Widodo Ph.D
Universitas Gadjah Mada
H-index: 14
Asia-Indonesia
Top articles of Widodo Ph.D
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Penggunaan Ekstrak Tomat untuk Peremajaan L. acidophilus FNCC sebagai Media Alternatif pada Penyiapan Starter Fermentasi | Bulletin of Applied Animal Research | Ari Surya Sukarno Widodo Widodo Satyaguna Rakhmatulloh Nurliyani Nurliyani Endang Wahyuni | 2023/3/31 |
The Ks and µmax Determination of Proteolytic Lactic Acid Bacteria Isolated from Colostrum of Dairy Cattle with Differences in Energy Source Levels | Yuhud Agung Nugroho Zaenal Bachruddin Widodo Widodo Yuny Erwanto Chusnul Hanim | 2022/4/11 | |
Synthesis and Characterization of Cellulose Acetate and Nanocellulose Acetate from Sengon Agroindustrial Waste (Paraserianthes falcataria). | Coatings | Oana Steluta Serbanescu Andreea Madalina Pandele Florin Miculescu Stefan Ioan Voicu | 2020/5/10 |
Study of Kinetic Fermentation of Proteolytic Lactic Acid Bacteria Isolated from Colostrum of Dairy Cattle with Inulin Substrate | Iqbal Wahyu Samudra Zaenal Bachruddin Widodo Widodo Yuny Erwanto Chusnul Hanim | 2022/4/11 | |
Novel Antimalarial Drug Screening Based on Methyl Eugenol, Cinnamaldehyde, and Thiosemicarbazone with Cysteine Protease Inhibition: In Silico Molecular Docking, Molecular … | Journal of Pure & Applied Chemistry Research | Lucy Arianie Feri Eko Hermanto Elvina Dhiaul Iftitah Warsito Warsito Nashi Widodo | 2022/5/1 |
HAY AT I | Journal of Biosciences | Lia Hapsari Ruth Feti Rahayuniati Siti Subandiyah | 2023/1 |
Characteristics of cured egg yolk cookies subtituted with skim milk powder during storage | Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) | Nurliyani Nurliyani Jamhari Jamhari Widodo Widodo Citravia Agustin | 2022/4/20 |
Kurva Pertumbuhan Isolat Bakteri Asam Laktat dari Saluran Pencernaan Itik Lokal Asal Aceh | Jurnal peternakan indonesia | YK Risna Sri-Harimurti Sri-Harimurti Wihandoyo Wihandoyo Widodo Widodo | 2022/2/10 |
Incorporation of oat milk with probiotic Lacticaseibacillus casei AP improves the quality of kefir produced from goat milk | Food Science and Technology | Putri Dian Wulansari | 2022/4/15 |
Aktivitas Antibakteri Bakteri Asam Laktat (BAL) yang Diisolasi dari Saluran Pencernaan Itik Lokal Asal Aceh terhadap Salmonella pullorum dan Escherichia coli | Jurnal Agripet | Yayuk Kurnia Risna Sri Harimurti Wihandoyo Wihandoyo Widodo Widodo Ari Surya Sukarno | 2022/10/1 |
The Importance of Natural ACE2 Inhibitor: Potency of Porang (Amorphophallus muelleri) Glucomannan as Anti-SARS-Cov-2. Electron J Gen Med. 2022; 19 (1): em340 | AH Ulayya AZ Mubarok W Widodo SB Widjanarko M Eklesia | 2022 | |
Isolation and identification of lactose-degrading yeasts and characterisation of their fermentation-related ability to produce ethanol | Fermentation | Murni Kurniawati Nurliyani Nurliyani Wiratni Budhijanto Widodo Widodo | 2022/4/12 |
The Occurrence of CSN1S1 E Allele on Saanen Goat Population at BBPTU-HPT Baturraden | KnE Life Sciences | HS Widodo TW Murti A Agus W Widodo | 2022/9/13 |
Exopolysaccharide production in fermented milk using Lactobacillus casei strains AP and AG | AIMS microbiology | Hafidh Shofwan Maajid Nurliyani Nurliyani Widodo Widodo | 2022 |
05.1. _Rollando_PJPS_Pterygota_alata | Pakistan Journal of Biological Sciences | Rollando Rollando Warsito Warsito Masruri Masruri Widodo Widodo | 2021 |
Glucohealth: The potential of porang (Amorphophallus muelleri) acid hydrolysed glucomannan as an inhibitor of SARS-CoV-2 interaction with ACE2 | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) | Amira Hasnanuha Ulayya Ahmad Zaki Mubarok Widodo Widodo Simon Bambang Widjanarko Marlita Eklesia | 2021/12/31 |
Isolation and selection of proteolytic lactic acid bacteria from colostrum of dairy cattle | IOP Conference Series: Earth and Environmental Science | AR Ramadhan Z Bachruddin Y Erwanto C Hanim | 2021/6/1 |
Sterculia foetida leaf fraction against matrix metalloproteinase-9 protein and 4T1 breast cancer cells: in-vitro and in-silico studies. | Rollando Rollando Warsito Warsito Masruri Masruri Widodo Widodo | 2021/8/20 | |
Cholesterol assimilation of two probiotic strains of Lactobacillus casei used as dairy starter cultures | Applied Food Biotechnology | Widodo Widodo Taqy Haidar Fanani Muhammad Irga Fahreza Ari Surya Sukarno | 2021/1/1 |
Milk Fermented with Lactobacillus casei Strain AP Improves Lipid Profiles in Obese Indonesian Adults | Widodo Widodo Anggeria Oktavisa Denta Sunarti Sunarti Dietmar Haltrich | 2021/8/18 |
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