Awad Abd El-Tawab

Fayoum University

H-index: 15

Africa-Egypt

About Awad Abd El-Tawab

Awad Abd El-Tawab, With an exceptional h-index of 15 and a recent h-index of 14 (since 2020), a distinguished researcher at Fayoum University, specializes in the field of Natural antioxidants, Human nutrition, toxicolgy.

His recent articles reflect a diverse array of research interests and contributions to the field:

Effect of Different Salting Methods on Physicochemical Properties, Quality Characteristics and Microbiological Analysis of Sardine (Sardina Pilchardus) during Ripening at …

Biochemical and microbiological characteristics of some Mediterranean salted fish products

Awad Abd El-Tawab Information

University	Fayoum University
Position	___
Citations(all)	1868
Citations(since 2020)	1155
Cited By	1179
hIndex(all)	15
hIndex(since 2020)	14
i10Index(all)	20
i10Index(since 2020)	16
Email	Access Email
University Profile Page	Fayoum University
Google Scholar	View Google Scholar Profile

Awad Abd El-Tawab Skills & Research Interests

Natural antioxidants

Human nutrition

toxicolgy

Top articles of Awad Abd El-Tawab

Title	Journal	Author(s)	Publication Date
Effect of Different Salting Methods on Physicochemical Properties, Quality Characteristics and Microbiological Analysis of Sardine (Sardina Pilchardus) during Ripening at …	SunText Review of BioTechnology	AA Mohhdaly AA Mahmoud K Selim MA Shimaa	2021
Biochemical and microbiological characteristics of some Mediterranean salted fish products	Rendiconti Lincei. Scienze Fisiche E Naturali	Adel AA Mohdaly Awad A Mahmoud Mohamed Fawzy Ramadan Mohamed HH Roby	2021/6