Jianping Wu

Jianping Wu

University of Alberta

H-index: 68

North America-Canada

About Jianping Wu

Jianping Wu, With an exceptional h-index of 68 and a recent h-index of 54 (since 2020), a distinguished researcher at University of Alberta, specializes in the field of protein chemistry, bioactive peptide, egg science and technology, protein material.

His recent articles reflect a diverse array of research interests and contributions to the field:

Are novel plant-based meat alternatives the healthier choice?

Bioavailability and Metabolism of Bioactive Peptide IRW with Angiotensin-Converting Enzyme 2 (ACE2) Upregulatory Activity in Spontaneously Hypertensive Rats

Ovomucin Hydrolysates Reduce Bacterial Adhesion and Inflammation in Enterotoxigenic Escherichia coli (ETEC) K88-Challenged Intestinal Epithelial Cells

Chicken Muscle‐Derived ACE2‐Upregulating Peptide VVHPKESF Reduces Blood Pressure Associated with the ACE2/Ang (1‐7)/MasR Axis in Spontaneously Hypertensive Rats

Heat-Induced Pressed Gels from Canola Press Cakes: Exploring the Impact of Starting Materials, Stirring Conditions, and Carbohydrase Pretreatment

Casein Hydrolysate Alleviates Adipose Chronic Inflammation in High Fat-Diet Induced Obese C57BL/6J Mice through MAPK Pathway

Food-based uses of brewers spent grains: Current applications and future possibilities

Cruciferin improves stress resistance and simulated gastrointestinal survival of probiotic Limosilactobacillus reuteri in the model encapsulation system

Jianping Wu Information

University

Position

Professor of Food Science and Technology

Citations(all)

15115

Citations(since 2020)

9504

Cited By

9049

hIndex(all)

68

hIndex(since 2020)

54

i10Index(all)

211

i10Index(since 2020)

191

Email

University Profile Page

University of Alberta

Google Scholar

View Google Scholar Profile

Jianping Wu Skills & Research Interests

protein chemistry

bioactive peptide

egg science and technology

protein material

Top articles of Jianping Wu

Title

Journal

Author(s)

Publication Date

Are novel plant-based meat alternatives the healthier choice?

Rowan El Sadig

Jianping Wu

2024/5/1

Bioavailability and Metabolism of Bioactive Peptide IRW with Angiotensin-Converting Enzyme 2 (ACE2) Upregulatory Activity in Spontaneously Hypertensive Rats

Journal of Agricultural and Food Chemistry

Zihan Wang

Chu-Fan Wang

Hongbing Fan

Xiaoyu Bao

Fatemeh Ashkar

...

2024/4/6

Ovomucin Hydrolysates Reduce Bacterial Adhesion and Inflammation in Enterotoxigenic Escherichia coli (ETEC) K88-Challenged Intestinal Epithelial Cells

Journal of Agricultural and Food Chemistry

Xiaoyu Bao

Michael G Gänzle

Jianping Wu

2024/3/20

Chicken Muscle‐Derived ACE2‐Upregulating Peptide VVHPKESF Reduces Blood Pressure Associated with the ACE2/Ang (1‐7)/MasR Axis in Spontaneously Hypertensive Rats

Molecular Nutrition & Food Research

Hongbing Fan

Nan Shang

Sandra T Davidge

Jianping Wu

2024/2/14

Heat-Induced Pressed Gels from Canola Press Cakes: Exploring the Impact of Starting Materials, Stirring Conditions, and Carbohydrase Pretreatment

Food Research International

Amir Vahedifar

Jianping Wu

2024/2/10

Casein Hydrolysate Alleviates Adipose Chronic Inflammation in High Fat-Diet Induced Obese C57BL/6J Mice through MAPK Pathway

Nutrients

Ling Liu

Songfeng Yu

Tingting Bu

Guoqing He

Shanshan Li

...

2023/4/8

Food-based uses of brewers spent grains: Current applications and future possibilities

Ajibola B Oyedeji

Jianping Wu

2023/6/5

Cruciferin improves stress resistance and simulated gastrointestinal survival of probiotic Limosilactobacillus reuteri in the model encapsulation system

Food Hydrocolloids for Health

Ali Akbari

Michael G Gänzle

Jianping Wu

2023/12/1

Douchi peptides VY and SFLLR improve glucose homeostasis and gut dysbacteriosis in high‐fat diet‐induced insulin resistant mice

Molecular Nutrition & Food Research

Songfeng Yu

Wenjun Wang

Han Wang

Tingting Bu

Ling Liu

...

2023/5

Undenatured type II collagen and its role in improving osteoarthritis

Rong Xu

Jianping Wu

Lin Zheng

Mouming Zhao

2023/9/27

Effects of food factors and processing on protein digestibility and gut microbiota

Fatemeh Ashkar

Jianping Wu

2023/6/2

Tripeptide IRW Improves AMPK/eNOS Signaling Pathway via Activating ACE2 in the Aorta of High-Fat-Diet-Fed C57BL/6 Mice

Biology

Fatemeh Ashkar

Khushwant S Bhullar

Xu Jiang

Jianping Wu

2023/4/6

Bioactives of Egg White Proteins and Peptides

Xiaoyu Bao

Zihan Wang

Jianping Wu

2023/9/12

ACE2 Activation by Tripeptide IRW (Ile-Arg-Trp) Depends on the G Protein-Coupled Receptor 30 Signaling Cascade

Journal of Agricultural and Food Chemistry

Khushwant S Bhullar

Hongbing Fan

Manal A Nael

Khaled M Elokely

Jianping Wu

2023/5/18

Digestion, absorption, and transport properties of soy-fermented douchi hypoglycemic peptides VY and SFLLR under simulated gastrointestinal digestion and Caco-2 cell monolayers

Food Research International

Songfeng Yu

Wenjun Wang

Tingting Bu

Runan Zhao

Ruihao Niu

...

2023/2/1

Egg and Bone Health

Pauline Duffuler

Khushwant S Bhullar

Jianping Wu

2023/9/12

Angiotensin-Converting Enzyme 2 Activation Is Not a Common Feature of Angiotensin-Converting Enzyme Inhibitory Peptides

Journal of Agricultural and Food Chemistry

Zihan Wang

Hongbing Fan

Xiaoyu Bao

Jianping Wu

2023/6/5

Bioactive peptides: From basic research to clinical trials and commercialization

Pauline Duffuler

Khushwant S Bhullar

Stepheny C de Campos Zani

Jianping Wu

2022/3/18

Tripeptide IRW Protects MC3T3-E1 Cells against Ang II Stress in an AT2R Dependent Manner

Molecules

Nan Shang

Khushwant S Bhullar

Jianping Wu

2022/6/8

Structurally modified bioactive peptide inhibits SARS-CoV-2 lentiviral particles expression

Pharmaceutics

Khushwant S Bhullar

Manal A Nael

Khaled M Elokely

Steven J Drews

Jianping Wu

2022/9/26

See List of Professors in Jianping Wu University(University of Alberta)

Co-Authors

H-index: 37
Hui Hong(洪惠)

Hui Hong(洪惠)

China Agricultural University

H-index: 15
Forough Jahandideh

Forough Jahandideh

University of Alberta

H-index: 14
Chamila Nimalaratne

Chamila Nimalaratne

University of Manitoba

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