Peter Tyedmers

Peter Tyedmers

Dalhousie University

H-index: 49

North America-Canada

About Peter Tyedmers

Peter Tyedmers, With an exceptional h-index of 49 and a recent h-index of 38 (since 2020), a distinguished researcher at Dalhousie University, specializes in the field of ecological economics, fisheries, aquaculture, food, life cycle assessment.

His recent articles reflect a diverse array of research interests and contributions to the field:

Methods matter: Improved practices for environmental evaluation of dietary patterns

Life cycle inventory and emissions modelling in organic field crop LCA studies: review and recommendations

Assessing seafood nutritional diversity together with climate impacts informs more comprehensive dietary advice

Overwinter Changes in the Lipid Profile of Young-of-the-Year Striped Bass (Morone saxatilis) in Freshwater Ponds

Environmental performance of blue foods

Operating in a climate crisis: a state-of-the-science review of life cycle assessment within surgical and anesthetic care

UVicSPACE: Research & Learning Repository

Potential socioeconomic impacts from ocean acidification and climate change effects on Atlantic Canadian fisheries

Peter Tyedmers Information

University

Position

Professor School for Resource and Environmental Studies Canada

Citations(all)

11002

Citations(since 2020)

4715

Cited By

7953

hIndex(all)

49

hIndex(since 2020)

38

i10Index(all)

79

i10Index(since 2020)

67

Email

University Profile Page

Dalhousie University

Google Scholar

View Google Scholar Profile

Peter Tyedmers Skills & Research Interests

ecological economics

fisheries

aquaculture

food

life cycle assessment

Top articles of Peter Tyedmers

Title

Journal

Author(s)

Publication Date

Methods matter: Improved practices for environmental evaluation of dietary patterns

Global Environmental Change

Friederike Ziegler

Peter H Tyedmers

Robert WR Parker

2022/3/1

Life cycle inventory and emissions modelling in organic field crop LCA studies: review and recommendations

Nicole Bamber

Ryan Johnson

Emily Laage

Goretty Dias

Peter Tyedmers

...

2022/10/1

Assessing seafood nutritional diversity together with climate impacts informs more comprehensive dietary advice

Communications Earth & Environment

Marta Bianchi

Elinor Hallström

Robert WR Parker

Kathleen Mifflin

Peter Tyedmers

...

2022/9/8

Overwinter Changes in the Lipid Profile of Young-of-the-Year Striped Bass (Morone saxatilis) in Freshwater Ponds

Biomolecules

Kare A Tonning

Suzanne M Budge

Peter Tyedmers

2021/11/11

Environmental performance of blue foods

Nature

Jessica A Gephart

Patrik JG Henriksson

Robert WR Parker

Alon Shepon

Kelvin D Gorospe

...

2021/9/16

Operating in a climate crisis: a state-of-the-science review of life cycle assessment within surgical and anesthetic care

Jonathan Drew

Sean D Christie

Peter Tyedmers

Jenna Smith-Forrester

Daniel Rainham

2021/7/12

UVicSPACE: Research & Learning Repository

Health Policy

D Contandriopoulos

A Brousselle

M Breton

E Sangster-Gormley

K Kilpatrick

...

2016

Potential socioeconomic impacts from ocean acidification and climate change effects on Atlantic Canadian fisheries

PLoS One

Tyler JB Wilson

Sarah R Cooley

Travis C Tai

William WL Cheung

Peter H Tyedmers

2020/1/10

Challenges and prospects to the integration of ocean education into high school science courses in Nova Scotia

Kerri McPherson

Tarah Wright

Peter Tyedmers

2020/4/2

See List of Professors in Peter Tyedmers University(Dalhousie University)

Co-Authors

H-index: 111
Benjamin S. Halpern

Benjamin S. Halpern

University of California, Santa Barbara

H-index: 101
Larry B. Crowder

Larry B. Crowder

Stanford University

H-index: 78
Frank Asche

Frank Asche

University of Florida

H-index: 77
Elena M. Bennett

Elena M. Bennett

McGill University

H-index: 29
Ahmed S. Khan

Ahmed S. Khan

Saint Mary's University

H-index: 25
Jeffrey Wilson

Jeffrey Wilson

University of Waterloo

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