Philip H. Howard

Philip H. Howard

Michigan State University

H-index: 26

North America-United States

About Philip H. Howard

Philip H. Howard, With an exceptional h-index of 26 and a recent h-index of 22 (since 2020), a distinguished researcher at Michigan State University, specializes in the field of sustainable food systems, food and agriculture, political ecology, rural sociology, data visualization.

His recent articles reflect a diverse array of research interests and contributions to the field:

The myth of “feeding the world”: subsidizing agricultural overproduction and industrial technologies, and marginalizing alternatives

Apples to advocacy: Evaluating consumer preferences for hard cider policies

Assessing the profitability of scaling up for retail access: Lessons from local salad mix in Southeast Michigan

Internal Structure and Equity of Collective Management Organizations for GIs in France

Apple grower research and extension needs for craft cider

Cellular agriculture will reinforce power asymmetries in food systems

Concentration and Power in the Food System: Who Controls What We Eat? (revised edition)

France's organisme de défense et de gestation: a model for farmer collective action through standard development and brand management

Philip H. Howard Information

University

Position

Department of Community Sustainability

Citations(all)

3808

Citations(since 2020)

1771

Cited By

2650

hIndex(all)

26

hIndex(since 2020)

22

i10Index(all)

45

i10Index(since 2020)

32

Email

University Profile Page

Michigan State University

Google Scholar

View Google Scholar Profile

Philip H. Howard Skills & Research Interests

sustainable food systems

food and agriculture

political ecology

rural sociology

data visualization

Top articles of Philip H. Howard

Title

Journal

Author(s)

Publication Date

The myth of “feeding the world”: subsidizing agricultural overproduction and industrial technologies, and marginalizing alternatives

Journal of Agriculture, Food Systems, and Community Development

Philip Howard

2023/5/1

Apples to advocacy: Evaluating consumer preferences for hard cider policies

Journal of Wine Economics

Aaron J Staples

Philip H Howard

David S Conner

J Robert Sirrine

Marcia R Ostrom

...

2023

Assessing the profitability of scaling up for retail access: Lessons from local salad mix in Southeast Michigan

Journal of Agriculture, Food Systems, and Community Development

Jennifer Gerhart

Philip Howard

2023/8/1

Internal Structure and Equity of Collective Management Organizations for GIs in France

Christopher Bardenhagen

Marie-Odile Nozières-Petit

Phillip Howard

Loïc Sauvée

2022/7/5

Apple grower research and extension needs for craft cider

HortTechnology

Marcia R Ostrom

David S Conner

Heleene Tambet

Katherine Selting Smith

J Robert Sirrine

...

2022/2/4

Cellular agriculture will reinforce power asymmetries in food systems

Nature Food

Philip H. Howard

2022

Concentration and Power in the Food System: Who Controls What We Eat? (revised edition)

Jennifer Clapp

2017/8/1

France's organisme de défense et de gestation: a model for farmer collective action through standard development and brand management

Journal of Food Law & Policy

Christopher J. Bardenhagen

Philip H. Howard

Marie-Odile Nozières-Petit

2021

“Protein” industry convergence and its implications for resilient and equitable food systems

Frontiers in Sustainable Food Systems

Philip H. Howard

Francesco Ajena

Marina Yamaoka

Amber Clarke

2021

A bird’s eye view: fruit grower interest in adoption of raptor nest boxes

Agroecology and Sustainable Food Systems

Chris J Bardenhagen

Philip H Howard

Steven A Gray

2020

How corporations control our seeds

Philip H. Howard

2020

Farmer mental models of biological pest control: associations with adoption of conservation practices in blueberry and cherry orchards

Frontiers in Sustainable Food Systems

Christopher James Bardenhagen

Philip H Howard

Steven A Gray

2020

The food system: concentration and its impacts

A Special Report to the Family Farm Action Alliance

Mary K Hendrickson

Philip H Howard

Emily M Miller

Douglas H Constance

2020/9/14

The state of concentration in global food and agriculture industries

Hans Herren and Benedikt Haerlin

Philip H Howard

Mary K Hendrickson

2020

See List of Professors in Philip H. Howard University(Michigan State University)

Co-Authors

H-index: 40
Steven Gray

Steven Gray

Michigan State University

H-index: 36
Harriet Friedmann

Harriet Friedmann

University of Toronto

H-index: 31
Harvey James

Harvey James

University of Missouri

H-index: 30
Chi-Ok Oh

Chi-Ok Oh

Chonnam National University

H-index: 27
David S. Conner

David S. Conner

University of Vermont

H-index: 22
Mary Hendrickson

Mary Hendrickson

University of Missouri

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