Mithlesh Kumar Chouksey

About Mithlesh Kumar Chouksey

Mithlesh Kumar Chouksey, With an exceptional h-index of 14 and a recent h-index of 11 (since 2020), a distinguished researcher at Central Institute of Fisheries Education, specializes in the field of Fish handling and processing, fish products, fish by-products, fish post harvest changes and quality assurance, fish bio-chemistry.

His recent articles reflect a diverse array of research interests and contributions to the field:

Microplastic contamination in salted and sun dried fish and implications for food security–A study on the effect of location, style and constituents of dried fish on …

Downstream processing of biomass produced in aquaculture wastewater for valuable pigments from the cyanobacterium Spirulina (Arthrospira) platensis: a green and sustainable …

Effect of Frozen Storage on Physical and Chemical Quality Changes in White Leg Litopenaeus vannamei, Beheaded at Various Stages of Rigor

Mithlesh Kumar Chouksey Information

University

Position

Chief Technical Officer Post Harvest Technology Versova Mumbai

Citations(all)

631

Citations(since 2020)

374

Cited By

386

hIndex(all)

14

hIndex(since 2020)

11

i10Index(all)

15

i10Index(since 2020)

12

Email

University Profile Page

Central Institute of Fisheries Education

Google Scholar

View Google Scholar Profile

Mithlesh Kumar Chouksey Skills & Research Interests

Fish handling and processing

fish products

fish by-products

fish post harvest changes and quality assurance

fish bio-chemistry

Top articles of Mithlesh Kumar Chouksey

Title

Journal

Author(s)

Publication Date

Microplastic contamination in salted and sun dried fish and implications for food security–A study on the effect of location, style and constituents of dried fish on …

Marine Pollution Bulletin

Rakesh Rukmangada

Bejawada Chanikya Naidu

Binaya Bhusan Nayak

Amjad Balange

Mithilesh Kumar Chouksey

...

2023/6/1

Downstream processing of biomass produced in aquaculture wastewater for valuable pigments from the cyanobacterium Spirulina (Arthrospira) platensis: a green and sustainable …

Aquaculture International

Gardiyawasam Pussewalage Wineetha Amila Prabhath

Satya Prakash Shukla

Prem Prakash Srivastava

Kundan Kumar

Paramita Banerjee Sawant

...

2022/12

Effect of Frozen Storage on Physical and Chemical Quality Changes in White Leg Litopenaeus vannamei, Beheaded at Various Stages of Rigor

Tariq Hussain Bhat

Mithilesh Kumar Chouksey

Amjad Khansaheb Balange

Binaya Bhusan Nayak

2022

See List of Professors in Mithlesh Kumar Chouksey University(Central Institute of Fisheries Education)