Anderson Teodoro
Universidade Federal do Estado do Rio de Janeiro
H-index: 29
Latin America-Brazil
Top articles of Anderson Teodoro
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Behind vegan label: What's really in some certified vegan products in Brazil | International Journal of Food Science & Technology | Nathalia Lage Policarpo Anderson Junger Teodoro Vânia Mayumi Nakajima | 2024/3/1 |
Botanical, nutritional, phytochemical characteristics, and potential health benefits of murici (Byrsonima crassifolia) and taperebá (Spondias mombin): insights from … | Carolina ORP Almeida Raquel M Martinez Mariana S Figueiredo Anderson J Teodoro | 2024/3/1 | |
A review of in vitro methods to evaluate the bioaccessibility of phenolic compounds in tropical fruits | Michelle Goncalves Santana Otniel Freitas-Silva Lilian Regina Barros Mariutti Anderson Junger Teodoro | 2024/2/28 | |
Hybrid Fruits for Improving Health—A Comprehensive Review | Marta AAS Cruz Pedro PS Coimbra Carlos F Araújo-Lima Otniel Freitas-Silva Anderson J Teodoro | 2024/1/10 | |
Antiproliferative and Apoptotic Effects of Murici (Byrsonima crassifolia (L.) Kunth and verbascifolia (L.) DC) and Taperebá (Spondias mombin L.) Extracts in Human Prostate Cell … | Asian Pacific journal of cancer prevention: APJCP | Thuane Oliveira do Amaral Muxfeldt Paim¹ Nayara Frauches Simas¹ Joel Pimentel Abreu¹ Lana Rosa¹ Thuane Passos Barbosa Lima¹ | 2024/4/1 |
Effects of Supplementation of Murici (Byrsonima crassifolia) and Tapereba (Spondias mombin) Pulp Extracts on Food Intake, Body Parameters, and Oxidative … | Journal of Medicinal Food | Carolina de Oliveira Ramos Petra de Almeida Raquel Martins Martinez Vanessa Rosse de Souza Thuane Passos Barbosa Lima Bruna Almeida Nascimento | 2024/1/1 |
WCN24-1200 Antioxidant effects of a mix containing Curcuma longa L. and green propolis extract on patients undergoing hemodialysis: results from a randomised clinical trial | Kidney International Reports | Danielle Nascimento Heloiza Couto Isadora Britto Livia Alvarenga Ludmila Cardozo | 2024/4/1 |
ANTIOXIDANT POTENTIAL AND INHIBITORY AFFECTS OF THE PLOCAMIUM BRASILIENSE RED ALGAE IN PROSTATE AND COLON CANCER | Lauriza Silva dos Santos RIOS Giovana PATRIZI Fernanda FERREIRA Michelle Gonçalves SANTANA Luciana OLIVEIRA | 2023 | |
BRAZILIAN AÇAÍS: COMPARISON OF THE PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF THE SPECIES EUTERPE OLERACEA, EUTERPE PRECATORIA AND EUTERPE EDULIS | Carolina de Oliveira Ramos Petra ALMEIDA Carolyne Pimentel ROSADO Thuane LIMA Julliana MELENGATI Sofia TERRA | 2023 | |
EVALUATION OF ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC COMPOUNDS IN YELLOW CORN FLOUR (Zea mays) AND PURPLE CORN FLOUR (Zea mays L.) | Borneo International Journal of Biotechnology (BIJB) | Ruzaidi Azli Mohd Mokhtar Mayrlidzatul Farhain Misrah Tamar Kansil Zarina Amin Nur Athirah Yusof | 2022/12/1 |
Criação de podcast na área da Ciência da Nutrição como forma de divulgação científica | Extensão Tecnológica: Revista de Extensão do Instituto Federal Catarinense | Paolla Gomes Camila Bastos Sthefany Ramos Manuela Raymundo Bianca Sonciniv | 2023/6/26 |
Food Service Kitchen Scraps as a Source of Bioactive Phytochemicals: Disposal Survey, Optimized Extraction, Metabolomic Screening and Chemometric Evaluation | Metabolites | Tatiana de Souza Medina Carolina Thomaz dos Santos D’Almeida Talita Pimenta do Nascimento Joel Pimentel de Abreu Vanessa Rosse de Souza | 2023/3/5 |
AMAZONIAN ROBUSTA COFFEE BEVERAGES: ANTIOXIDANT ACTIVITY AND ANTIPROLIFERATIVE EFFECTS IN PROSTATE CANCER CELLS | Fernanda FERREIRA Giovana PATRIZI Julliana MELENGATI Sofia TERRA Michelle Gonçalves SANTANA | 2023 | |
Improvement of the phenolic composition and the antioxidant capacity of red guava (Psidium guajava) and watermelon (Citrullus lanatus) powders by means of foam blanket drying | Food Chemistry Advances | Carlos Eduardo de Faria Cardoso Maria Eduarda Flores Trindade Michelle Gonçalves Santana Francine Albernaz Teixeira Fonseca Lobo Anderson Junger Teodoro | 2023/12/1 |
Antiproliferative and Apoptosis Effects of Hybrid Varieties of Vitis vinifera L. Sweet Sapphire and Sweet Surprise on Human Prostate Cancer Cells Using In Vitro and In Silico … | Asian Pacific Journal of Cancer Prevention: APJCP | Marta Angela de Almeida Sousa Cruz Gabriela de Freitas Laiber Pascoal Maria Eduarda De Souza Jacintho Maria Luisa Barambo Wagner Pedro Paulo Saldanha Coimbra | 2023 |
A COMPARATIVE ANALYSIS OF PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY IN AMAZONIAN ROBUSTA COFFEE BEANS AND HUSKS PROCESSED BY DRY AND WET METHODS | Julliana MELENGATI Sofia TERRA Carolyne Pimentel ROSADO Enrique Anastácio ALVES Rodrigo Barros ROCHA | 2023 | |
ANÁLISE DE LEITE INTEGRAL UHT POR ESPECTROMETRIA ULTRASSÔNICA E ESPECTROMETRIA POR FTIR | SEMEAR: Revista de Alimentação, Nutrição e Saúde | Anderson Junger Teodoro | 2023/5/27 |
Antioxidant Capacity, Antitumor Activity and Metabolomic Profile of a Beetroot Peel Flour | Metabolites | Pedro Paulo Saldanha Coimbra Anna Carolina Alves Gomes da Silva-e-Silva Ananda da Silva Antonio Henrique Marcelo Gualberto Pereira Valdir Florêncio da Veiga-Junior | 2023/2/14 |
Atividade Antimutagênica, Perfil De Betalaínas E Potencial Anticâncer Sobre Células De Carcinoma Hepatocelular Humano De Uma Farinha De Casca De Beterraba. | Adrielli de Carvalho TEIXEIRA Pedro COIMBRA Gabriel Oliveira BRITO Ananda ANTONIO Henrique Marcelo Gualberto PEREIRA | 2023 | |
EFFECTS OF HIBISCUS SABDARIFFA L. TEA INTAKE ON ANTIOXIDANT RESPONSE AND BIOCHEMICAL PROFILE IN HEALTHY WISTAR RATS: EFEITOS DO CONSUMO DO CHÁ DE HIBISCUS SABDARIFFA L. SOBRE A … | Revista de Ciências Médicas e Biológicas | Alana Louzada Millions Monteiro Lumena Isis de Oliveira Santos Vanessa Rosse de Souza Vilma Blondet de Azeredo Anderson Junger Teodoro | 2023 |
Co-Authors
