Roberta Capitello
Università degli Studi di Verona
H-index: 16
Europe-Italy
Top articles of Roberta Capitello
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Exploring the effect of naturalness on consumer wine choices: Evidence from a survey in Italy | Food Quality and Preference | Claudia Bazzani Giulia Maesano Diego Begalli Roberta Capitello | 2024/4/1 |
Media discourse on sustainable consumption in Europe | Environmental Communication | Maria-Claudia Diaconeasa Gabriel Popescu Natalia Maehle Signe Nelgen Roberta Capitello | 2022/4/3 |
BAE | Benist, M., Birnstiel, T.,… Williams | PG Valegård C Ginski C Dominik | 2022 |
Decoding the chain of effects of family firm image on consumer behaviour | JOURNAL OF CONSUMER BEHAVIOUR | Christopher Karl Kohr Armando Maria Corsi Roberta Capitello Giulio Malorgio | 2021/9/1 |
Understanding the behavior of beer consumers | Roberta Capitello Ioana Claudia Todirica | 2021/1/1 | |
Wine terroir commitment in the development of a wine destination | Cornell Hospitality Quarterly | Roberta Capitello Katia Laura Sidali Günter Schamel | 2021/8 |
Development and validation of the perceived authenticity scale for cheese specialties with protected designation of origin | Foods | Katia Laura Sidali Roberta Capitello Akhsa Joanne Taridaasi Manurung | 2021/1/26 |
Developing sustainable food systems in Europe: national policies and stakeholder perspectives in a four-country analysis | International Journal of Environmental Research and Public Health | Alina Zaharia Maria-Claudia Diaconeasa Natalia Maehle Gergely Szolnoki Roberta Capitello | 2021/7/20 |
Strategical implications and future developments for the beer sector | Natalia Maehle Roberta Capitello | 2021/1/1 | |
Labelling environmental and terroir attributes: Young Italian consumers’ wine preferences | Journal of Cleaner production | Roberta Capitello Lara Agnoli Steve Charters Diego Begalli | 2021/7/1 |
Introduction: Global trends in the beer market | Roberta Capitello Natalia Maehle | 2021/1/1 | |
Resolvable and Near‐epistemic Uncertainty in Stated Preference for Olive Oil: An Empirical Exploration | Journal of Agricultural Economics | Riccardo Scarpa Claudia Bazzani Diego Begalli Roberta Capitello | 2021/6 |
Concepts and practices of sustainable craft beer in Italy: a case study analysis | Roberta Capitello Ioana Claudia Todirica | 2021/1/1 | |
Multi-country stated preferences choice analysis for fresh tomatoes | Bio-based and Applied Economics Journal | Maria De Salvo Riccardo Scarpa Roberta Capitello Diego Begalli | 2020/12/31 |
Case Studies in the Beer Sector | Roberta Capitello Natalia Maehle | 2020/9/9 | |
What does ‘sustainable wine’mean? An investigation of French and Italian wine consumers | Social Sustainability in the Global Wine Industry: Concepts and Cases | Roberta Capitello Lucie Sirieix | 2020 |
