Severino Romano
Università degli Studi della Basilicata
H-index: 16
Europe-Italy
Top articles of Severino Romano
Searching for the Profitability of Energy Crops: An Agroecological–Economic Land Use Suitability (AE-landUSE) Model
Environments
2024/4/29
Severino Romano
H-Index: 11
The Decoupling Effect in Italian Agricultural Waste: An Empirical Analysis
Sustainability
2023/12/6
Young People Are Not All the Same! The Theory of Planned Behaviour Applied to Food Waste Behaviour across Young Italian Generations
Sustainability
2023/10/11
Towards sustainable management of forest residues in the southern Apennine Mediterranean mountain forests: a scenario-based approach
Annals of Forest Science
2022/12
Luigi Saulino
H-Index: 7
Angelo Rita
H-Index: 12
Nicola Moretti
H-Index: 5
Severino Romano
H-Index: 11
Francesco Ripullone
H-Index: 17
CSR profiles and innovation in Italian agri-food firms
Journal of Cleaner Production
2022/10/15
Understanding the role of nature in urban-rural linkages: identifying the potential role of rural nature-based attractive clusters that serve human well-being
Sustainability
2022/9/21
Carmelina Prete
H-Index: 3
Severino Romano
H-Index: 11
Biofuels or not biofuels? The “Nexus Thinking” in land suitability analysis for energy crops
Renewable Energy
2022/3/1
Rural planning? An integrated dynamic model for assessing quality of life at a local scale
Land Use Policy
2021/12/1
Severino Romano
H-Index: 11
Carmelina Prete
H-Index: 3
The hidden value of non-timber forest products: income contribution of the Basilicata wild truffle
Aestimum
2021
Severino Romano
H-Index: 11
Adele Coppola
H-Index: 11
The economic value of fire damages in Tuscan agroforestry areas
iForest-Biogeosciences and Forestry
2021
Claudio Fagarazzi
H-Index: 8
Severino Romano
H-Index: 11
Corporate social responsibility in agri-food firms: the relationship between CSR actions and firm’s performance
AIMS Environmental Science
2020/12/1
Adele Coppola
H-Index: 11
Severino Romano
H-Index: 11
Implementing the national forest strategy at the local level: an important opportunity, not easy to grasp.
2020/11/30
Severino Romano
H-Index: 11
Economics of culture and food in evolving agri-food systems and rural areas
Bio-based and Applied Economics
2020/11/13
Severino Romano
H-Index: 11
Davide Viaggi
H-Index: 21
A methodological integrated approach to analyse climate change effects in agri-food sector: The TIMES water-energy-food module
International Journal of Environmental Research and Public Health
2020/11
Patrícia Fortes
H-Index: 10
Severino Romano
H-Index: 11
25. Exploring urban gardening experiences in Europe and Asia: Rome vs Tokyo
2020/10/14
Severino Romano
H-Index: 11
Mapping the recreational value of coppices’ management systems in Tuscany
Sustainability
2020/9/29
Claudio Fagarazzi
H-Index: 8
Severino Romano
H-Index: 11
Duccio Rocchini
H-Index: 40
Clara Tattoni
H-Index: 12
Forests and cultural ecosystem services (CES): large-scale mapping using a participatory approach
L'Italia forestale e montana
2020/7/10
Carmelina Prete
H-Index: 3
Severino Romano
H-Index: 11
L’implementazione della Strategia Forestale Nazionale a livello locale: un’opportunità importante, non facile da cogliere
Forest@-Journal of Silviculture and Forest Ecology
2020/6/11
Severino Romano
H-Index: 11
BIOENERGY OR NOT BIOENERGY? THE “NEXUS THINKING” IN DECISION MAKING PROCESS IN MEDITERRANEAN ENVIRONMENT
2020
Towards sustainable and inclusive communities: an integrated approach to assess sustainability in rural areas
Aestimum
2020
Carmelina Prete
H-Index: 3
Severino Romano
H-Index: 11
