Wenny Sunarharum
Universitas Brawijaya
H-index: 11
Asia-Indonesia
Top articles of Wenny Sunarharum
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Exploring the Impact of Various Manual Brewing Techniques on the Physicochemical and Sensory Characteristics of Brewed Coffee | IOP Conference Series: Earth and Environmental Science | Dea Raihanur Azizah Wenny Bekti Sunarharum Tunjung Mahatmanto Annisa Aurora Kartika Luchman Hakim | 2024/2/1 |
Selection of Pectinolytic Yeast from Liberica Green Coffee Beans (Coffea liberica) | BIO Web of Conferences | Yarisina Byagsa Wenny Bekti Sunarharum Tunjung Mahatmanto Yoga Dwi Jatmiko | 2024 |
Effect of Different Roasting Levels and Manual Brewing Techniques on the Sensory Profile of Liberica Coffee with Honey Process | Journal of Coffee and Sustainability | Wenny Bekti Sunarharum Mimi Nurminah Newyearta Gloria Purba | 2024/4/9 |
The Impact of Self-Induced Anaerobic Fermentation (SIAF) on Coffee Antioxidants: A Review | Annisa Aurora Kartika Wenny Bekti Sunarharum Tunjung Mahatmanto | 2024/3/22 | |
Peningkatan Kapabilitas, Dayasaing Dan Teknologi Produksi Kopi Wine Sebagai Produk Unggulan Penyangga Meru Betiri Di Desa Kebonrejo Kec. Kalibaru, Banyuwangi | Journal of Innovation and Applied Technology | Wenny Bekti Sunarharum Siti Asmaul Mustaniroh Fitria Dina Riana Devi Farah Azizah | 2023/4/4 |
Effect of an Amplitude and Time Duration at Betacyanin Extraction by Ultrasonic-Assisted Extraction (UAE) Method | IOP Conference Series: Earth and Environmental Science | A Khamidah WB Sunarharum WDR Putri | 2023/9/1 |
The effect of different drying times on physicochemical characteristics of surimi powder from kurisi (Nemipterus japonicus) | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) | Hidayatun Muyasyaroh Asep Awaludin Prihanto Wenny Bekti Sunarharum | 2023/1/31 |
Promoting Geographical Indication of Banyuwangi Liberoid Coffee: A Community Capital Framework | Jurnal Presipitasi: Media Komunikasi dan Pengembangan Teknik Lingkungan | Danniary Ismail Faronny Wenny Bekti Sunarharum Luchman Hakim | 2023/7 |
The microbiology of arabica and robusta coffee cherries: a comparative study of indigenous bacteria with presumptive impact on coffee quality | FEMS Microbiology Letters | Tunjung Mahatmanto Wenny B Sunarharum Fanny A Putri Caroline A Susanto Aga O Davian | 2023 |
Coffea liberica leaf and tree architecture model of confusing accession in Poncokusumo, Malang District, East Java, Indonesia | Biodiversitas Journal of Biological Diversity | ERONA WAFARETTA YOGA DWI JATMIKO WENNY BEKTI SUNARHARUM LUCHMAN HAKIM | 2023/6/12 |
Re-fermentation of Green Liberica Coffee (Coffea Liberica) Beans: Impact on the Caffeine and Antioxidant Content of the Roasted Beans | The Journal of Experimental Life Science | Wenny Bekti Sunarharum Hindun Riza Umami Annisa Aurora Kartika Siska Septiana Tunjung Mahatmanto | 2023/10/27 |
Potential of moringa (Moringa oleifera) leaf powder for functional food ingredients: A review. | Lina Novi Ariani Teti Estiasih Wenny Bekti Sunarharum Alfi Khatib | 2023/1/1 | |
In Vivo Study of Pre-treated Pumpkin Flour (Cucurbita moschata) Feeding Substitution on Hyperglycemic Male Wistar Rats (Rattus norvegicus) | IOP Conference Series: Earth and Environmental Science | Widya Dwi Rukmi Putri Ana Widyawati Jaya Mahar Maligan Wenny Bekti Sunarharum | 2023/5/1 |
Increasing the capability, competitiveness and technology of coffee wine production as a superior product supporting Meru Betiri in Kebonrejo village, Kalibaru sub-district … | Wenny Bekti Sunarharum Siti Asmaul Mustaniroh Fitria Dina Riana Devi Farah Azizah | 2023/10/19 | |
The Application of Pandan Leaves Powder (Pandanus amaryllifolius Roxb.) as a Natural Coloring on the Pandan Steamed Bun Production | The Application of Pandan Leaves Powder (Pandanus amaryllifolius Roxb.) as a Natural Coloring on the Pandan Steamed Bun Production | Adhima Adhamatika Erni Sofia Murtini Wenny Bekti Sunarharum Pavalee Chompoorat Destiana Adinda Putri | 2023/4/4 |
The effect of formulation with ginger (Zingiber officinale var. Roscoe) and different brewing techniques on physicochemical and organoleptic characteristics of cascara tea | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) | Wenny Bekti Sunarharum Ajeng Khorirodatul Djannah Ngesti Ekaning Asih | 2023/9/30 |
The potential of spiced tea for health | Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE) | Wenny Bekti Sunarharum Dego Yusa Ali Tanalyna Hasna Azzahramidha Pradichaputri Adnel Nathaniela Sabatudung | 2022/12/31 |
Coffee polyphenols: Biochemical, processing, and health insights | Wenny Bekti Sunarharum Tunjung Mahatmanto Dego Yusa Ali Yuniar Ponco Prananto Paulus Immanuel Nugroho | 2022/7 | |
The metabolic fate and mechanisms of action of coffee polyphenols | Tunjung Mahatmanto Wenny Bekti Sunarharum | 2022/8/25 | |
The effect of filler type and concentration on physicochemical properties and organoleptic of mushroom broth powder | IOP Conference Series: Earth and Environmental Science | DY Ali WB Sunarharum WP Dyatmika | 2022/7/1 |
