Sudhir Tomar
National Dairy Research Institute
H-index: 33
Asia-India
Top articles of Sudhir Tomar
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Isolation and characterization of reductive acetogens from rumen fluid samples of Murrah buffaloes | 3 Biotech | Prasanta Kumar Choudhury Rajashree Jena Anil Kumar Puniya Sudhir Kumar Tomar | 2023/8 |
Different treatments for sugarcane juice preservation | Foods | Pooja Dhansu Bakshi Ram Ashish Kumar Singh Sudhir Kumar Tomar Ramaiyan Karuppaiyan | 2023/1/9 |
Reducing enteric methanogenesis through alternate hydrogen sinks in the rumen | Prasanta Kumar Choudhury Rajashree Jena Sudhir Kumar Tomar Anil Kumar Puniya | 2022/12 | |
Applicability of rpoB Gene for PCR-RFLP based Discrimination of Bifidobacterial Species Isolated from Human and Animal Sources. | Journal of Pure & Applied Microbiology | Rajashree Jena Prasanta Kumar Choudhury Anil Kumar Puniya Sudhir Kumar Tomar | 2022/3/1 |
Characterization of probiotic lactobacilli and development of fermented soymilk with improved technological properties | LWT | Manorama Kumari Harshil Kumar Patel Anusha Kokkiligadda Bharat Bhushan SK Tomar | 2022/1/15 |
Efficacy of B₁₂ Fortified Nutrient Bar and Yogurt in Improving Plasma B12 Concentrations—Results From 2 Double-Blind Randomized Placebo Controlled Trials | Chittaranjan Yajnik Sonal Kasture Vaishali Kantikar Himangi Lubree Dattatray Bhat | 2021 | |
Efficacy of B12 Fortified Nutrient Bar and Yogurt in Improving Plasma B12 Concentrations—Results From 2 Double-Blind Randomized Placebo Controlled Trials | Food and Nutrition Bulletin | Chittaranjan Yajnik Sonal Kasture Vaishali Kantikar Himangi Lubree Dattatray Bhat | 2021/12 |
Vitamin B12 biofortification of soymilk through optimized fermentation with extracellular B12 producing Lactobacillus isolates of human fecal origin | Current Research in Food Science | Manorama Kumari Bharat Bhushan Anusha Kokkiligadda Vikas Kumar Pradip Behare | 2021/1/1 |
Genome Sequence of Lacticaseibacillus rhamnosus Strain NCDC610, Isolated from a Traditional Cereal-Based Fermented Milk Product (Raabadi) | Microbiology Resource Announcements | Syed Azmal Ali Ashish Kumar Singh Sudhir K Tomar Pradip Behare | 2021/11/11 |
Techno-functional differentiation of two vitamin B12 producing Lactobacillus plantarum strains: an elucidation for diverse future use | Applied microbiology and biotechnology | Bharat Bhushan SK Tomar Arun Chauhan | 2017/1 |
Efficacy of BOX-PCR fingerprinting for taxonomic discrimination of bifidobacterial species isolated from diverse sources | 3 Biotech | Rajashree Jena Prasanta Kumar Choudhury Anil Kumar Puniya Sudhir Kumar Tomar | 2021/6 |
Low‐calorie synbiotic yoghurt from indigenous probiotic culture and combination of inulin and oligofructose: Improved sensory, rheological, and textural attributes | Journal of Food Processing and Preservation | Prittam Chand M Dharani Kumar Ashish Kumar Singh Gaurav Kr Deshwal Priyanka Singh Rao | 2021/4 |
Riboflavin-enriched fermented soy milk for redox-mediated gut modulation: In the search of novel prebiotics | Kiran Thakur Zhao-Jun Wei Sudhir Kumar Tomar | 2020/1/1 | |
Metal Nanoparticles of Microbial Origin and Their Antimicrobial Applications in Food Industries | Vaibhao Lule Sudhir Kumar Tomar Silvia Sequeira | 2020/12/27 | |
Bioavailability assessment of zinc enriched lactobacillus biomass in a human colon carcinoma cell line (Caco-2) | Food chemistry | Vaibhao Kisanrao Lule Sudhir Kumar Tomar Prince Chawla Sarang Pophaly Suman Kapila | 2020/3/30 |
Proteomics fingerprints of systemic mechanisms of adaptation to bile in Lactobacillus fermentum | Journal of proteomics | Syed Azmal Ali Parul Singh Sudhir K Tomar Ashok K Mohanty Pradip Behare | 2020/2/20 |
