Muhammad Usman Khan

Muhammad Usman Khan

Washington State University

H-index: 28

North America-United States

About Muhammad Usman Khan

Muhammad Usman Khan, With an exceptional h-index of 28 and a recent h-index of 26 (since 2020), a distinguished researcher at Washington State University, specializes in the field of Energy and Food Engineering.

His recent articles reflect a diverse array of research interests and contributions to the field:

The Biogas Use

CFD simulation of a forced draft biomass cookstove for different airflow conditions

An Innovative Mechanical Intervention in Mushroom Cultivation for Mixing, Bag Filling of Substrates and Layer-Wise Spawn Addition

A Review on Dry Anaerobic Digestion: Existing Technologies, Performance Factors, Challenges, and Recommendations

Conventional and advanced extraction methods of some bioactive compounds with health benefits of food and plant waste: A comprehensive review

Renewable energy as an alternative source for energy management in agriculture

Nutritional and technical aspect of tiger nut and its micro-constituents: An overview

Spatiotemporal Estimation of Reference Evapotranspiration for Agricultural Applications in Punjab, Pakistan

Muhammad Usman Khan Information

University

Position

___

Citations(all)

2264

Citations(since 2020)

2211

Cited By

383

hIndex(all)

28

hIndex(since 2020)

26

i10Index(all)

52

i10Index(since 2020)

50

Email

University Profile Page

Google Scholar

Muhammad Usman Khan Skills & Research Interests

Energy and Food Engineering

Top articles of Muhammad Usman Khan

The Biogas Use

Biogas Plants: Waste Management, Energy Production and Carbon Footprint Reduction

2024/3/25

CFD simulation of a forced draft biomass cookstove for different airflow conditions

Results in Engineering

2024/2/22

An Innovative Mechanical Intervention in Mushroom Cultivation for Mixing, Bag Filling of Substrates and Layer-Wise Spawn Addition

Transactions of Indian National Academy of Engineering

2024/1/22

A Review on Dry Anaerobic Digestion: Existing Technologies, Performance Factors, Challenges, and Recommendations

2024/1/15

Conventional and advanced extraction methods of some bioactive compounds with health benefits of food and plant waste: A comprehensive review

2023/12

Renewable energy as an alternative source for energy management in agriculture

2023/11/1

Nutritional and technical aspect of tiger nut and its micro-constituents: An overview

2023/8/18

Spatiotemporal Estimation of Reference Evapotranspiration for Agricultural Applications in Punjab, Pakistan

Agriculture

2023/7/12

Zinc oxide nanoparticles in meat packaging: A systematic review of recent literature

2023/4/1

Muhammad Usman Khan
Muhammad Usman Khan

H-Index: 12

Microwave-Vacuum extraction technique as a green and clean label technology: kinetics, efficiency analysis, and effect on bioactive compounds

Food Analytical Methods

2023/3

Abdul Hameed
Abdul Hameed

H-Index: 1

Usman Amin
Usman Amin

H-Index: 1

Muhammad Usman Khan
Muhammad Usman Khan

H-Index: 12

Functional and physical properties of oil-in-water emulsion based on sodium caseinate, beef rumen and sunflower oil and its effect on nutritional quality of forcemeat

Journal of Dispersion Science and Technology

2023/3/1

Nicola Caporaso
Nicola Caporaso

H-Index: 34

Muhammad Usman Khan
Muhammad Usman Khan

H-Index: 12

Seaweed-based films for sustainable food packaging: properties, incorporation of essential oils, applications, and future directions.

2023/1/1

Muhammad Waseem
Muhammad Waseem

H-Index: 0

Muhammad Usman Khan
Muhammad Usman Khan

H-Index: 12

Investigating Adsorption-Based Atmospheric Water Harvesting Potential for Pakistan

2022/10/3

Quantifying the Impact of the Billion Tree Afforestation Project (BTAP) on the Water Yield and Sediment Load in the Tarbela Reservoir of Pakistan Using the SWAT Model

Land

2022/9/24

Agrovoltaic and Smart Irrigation: Pakistan Perspective

2022/9/16

Soil moisture measuring techniques and factors affecting the moisture dynamics: A comprehensive review

2022/1

Pretreatment of digested manure fibers at high temperature (185° C) with lime added enhances methane production

Biocatalysis and Agricultural Biotechnology

2022/9/1

Muhammad Usman Khan
Muhammad Usman Khan

H-Index: 12

Biodegradable active, intelligent, and smart packaging materials for food applications

2022/9/1

Key prospects and major development of hydrogen and bioethanol production

International Journal of Hydrogen Energy

2022/7/22

Diverse Role of Enzymes in Food and Dairy Industry

2022/6/25

See List of Professors in Muhammad Usman Khan University(Washington State University)