Neha Khandpur

Neha Khandpur

Harvard University

H-index: 28

North America-United States

About Neha Khandpur

Neha Khandpur, With an exceptional h-index of 28 and a recent h-index of 28 (since 2020), a distinguished researcher at Harvard University,

His recent articles reflect a diverse array of research interests and contributions to the field:

Ultra-processed food consumption and mortality among patients with stages I–III colorectal cancer: a prospective cohort study

Response to Comment on Chen et al. Ultra-Processed Food Consumption and Risk of Type 2 Diabetes: Three Large Prospective US Cohort Studies. Diabetes Care 2023; 46: 1335–1344

The lack of diversity in plant species mobilized by household food acquisition in Brazil: a focus on ultra-processed foods and beef

Abstract P607: What Do Consumers See? Nutrients Listed on Packaged Foods and Beverages in Addis Ababa, Ethiopia

Estimating the dietary and health impact of implementing front-of-pack nutrition labeling in Canada: A macrosimulation modeling study

Championing the use of people‐first language in childhood overweight and obesity to address weight bias and stigma: A joint statement from the European‐Childhood‐Obesity‐Group …

P29-014-23 Ultra-Processed Foods, Unprocessed/Minimally Processed Foods and Risk of Frailty in US Women

Describing the landscape of nutrition or diet-related randomised controlled trials: meta-research study of protocols published between 2012 and 2022

Neha Khandpur Information

University

Position

University of São Paulo; Harvard T.H. Chan School of Public Health

Citations(all)

4411

Citations(since 2020)

4019

Cited By

1237

hIndex(all)

28

hIndex(since 2020)

28

i10Index(all)

53

i10Index(since 2020)

48

Email

University Profile Page

Harvard University

Google Scholar

View Google Scholar Profile

Top articles of Neha Khandpur

Title

Journal

Author(s)

Publication Date

Ultra-processed food consumption and mortality among patients with stages I–III colorectal cancer: a prospective cohort study

EClinicalMedicine

Dong Hang

Mengxi Du

Lu Wang

Kai Wang

Zhe Fang

...

2024/5/1

Response to Comment on Chen et al. Ultra-Processed Food Consumption and Risk of Type 2 Diabetes: Three Large Prospective US Cohort Studies. Diabetes Care 2023; 46: 1335–1344

Diabetes Care

Zhangling Chen

Neha Khandpur

Jean-Philippe Drouin-Chartier

2024/2/1

The lack of diversity in plant species mobilized by household food acquisition in Brazil: a focus on ultra-processed foods and beef

Fernanda H Marrocos Leite

N Khandpur

GC Andrade

Euridice Martinez-Steele

JMF Garzillo

...

2023

Abstract P607: What Do Consumers See? Nutrients Listed on Packaged Foods and Beverages in Addis Ababa, Ethiopia

Circulation

Megan E Henry

Mengkun Chen

Matti Marklund

Nebiyou Fasil

Hanna Y Berhane

...

2023/2/28

Estimating the dietary and health impact of implementing front-of-pack nutrition labeling in Canada: A macrosimulation modeling study

Frontiers in Nutrition

Nadia Flexner

Alena P Ng

Mavra Ahmed

Neha Khandpur

Rachel B Acton

...

2023/3/17

Championing the use of people‐first language in childhood overweight and obesity to address weight bias and stigma: A joint statement from the European‐Childhood‐Obesity‐Group …

D Weghuber

N Khandpur

E Boyland

A Mazur

ML Frelut

...

2023/6

P29-014-23 Ultra-Processed Foods, Unprocessed/Minimally Processed Foods and Risk of Frailty in US Women

Current Developments in Nutrition

Teresa Fung

Sinara Rossato

Ellen Struijk

Neha Khandpur

Fernando Rodriguez-Artalejo

...

2023/7/1

Describing the landscape of nutrition or diet-related randomised controlled trials: meta-research study of protocols published between 2012 and 2022

medRxiv

Flavia Moraes Silva

Amanda Rodrigues Amorim Adegboye

Cintia Curioni

Fabio Gomes

Gilberto Kac

...

2023

ultra-processed food consumption is associated with higher coronary heart disease risk in United States women from two large prospective cohorts

International Journal of Mental Health and Addiction

Arthur Eumann Mesas

Edmarlon Girotto

Renne Rodrigues

Vicente Martínez-Vizcaíno

Estela Jiménez-López

...

2023/3/21

Abstract P426: Food Insecurity is Associated With Insomnia Among Men in the Echorn Cohort

Circulation

Carol R Oladele

Johanna E Elumn

Deron Galusha

Neha Khandpur

Josefa L Martinez-Brockman

...

2023/2/28

Modelling the impact of sodium intake on cardiovascular disease mortality in Mexico

BMC Public Health

Jorge Vargas-Meza

Eduardo Augusto Fernandes Nilson

Claudia Nieto

Neha Khandpur

Edgar Denova-Gutiérrez

...

2023/5/26

Ultra-processed food consumption and risk of type 2 diabetes: three large prospective US cohort studies

Diabetes Care

Zhangling Chen

Neha Khandpur

Clémence Desjardins

Lu Wang

Carlos A Monteiro

...

2023/7/1

Description and performance evaluation of two diet quality scores based on the Nova classification system

medRxiv

Caroline dos Santos Costa

Francine Silva dos Santos

Kamila Tiemann Gabe

Euridice Martinez Steele

Fernanda Helena Marrocos Leite

...

2023

Ultra-processed food consumption and risk of colorectal cancer precursors: results from 3 prospective cohorts

JNCI: Journal of the National Cancer Institute

Dong Hang

Lu Wang

Zhe Fang

Mengxi Du

Kai Wang

...

2023/2/1

Abstract P221: Intake of Ultra-Processed Foods in Relation to Cardiovascular Disease Incidence in US Men and Women With Diabetes Mellitus

Circulation

Zhangling Chen

Jean-Philippe Drouin-chartier

Neha Khandpur

Yang Hu

Sinara Rossato

...

2023/2/28

Su1678 ULTRA-PROCESSED FOOD CONSUMPTION AND MORTALITY AMONG PATIENTS WITH STAGE I-III COLORECTAL CANCER: A PROSPECTIVE COHORT STUDY

Gastroenterology

Mengxi Du

Dong Hang

Lu Wang

Neha Khandpur

Sinara L Rossato

...

2023/5/1

Consumption of sugar-sweetened beverages and T2D diabetes in the Eastern Caribbean

Public health nutrition

Carol R Oladele

Neha Khandpur

Deron Galusha

Saria Hassan

Uriyoán Colón-Ramos

...

2023/7

The estimated dietary and health impact of implementing the recently approved ‘high in’front-of-package nutrition symbol in Canada: a food substitution scenario modeling study

Frontiers in Nutrition

Nadia Flexner

Mavra Ahmed

Christine Mulligan

Jodi T Bernstein

Anthea K Christoforou

...

2023/8/7

Identifying and estimating ultraprocessed food intake in the US NHANES according to the Nova classification system of food processing

The Journal of Nutrition

Eurídice Martínez Steele

Lauren E O’Connor

Filippa Juul

Neha Khandpur

Larissa Galastri Baraldi

...

2023/1/1

Association between consumption of ultraprocessed foods and cognitive decline

JAMA neurology

Natalia Gomes Gonçalves

Naomi Vidal Ferreira

Neha Khandpur

Euridice Martinez Steele

Renata Bertazzi Levy

...

2023/2/1

See List of Professors in Neha Khandpur University(Harvard University)