Nelly Ramírez Corona

Nelly Ramírez Corona

Universidad de las Américas Puebla

H-index: 17

Latin America-Mexico

About Nelly Ramírez Corona

Nelly Ramírez Corona, With an exceptional h-index of 17 and a recent h-index of 15 (since 2020), a distinguished researcher at Universidad de las Américas Puebla, specializes in the field of Process Engineering and Food Engineering.

His recent articles reflect a diverse array of research interests and contributions to the field:

Enhancing the extraction of essential oil from Mexican lippia (Aloysia citriodora) leaves obtained by hydro-distillation aided by natural deep eutectic solvents (NADES)

Latilactobacillus sakei as a starter culture to ferment pepper fruits

Sustainable Filters with Antimicrobial Action from Sugarcane Bagasse: A Novel Waste Utilization Approach

Development of Antifungal Packaging From Low‐Density Polyethylene With Essential Oil of Oregano and Potassium Sorbate

Modeling non‐isothermal pathogen inactivation during liquid foods processing by pulsed light technology

Relationship Between the Chemical Composition and Transport Properties with the Antimicrobial Activity of Essential Oil from Leaves of Mexican Lippia (Aloysia citriodora …

Advances in Probiotic Incorporation into Cereal-Based Baked Foods: Strategies, Viability, and Effects-A review

Thermal and pH stability of Justicia spicigera (Mexican honeysuckle) pigments: Application of mathematical probabilistic models to predict pigments stability

Nelly Ramírez Corona Information

University

Position

___

Citations(all)

1261

Citations(since 2020)

958

Cited By

542

hIndex(all)

17

hIndex(since 2020)

15

i10Index(all)

32

i10Index(since 2020)

24

Email

University Profile Page

Universidad de las Américas Puebla

Google Scholar

View Google Scholar Profile

Nelly Ramírez Corona Skills & Research Interests

Process Engineering and Food Engineering

Top articles of Nelly Ramírez Corona

Title

Journal

Author(s)

Publication Date

Enhancing the extraction of essential oil from Mexican lippia (Aloysia citriodora) leaves obtained by hydro-distillation aided by natural deep eutectic solvents (NADES)

Chemical Engineering and Processing-Process Intensification

Scarlette Lizeth Recio-Cázares

Oscar Jiménez-González

Aurelio López-Malo

Enrique Palou

Nelly Ramírez-Corona

2024/1/1

Latilactobacillus sakei as a starter culture to ferment pepper fruits

Food and Humanity

Emma Mani-López

Nelly Ramírez-Corona

Aurelio López-Malo

2024/5/1

Sustainable Filters with Antimicrobial Action from Sugarcane Bagasse: A Novel Waste Utilization Approach

Waste

Rosa Hernández-López

Aurelio López-Malo

Ricardo Navarro-Amador

Nelly Ramírez-Corona

2024/3/8

Development of Antifungal Packaging From Low‐Density Polyethylene With Essential Oil of Oregano and Potassium Sorbate

Packaging Technology and Science

Yanela Martínez‐Tenorio

Nelly Ramírez‐Corona

María Teresa Jiménez‐Munguía

Aurelio López‐Malo

Emma Mani‐López

2024

Modeling non‐isothermal pathogen inactivation during liquid foods processing by pulsed light technology

Journal of Food Process Engineering

Christelle Pihen

Emma Mani‐López

Aurelio López‐Malo

Nelly Ramírez‐Corona

2024/1

Relationship Between the Chemical Composition and Transport Properties with the Antimicrobial Activity of Essential Oil from Leaves of Mexican Lippia (Aloysia citriodora …

Gas

Scarlette Lizeth Recio-Cázares

Aurelio López-Malo

Nelly Ramírez-Corona

Enrique Palou

2023

Advances in Probiotic Incorporation into Cereal-Based Baked Foods: Strategies, Viability, and Effects-A review

Emma Mani-López

Nelly Ramírez-Corona

Aurelio López-Malo

2023/8/9

Thermal and pH stability of Justicia spicigera (Mexican honeysuckle) pigments: Application of mathematical probabilistic models to predict pigments stability

Food Chemistry: Molecular Sciences

Oscar Jiménez-González

Aurelio López-Malo

Julio Emmanuel González-Pérez

Nelly Ramírez-Corona

José Ángel Guerrero-Beltrán

2023/7/30

Factors influencing droplet size in pneumatic and ultrasonic atomization and its application in food processing

Mariola Camacho-Lie

Oscar Antonio-Gutiérrez

Andrea Selene López-Díaz

Aurelio López-Malo

Nelly Ramírez-Corona

2023/12/7

Performance of UV-LED and UV-C treatments for the inactivation of Escherichia coli ATCC 25922 in food model solutions: influence of optical and physical sample characteristics

Innovative Food Science & Emerging Technologies

Christelle Pihen

Emma Mani-López

Avelina Franco-Vega

María Teresa Jiménez-Munguía

Aurelio López-Malo

...

2023/5/1

Mycobiota of dried fruits from different regions of Mexico

Scientia Fungorum

David González-Albarrán

Nelly Ramírez-Corona

Aurelio López-Malo

Enrique Palou

2023/12/2

Inactivación de Escherichia coli en soluciones modelo mediante UV-C y UV-LEDs

Acta de Ciencia en Salud

Christelle Pihen

Avelina Franco-Vega

Emma Mani-López

Aurelio López-Malo

Nelly Ramírez-Corona

2023/1/1

Osmosonication of apple in concentrated grape juice: Evaluation of mass transfer rates and impregnation effectiveness

Journal of Food Engineering

JE González-Pérez

O Jiménez-González

A Romo-Hernández

N Ramírez-Corona

A López-Malo

2023/12/1

Use of response surface methodology to optimise vacuum impregnation of β-carotene from Daucus carota in Pachyrhizus erosus

Sustainable Food Technology

Julio E González-Pérez

Oscar Jiménez-González

Nelly Ramírez-Corona

Aurelio López-Malo

2023

Evaluation of osmodehydration and vacuum-assisted osmodehydration as pre-treatments during fruit drying process: The effect on drying rates, effective water diffusion and …

Journal of Engineering Research

Julio E González-Pérez

Aarón Romo-Hernández

Aurelio López-Malo

Nelly Ramírez-Corona

2023/12/1

Design of sustainable processes for CO2 capture

Ana Gabriela Romero-García

Nelly Ramírez-Corona

Eduardo Sánchez-Ramírez

Heriberto Alcocer-García

Cataldo De Blasio

...

2022/1/1

Wheat‐based fried snacks shelf‐life prediction using kinetic, probabilistic, and time‐to‐fail models

Journal of Food Processing and Preservation

Carlos E Kosegarten

Nelly Ramírez‐Corona

Aurelio López‐Malo

Emma Mani‐López

2022/5

Application of thermo-ultrasonic treatments for the inactivation of osmotolerant yeasts suspended in media with reduced water activity

Chemical Engineering and Processing-Process Intensification

Emma Mani-López

Nelly Ramírez-Corona

María Teresa Jiménez-Munguía

Aurelio López-Malo

2022/9/1

Production of biodiesel: From the oil to the engine

Fernando Israel Gómez-Castro

Osiris Martínez-Sánchez

Nelly Ramírez-Corona

2022/1/1

Implementing CO2 capture process in power plants: Optimization procedure and environmental impact

Chemical Engineering Research and Design

Ana Gabriela Romero-Garcia

Carolina Mora-Morales

Juan Pablo Chargoy-Amador

Nelly Ramírez-Corona

Eduardo Sánchez-Ramírez

...

2022/4/1

See List of Professors in Nelly Ramírez Corona University(Universidad de las Américas Puebla)