Mohammad Hossein Mirjalili
Shahid Beheshti University
H-index: 33
Asia-Iran
Top articles of Mohammad Hossein Mirjalili
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Introduction of the Peel of Iranian Pomegranate as a Potential Natural Additive in Food by Phytochemical-based Characterization of Different Genotypes | Iranian Food Science & Technology Research Journal/Majallah-i Pizhūhishhā-yi ̒Ulūm va Sanāyi̒-i Ghaz̠āyī-i Īrān | M Manzari Tavakoli H Rezadoost S Nejad Ebrahimi MR Vazifeshenas MH Mirjalili | 2024/2/1 |
In vitro micropropagation and conservation of endangered medicinal plant Nepeta asterotricha Rech. f.(Lamiaceae): genetic fidelity, phytochemical and biological assessment | Physiology and Molecular Biology of Plants | Mahdieh Zamani Ali Sonboli Mostafa Goldansaz Mohammad Hossein Mirjalili | 2024/2/23 |
Variability in proximate composition, phytochemical traits and antioxidant properties of Iranian agro-ecotypic populations of fenugreek (Trigonella foenum-graecum L.) | Scientific Reports | Ziba Bakhtiar Mohammadreza Hassandokht Mohammad Reza Naghavi Mohammad Hossein Mirjalili | 2024/1/2 |
Effect of extraction solvent on silicon, isoquercitroside content, and antioxidant activity of common horsetail (Equisetum arvens L.) extract | Biomass Conversion and Biorefinery | Bahareh Saeed-Abadi Ghasem Eghlima Mohammad Hossein Mirjalili Javad Hadian Mansour Ghorbanpour | 2024/2/16 |
Comparison of important quality components of red-flesh kiwifruit (Actinidia chinensis) in different locations | Open Agriculture | Mojdeh Asadi Mahmood Ghasemnezhad Jamalali Olfati Adel Bakhshipour Mohammad Hossein Mirjalili | 2024/4/17 |
Predicting the quality attributes related to geographical growing regions in red-fleshed kiwifruit by data fusion of electronic nose and computer vision systems | BMC Plant Biology | Mojdeh Asadi Mahmood Ghasemnezhad Adel Bakhshipour Jamal-Ali Olfati Mohammad Hossein Mirjalili | 2024/1/2 |
Phenotypical, genetic structure, and essential oil characteristics of twenty Ocimum basilicum L. agro-ecotypic populations from Iran | Scientia Horticulturae | Ziba Bakhtiar Mohammadreza Hassandokht Mohammad Reza Naghavi Mohammad Hossein Mirjalili | 2024/2/15 |
Optimizing the ultrasound-assisted phenolic extraction from Equisetum arvense L. and its antioxidant activity using response surface methodology | Biomass Conversion and Biorefinery | Bahareh Saeed Abadi Ghasem Eghlima Mohammad Hossein Mirjalili Mansour Ghorbanpour | 2024/4/2 |
Enhanced production of tanshinone and phenolic compounds in hairy roots culture of Salvia miltiorrhiza Bunge by elicitation | Plant Cell, Tissue and Organ Culture (PCTOC) | Fahimeh Rastegarnejad Mohammad Hossein Mirjalili Ziba Bakhtiar | 2024/1 |
Natural Phenolic Compounds with Neuroprotective Effects | Mansoureh Tavan Parichehr Hanachi María de la Luz Cádiz-Gurrea Antonio Segura Carretero Mohammad Hossein Mirjalili | 2024/2 | |
How to cook sweet basil (Ocimum basilicum L.) leaves to obtain the highest nutrient bioaccessibility and bioactive compounds? | International Journal of Gastronomy and Food Science | Ziba Bakhtiar Mohammad Hossein Mirjalili | 2024/3/4 |
Multivariate Analysis of Equisetum arvense L. Ecotypes Based on Silicon Content, Phytochemical and Morphological Characterization | Silicon | Ghasem Eghlima Hassan Esmaeili Mohsen Frzaneh Mohammad Hossein Mirjalili | 2024/1 |
Variations in phytochemical traits, total carbohydrate, and antioxidant activity of Iranian wild populations of greater burdock (Arctium lappa L.) | Genetic Resources and Crop Evolution | Maryam Fayyazi Hassan Esmaeili Mahdi Moridi Farimani Mohammad Hossein Mirjalili | 2024/2 |
Study the yield and quality of bitter gourd fruit (Momordica charantia) in inoculation with two species of mycorrhizal fungi and phosphorus fertilizer under different … | Plant Physiology and Biochemistry | Narges Dolatmand-Shahri Seyed Ali Mohammad Modarres-Sanavy Mohammad Hossein Mirjalili Ali Mokhtassi-Bidgoli | 2024/3/2 |
Effect of Mycorrhizal Fungi and Phosphorus Fertilizer on Yield and Coumaric Acid Content of Bitter Gourd Fruit under Different Irrigation Regimes | Iranian Journal of Field Crop Science | Narges Dolatmand Shahri Seyed Ali Mohammad Modarres-Sanavy Mohammad Hossein MirJalili Ali Mokhtassi-Bidgoli | 2023/12/22 |
Essential oil, flavonoids and anthocyanins profiling of some Iranian damask rose (Rosa damascena Mill.) genotypes | Industrial Crops and Products | Hamid Ahadi Majid Shokrpour Reza Fatahi Mohammad Reza Naghavi Mohammad Hossein Mirjalili | 2023/12/1 |
Essential oil variability of Thymus persicus (Ronniger ex Rech.f.) Jalas (Lamiaceae) during in vitro regeneration and ex situ domestication | Journal of Essential Oil Research | Ziba Bakhtiar Ali Sonboli Mohammad Hossein Mirjalili | 2023/7/4 |
Comparative assessment of the biological activity of the green synthesized silver nanoparticles and aqueous leaf extract of Perilla frutescens (L.) | Scientific Reports | Mansoureh Tavan Parichehr Hanachi Mohammad Hossein Mirjalili Abolfazl Dashtbani-Roozbehani | 2023/4/19 |
Biochemical changes and enhanced accumulation of phenolic compounds in cell culture of Perilla frutescens (L.) by nano-chemical elicitation | Plant Physiology and Biochemistry | Mansoureh Tavan Parichehr Hanachi Mohammad Hossein Mirjalili | 2023/10/31 |
Molecular, biochemical, and metabolic changes induced by gold nanoparticles in Taxus baccata L. cell culture | Industrial Crops and Products | Setareh Golinejad Mohammad Hossein Mirjalili Hassan Rezadoost Mansour Ghorbanpour | 2023/2/1 |
Co-Authors
