXiv:2401.14729 (AAAI 2024)
2024/1/26
Systems and methods for adaptive blending in computed tomography imaging
2024/1/25
Throughput Maximization for RIS-assisted UAV-enabled WPCN
IEEE Access
2024/1/10
Investigation into the potential mechanism of Bacillus amyloliquefaciens in the fermentation of broad bean paste by metabolomics and transcriptomics
Food Research International
2024/5/1
Genome-scale identification and comparative analysis of transcription factors in thermophilic cyanobacteria
BMC genomics
2024/1/9
Quantitative proteomic analysis reveals the mechanism and key esterase of β-cypermethrin degradation in a bacterial strain from fermented food
Chemosphere
2020/11/1
Active control of quasi-zero-stiffness vibration isolator with variable load
International Journal of Structural Stability and Dynamics
2024/1/5
Microstructure, mechanical properties, and strengthening mechanisms of ultra-high strength Al-Zn-Mg-Cu alloy prepared by continuous extrusion forming process
Journal of Nuclear Materials
2018/10/1
Impact of Exogenous Indoleacetic Acid on Nitrogen Cycling-Associated Bacteria in the Rhizosphere and Eutrophic Water Surrounding Hydrocotyle vulgaris Lam
Water
2024/1
Comparative study on the effects of chitosan, carrageenan, and sodium alginate on the film-forming properties of fish skin gelatin
LWT
2024/4/20
Calculation and utility analysis of lychee life-cycle carbon emissions considering food loss and waste
Journal of Cleaner Production
2024/1/1
WMO Typhoon Landfall Forecast Demonstration Project (2010–2022): A Decade of Transition from Track Forecasts to Impact Forecasts
Bulletin of the American Meteorological Society
2024/4/18
Effect of Lactiplantibacillus plantarum cell-free supernatant on the physiology, quorum sensing, transcription, and enhanced GABA production of Enterococcus faecium
LWT
2024/4/15
Identification and molecular mechanisms of novel antioxidant peptides from fermented broad bean paste: A combined in silico and in vitro study
International Journal of Dairy Technology
2023/2
Model-free optimal vibration control of a nonlinear system based on deep reinforcement learning
International Journal of Structural Stability and Dynamics
2024/4/5
Synergistic stabilization of garlic essential oil nanoemulsions by carboxymethyl chitosan/Tween 80 and application for coating preservation of chilled fresh pork
International Journal of Biological Macromolecules
2024/4/3