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Roberto Rana

About Roberto Rana

Roberto Rana, With an exceptional h-index of 21 and a recent h-index of 21 (since 2020), a distinguished researcher at Università degli Studi di Foggia, specializes in the field of Energy, Sustainability, Food Science and Technology, Enviromental Assessemnt Tools, Commodity Science.

His recent articles reflect a diverse array of research interests and contributions to the field:

Material flow analysis and carbon footprint of water-packaging waste management

Carbon footprint of hemp and sunflower oil in southern Italy: A case study

Carbon footprint of FFP2 protective facial masks against SARS-CoV-2 used in the food sector: effect of materials and dry sanitisation

Carbon footprint of the globe artichoke supply chain in Southern Italy: From agricultural production to industrial processing

Inflammation as prognostic hallmark of clinical outcome in patients with SARS-CoV-2 infection

Impact Assessment of Pomegranate Cultivation Using Reclaimed Wastewater

The impact of blockchain technology adoption on tourism industry: a systematic literature review

Trends in scientific literature on the environmental sustainability of the artichoke (Cynara cardunculus L. spp.) supply chain

Roberto Rana Information

University

Position

Ricercatore in Scienze Mercelogiche Dipartimento di Economia

Citations(all)

1966

Citations(since 2020)

1665

Cited By

741

hIndex(all)

21

hIndex(since 2020)

21

i10Index(all)

26

i10Index(since 2020)

24

Email

University Profile Page

Google Scholar

Roberto Rana Skills & Research Interests

Energy

Sustainability

Food Science and Technology

Enviromental Assessemnt Tools

Commodity Science

Top articles of Roberto Rana

Material flow analysis and carbon footprint of water-packaging waste management

Environmental Impact Assessment Review

2024/5/1

Mariarosaria Lombardi
Mariarosaria Lombardi

H-Index: 10

Johann Fellner
Johann Fellner

H-Index: 25

Caterina Tricase
Caterina Tricase

H-Index: 16

Carbon footprint of hemp and sunflower oil in southern Italy: A case study

Ecological Indicators

2024/3/1

Carbon footprint of FFP2 protective facial masks against SARS-CoV-2 used in the food sector: effect of materials and dry sanitisation

British Food Journal

2024/1/2

Caterina Tricase
Caterina Tricase

H-Index: 16

Carbon footprint of the globe artichoke supply chain in Southern Italy: From agricultural production to industrial processing

Journal of Cleaner Production

2023/3/10

Mariarosaria Lombardi
Mariarosaria Lombardi

H-Index: 10

Inflammation as prognostic hallmark of clinical outcome in patients with SARS-CoV-2 infection

Life

2023/1/23

Roberto Rana
Roberto Rana

H-Index: 13

Nicola Faccilongo
Nicola Faccilongo

H-Index: 7

Antonio Mancini
Antonio Mancini

H-Index: 16

Impact Assessment of Pomegranate Cultivation Using Reclaimed Wastewater

2023

Caterina Tricase
Caterina Tricase

H-Index: 16

The impact of blockchain technology adoption on tourism industry: a systematic literature review

2022/6/16

Caterina Tricase
Caterina Tricase

H-Index: 16

Trends in scientific literature on the environmental sustainability of the artichoke (Cynara cardunculus L. spp.) supply chain

British Food Journal

2022/11/15

Mariarosaria Lombardi
Mariarosaria Lombardi

H-Index: 10

Entropic Limits of Circular Economy

2022/10/27

Caterina Tricase
Caterina Tricase

H-Index: 16

Mariarosaria Lombardi
Mariarosaria Lombardi

H-Index: 10

Zenon Foltynowicz
Zenon Foltynowicz

H-Index: 10

Innovation in the Food Sector: Development Prospects for Synthetic Meat Production

2022/10/27

Caterina Tricase
Caterina Tricase

H-Index: 16

Digital Innovation in the Healthcare System: Integration Between Blockchain and Artificial Intelligence

2022/10/27

Caterina Tricase
Caterina Tricase

H-Index: 16

Implementation of Blockchain Technology in the Tourism Industry: A Systematic Literature Review

2021/8

Caterina Tricase
Caterina Tricase

H-Index: 16

Socioeconomic assessment of diet on health and quality of life

British Food Journal

2021/7/11

Mariantonietta Fiore
Mariantonietta Fiore

H-Index: 15

Alessia Spada
Alessia Spada

H-Index: 9

Nina Drejerska
Nina Drejerska

H-Index: 7

Downregulation of exosomal let-7d and miR-16 in idiopathic pulmonary fibrosis

BMC pulmonary medicine

2021/6/4

Donato Lacedonia
Donato Lacedonia

H-Index: 20

Giulia Scioscia
Giulia Scioscia

H-Index: 7

Filomena Simone
Filomena Simone

H-Index: 5

Roberto Rana
Roberto Rana

H-Index: 13

Carbon footprint of surgical masks made in Taranto to prevent SARS-CoV-2 diffusion: a preliminary assessment

Sustainability

2021/6/2

Caterina Tricase
Caterina Tricase

H-Index: 16

Material flow analysis and sustainability of the Italian meat industry

Journal of cleaner production

2021/3/10

Mariarosaria Lombardi
Mariarosaria Lombardi

H-Index: 10

Roberto Rana
Roberto Rana

H-Index: 13

Johann Fellner
Johann Fellner

H-Index: 25

Blockchain technology for a sustainable agri-food supply chain

British Food Journal

2021/3/16

Caterina Tricase
Caterina Tricase

H-Index: 16

I frutti minori: il nespolo del Giappone (Eriobotrya japonica) e il nespolo comune (Mespilus germanica)

2021

Standards for the New Economy

Proceedings of BASIQ

2021

Caterina Tricase
Caterina Tricase

H-Index: 16

Zenon Foltynowicz
Zenon Foltynowicz

H-Index: 10

A EDUCAÇÃO AMBIENTAL NA UNIVERSIDADE DE FOGGIA: UM MODELO DE SUSTENTABILIDADE DA ITÁLIA

2021

See List of Professors in Roberto Rana University(Università degli Studi di Foggia)