Tayebeh Zeinali
Birjand University of Medical Sciences
H-index: 13
Asia-Iran
Top articles of Tayebeh Zeinali
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Optimizing the production of probiotic yogurt as a new functional food for diabetics with favorable sensory properties using the response surface methodology | Probiotics and Antimicrobial Proteins | Samaneh Shojaeimeher Mina Babashahi Samira Shokri Maryam Mirlohi Tayebeh Zeinali | 2024/4 |
Fermentation of Rubus dolichocarpus juice using Lactobacillus gasseri and Lacticaseibacillus casei and protecting phenolic compounds by Stevia extract during … | Scientific Reports | Mohammad Mahdi Karimkhani Abdollah Jamshidi Mahmoud Nasrollahzadeh Mohammad Armin Seid Mahdi Jafari | 2024/3/8 |
Counting and Identifying Probiotics: From a Systematic Comparison of Three Common Methods to Proposing an Appropriate Method for Identification | Current Nutrition & Food Science | Setayesh Zamanpour Asma Afshari Mohammad Hashemi Tayebeh Zeinali | 2024/2/1 |
The Estrogenic Contaminants in Food and Its Detection Methods: A Systematic Review. | Parisa Sadighara Sara Mohamadi Naiema Vakili Saatloo Intissar Limam Melina Sadighara | 2024/1/1 | |
Cognitive Determinants of Functional Fiber Food Consumption among the Students in Birjand University of Medical Sciences in 2018 | Journal of Nutrition and Food Security | Ensiyeh Norozi Mitra Moodi Fatemeh Salmani Tayebeh Zeinali | 2024/5/1 |
Assessment of Toxic Elements and Peroxide Value in Lipsticks Collected From Karaj, Iran | Parisa Shavali-Gilani Sara Mohamadi Zahra Fallahnejad Mahdi Jahanbakhsh Parisa Sadighara | 2023 | |
A Review of Gap Junction Protein and its Potential Role in Nervous System-Related Disease | Setayesh Zamanpour Asma Afshari Mohammad Hashemi Tayebeh Zeinali Qiong Xiang | 2023/11/1 | |
Significance of Climate Change in Food Safety and Hygiene | Tara Heidari Parisa Sadighara Vahide Oskoei Tayebeh Zeinali | 2023 | |
The comparison of knowledge, attitude, and performance regarding food hygiene and safety between people with and without a history of Covid-19 infection | Iranian Journal of Health and Environment | Ensiyeh Norozi Farideh Fathinejad Fatemeh Salmani Parisa Sadighara Tayebeh Zeinali | 2023/6/10 |
Evaluation of iron content in bakery flour samples of Tehran, Iran | Heliyon | Sara Mohamadi Najmeh Yazdanfar Boshra Ebrahiminejad Samira Shokri Mohadeseh Pirhadi | 2023/1/1 |
Campylobacter prevalence from food, animals, human and environmental samples in Iran: a systematic review and meta-analysis | Elham Ansarifar Seyed Mohamad Riahi Taurai Tasara Parisa Sadighara Tayebeh Zeinali | 2023/5/10 | |
Phenotypic and genotypic evaluation of ESBL- and AmpC-producing Escherichia coli isolated from chicken distributed in Birjand, East of Iran | Acta Alimentaria | A Arefinejad M Khodadadi T Zeinali M Yousefi | 2023/3/23 |
Quantitative analysis of multiclass pesticide residues in spinach, Iran | Applied Food Research | Sara Mohamadi Behrouz Akbari-adergani Parisa Sadighara Behrooz Jannat Narges Abdoli | 2023/12/1 |
Carcinogenic and non-carcinogenic risk assessment induced by pesticide residues in fresh pistachio in Iran based on Monte Carlo simulation | Environmental Science and Pollution Research | Vahideh Mahdavi Sharaf S Omar Tayebeh Zeinali Parisa Sadighara Yadolah Fakhri | 2023/3 |
Food Safety and Toxicity during Covid-19 Crisis | Journal of Human Environment and Health Promotion | Behrouz Tajdar-oranj Parisa Sadighara Raziyeh Barzegar-bafrouei Pourya Pezeshgi Naiema Vakili Saatloo | 2023/11/10 |
Occurrence and risk factors of brucellosis among domestic animals: an artificial neural network approach | Tropical Animal Health and Production | Majid ZareBidaki Elaheh Allahyari Tayebeh Zeinali Mohamad Asgharzadeh | 2022/2 |
Benzene food exposure and their prevent methods: A review | Parisa Sadighara Mohadeseh Pirhadi Melina Sadighara Parisa Shavaly-Gilani Mohammad Reza Zirak | 2022/8/9 | |
A study on microbial and chemical characterization of mechanically deboned chicken in Tehran, Iran | International Journal of Environmental Health Research | Aliakbar Dadmehr Parisa Sadighara Tayebeh Zeinali | 2022/11/2 |
The Nitrate Content of Commonly Consumed Agricultural Products Including Vegetables, Cereals, and Legumes in Iran | Journal of Chemical Health Risks | Parisa Sadighara Behrooz Jannat Sara Mohamadi Narges Abdoli Tayebeh Zienali | 2022 |
Measurement of Phenolic Compounds by Spectrometry and Chromatography in Lime Juices | Journal of Spectroscopy | Fatemeh Shakeri Mohammad Shakeri Fatemeh Pour Ramezani Mohadeseh Pirhadi Masoud Aman Mohammadi | 2022/10/22 |
Co-Authors
