Deyan Stratev

Deyan Stratev

Trakia University

H-index: 17

Europe-Bulgaria

About Deyan Stratev

Deyan Stratev, With an exceptional h-index of 17 and a recent h-index of 15 (since 2020), a distinguished researcher at Trakia University, specializes in the field of Food Safety.

His recent articles reflect a diverse array of research interests and contributions to the field:

Minimum inhibitory concentration of doxycycline for Vibrio parahaemolyticus.

HISTOLOGICAL CHANGES IN VEINED RAPA WHELK MUSCLES (RAPANA VENOSA) AFTER FROZEN STORAGЕ

Insights into foodborne Vibrio parahaemolyticus–a review

Efficacy of natural and consumer-friend applications to control Aeromonas hydrophila growth in Bluefish

Prevalence, Virulence Genes, and Antimicrobial Resistance of Vibrio parahaemolyticus Isolated from Seafood

Freezing influence on the histological structure of Mediterranean mussel (Mytilus galloprovincialis)

Prevalence of Antibiotic-Resistant Seafood-Borne Pathogens in Retail Seafood Sold in Malaysia: A Systematic Review and Meta-Analysis

Microbial diversity of bivalve shellfish and the use of innovative technologies for preservation, monitoring and shelf-life extension

Deyan Stratev Information

University

Position

Bulgaria

Citations(all)

1485

Citations(since 2020)

1300

Cited By

523

hIndex(all)

17

hIndex(since 2020)

15

i10Index(all)

22

i10Index(since 2020)

19

Email

University Profile Page

Google Scholar

Deyan Stratev Skills & Research Interests

Food Safety

Top articles of Deyan Stratev

Title

Journal

Author(s)

Publication Date

Minimum inhibitory concentration of doxycycline for Vibrio parahaemolyticus.

Indian Journal of Medical Microbiology

Deyan Stratev

Rumyana Fasulkova

2024/1/16

HISTOLOGICAL CHANGES IN VEINED RAPA WHELK MUSCLES (RAPANA VENOSA) AFTER FROZEN STORAGЕ

Trakia Journal of Sciences

M Strateva

D Stratev

G Zhelyazkov

2024/1/1

Insights into foodborne Vibrio parahaemolyticus–a review

R Fasulkova

D Stratev

2024/2

Efficacy of natural and consumer-friend applications to control Aeromonas hydrophila growth in Bluefish

Aquatic Research

ÜÇOK Didem

Şehnaz Yasemin TOSUN

Şafak ULUSOY

Deyan STRATEV

2023/4/12

Prevalence, Virulence Genes, and Antimicrobial Resistance of Vibrio parahaemolyticus Isolated from Seafood

Frontiers in microbiology

Tze Y Thung

Son Radu

Nor A Mahyudin

Yaya Rukayadi

Zunita Zakaria

...

2018/1/11

Freezing influence on the histological structure of Mediterranean mussel (Mytilus galloprovincialis)

AIMS Agriculture and Food

Mariyana Strateva

Deyan Stratev

Georgi Zhelyazkov

2023

Prevalence of Antibiotic-Resistant Seafood-Borne Pathogens in Retail Seafood Sold in Malaysia: A Systematic Review and Meta-Analysis

Omowale A Odeyemi

Muhamad Amin

Fera R Dewi

Nor Azman Kasan

Helen Onyeaka

...

2023/4/28

Microbial diversity of bivalve shellfish and the use of innovative technologies for preservation, monitoring and shelf-life extension

Food Research

OA Odeyemi

DS Dabadé

M Amin

FR Dewi

NA Kasan

...

2023/4

Quantitative tools in microbial and chemical risk assessment

EFSA Journal

Aelita Zabulionė

Vasilis P Valdramidis

2023/11

Incidence, virulence genes and antimicrobial resistance of Vibrio parahaemolyticus isolated from seafood

Microbial Pathogenesis

Deyan Stratev

Rumyana Fasulkova

Gergana Krumova-Valcheva

2023/4/1

Identification of Vibrio parahemolyticus Isolated from Seafood via Matrix-Assisted Laser Desorption/Ionization Time of Flight Mass Spectrometry

Journal of food quality and hazards control

R Fasulkova

P Orozova

D Stratev

2023/9/18

An Authentication Survey on Retail Seafood Products Sold on the Bulgarian Market Underlines the Need for Upgrading the Traceability System

Foods

Lara Tinacci

Deyan Stratev

Mariyana Strateva

Georgi Zhelyazkov

Ralica Kyuchukova

...

2023/3/2

Pathogens associated with seafood exports from Southeast Asia to the European Union: analysis of the Rapid Alert System for Food and Feed (1997-2020)

Olumide Odeyemi

YM Somorin

CN Ateba

A Anyogu

M Amin

...

2023/5/21

New official Bulgarian list of seafood trade names: coping with EU labelling requirements and market trends to enhance consumers’ informed choice

Journal of Consumer Protection and Food Safety

Lara Tinacci

Deyan Stratev

Mariyana Strateva

Georgi Zhelyazkov

Ralica Kyuchukova

...

2022/12

Microbial spoilage of vegetables, fruits and cereals

Oluwadara Alegbeleye

Olumide Adedokun Odeyemi

Mariyana Strateva

Deyan Stratev

2022/6/1

A Bibliometric Analysis of Global Research Outputs on Seafood and Antibiotics (1999–2019)

Bulletin of the Transilvania University of Brasov. Series II: Forestry• Wood Industry• Agricultural Food Engineering

Olumide A Odeyemi

Deyan Stratev

Joseph O Oko

Nurudeen Salisu

2021/6/18

Histological, Physicochemical and Microbiological Changes in the Carp (Cyprinus carpio) Muscles after Freezing

Journal of Aquatic Food Product Technology

Mariyana Strateva

Georgi Penchev

Deyan Stratev

2021/3/16

Influence of freezing on muscles of rainbow trout (Oncorhynchus mykiss): a histological and microbiological study

Journal of food quality and hazards control

M Strateva

G Penchev

D Stratev

2021/2/21

Occurrence of Vibrio parahaemolyticus and Staphylococcus aureus in seafood

Italian Journal of Food Safety

Deyan Stratev

Todor Stoyanchev

Desislava Bangieva

2021/11/11

Understanding spoilage microbial community and spoilage mechanisms in foods of animal origin

Olumide Adedokun Odeyemi

Oluwadara Oluwaseun Alegbeleye

Mariyana Strateva

Deyan Stratev

2020/3

See List of Professors in Deyan Stratev University(Trakia University)

Co-Authors

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