Ramalingam Chidambaram

About Ramalingam Chidambaram

Ramalingam Chidambaram, With an exceptional h-index of 38 and a recent h-index of 36 (since 2020), a distinguished researcher at VIT University, specializes in the field of Food Process Tech., Nano Food Tech..

His recent articles reflect a diverse array of research interests and contributions to the field:

Microwave‐assisted synthesis, characterization, and application of tragacanth gum grafted copolymer as bioflocculant for the treatment of textile wastewater using coagulation …

A critical review on various treatment, conversion, and disposal approaches of commonly used polystyrene

Development of sulfated polysaccharide‐based film reinforced with seaweed biomass‐derived nanofillers

Green synthesis of Zinc Oxide nanoparticles, antibacterial studies and investigation as catalyst for the conversion of pumpkin oil into biodiesel

Cover Image, Volume 141, Issue 15

Cocoyam powder extracted from Colocasia antiquorum as a novel plant-based bioflocculant for industrial wastewater treatment: Flocculation performance and mechanism

Advancements in eco-friendly food packaging through nanocomposites: a review

Nanotechnology applications in food packaging

Ramalingam Chidambaram Information

University

Position

Sr Professor & Director VITOL India.

Citations(all)

5463

Citations(since 2020)

4083

Cited By

2808

hIndex(all)

38

hIndex(since 2020)

36

i10Index(all)

70

i10Index(since 2020)

62

Email

University Profile Page

Google Scholar

Ramalingam Chidambaram Skills & Research Interests

Food Process Tech.

Nano Food Tech.

Top articles of Ramalingam Chidambaram

Title

Journal

Author(s)

Publication Date

Microwave‐assisted synthesis, characterization, and application of tragacanth gum grafted copolymer as bioflocculant for the treatment of textile wastewater using coagulation …

Journal of Applied Polymer Science

Ashwini Shende

Ramalingam Chidambaram

2024/2/7

A critical review on various treatment, conversion, and disposal approaches of commonly used polystyrene

Janani Muthukumar

Venkata Aditya Kandukuri

Ramalingam Chidambaram

2024/2

Development of sulfated polysaccharide‐based film reinforced with seaweed biomass‐derived nanofillers

Journal of Applied Polymer Science

Janani Muthukumar

Ramalingam Chidambaram

2024/1/15

Green synthesis of Zinc Oxide nanoparticles, antibacterial studies and investigation as catalyst for the conversion of pumpkin oil into biodiesel

Research Journal of Chemistry and Environment_____________________________________Vol

GE Rudreshappa

S Sreenivasa

K Uma

S Manjunatha

DB Aruna Kumar

2024/1

Cover Image, Volume 141, Issue 15

Journal of Applied Polymer Science

Ashwini Shende

Ramalingam Chidambaram

2024/4/15

Cocoyam powder extracted from Colocasia antiquorum as a novel plant-based bioflocculant for industrial wastewater treatment: Flocculation performance and mechanism

Heliyon

Ashwini Prabhakar Shende

Ramalingam Chidambaram

2023/4/1

Advancements in eco-friendly food packaging through nanocomposites: a review

Jeelani Gh Peerzada

Nupur Ojha

MS Mohamed Jaabir

Bharathi Lakshmi

Shirley Hannah

...

2023/9/27

Nanotechnology applications in food packaging

Janani Muthukumar

Geetanjali Shukla

Shalini Bhattacharyya

Richa Pathak

Lokesh Kumar

...

2023/1/1

Development and Validation of RP-HPLC Method for the simultaneous determination of Nirmatrelvir and Ritonavir in bulk and pharmaceutical formulation

Int. J. Pharm. Pharm. Res. Biomed. Ana

N Sivakumar

A Chenthilnathan

A Vairamani

2014

The therapeutic potential of chia seeds as medicinal food: a review

Peerzada Gh Jeelani

Bruce Joshua Sinclair

Gopi Krishna Perinbarajan

Harish Ganesan

Nupur Ojha

...

2023/8/2

Nanotechnology applications for food safety: Benefits and risks

Claudia Girthie John Britto

Amal Dhivahar Sahaya Antony John

Archanna Jayakumar

Pavidharshini Selvasekaran

Ramalingam Chidambaram

...

2023/1/1

Silica-based nanocomposites for preservation of post-harvest produce

Swapnil Barve

Nishant Veer Vikram Singh

Chiragkumar Rasbhara

Parthendu Sarkar

Peerzada Gh Jeelani

...

2023/1/1

An overview on smart and active edible coatings: safety and regulations

Jeelani Peerzada Gh

Bruce Joshua Sinclair

Gopi Krishna Perinbarajan

Ragini Dutta

Rajnandini Shekhawat

...

2023/8

Nanoencapsulation of antimicrobial agents and antimicrobial effect of silver nanoparticles

Chandan Krishnamoorthy

Pratik Chatterjee

Utpalendu Paul

Subhadeep Banerjee

Lokesh Kumar

...

2023/1/1

Tea (Camellia sinensis (L.) Kuntze) as an emerging source of protein and bioactive peptides: A narrative review

Manoj Kumar

Pavidharshini Selvasekaran

Ramalingam Chidambaram

Baohong Zhang

Muzaffar Hasan

...

2023/7/1

Quality assurance of packaged food using nanotechnology

Janani Muthukumar

Sanjusree Kumar

Nisha Arunachalam

Lokesh Kumar

Ramalingam Chidambaram

2023/1/1

Exploring possible strategies for treating SARS-CoV-2 in sewage wastewater: A review of current research and future directions

Peerzada Gh Jeelani

Syed Muzammil Munawar

S Khaleel Basha

Bruce Joshua Sinclair

A Dharshini Jenifer

...

2023/4/11

Bacteriocins-Convincible component of antimicrobial film for food packaging: A Review

Sridhar Aswin

Muthukumar Janani

Thampi Akshay

Chidambaram Ramalingam

2023/11

Biodegradable polymers/silica nanocomposites: Applications in food packaging

Anwesha Mukherjee

Sangita Panda

Peerzada Gh Jeelani

Abdel-Tawab Mossa

Ramalingam Chidambaram

2023/1/1

Bioaerogels as food materials: A state-of-the-art on production and application in micronutrient fortification and active packaging of foods

Pavidharshini Selvasekaran

Ramalingam Chidambaram

2022/10/1

See List of Professors in Ramalingam Chidambaram University(VIT University)

Co-Authors

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