Md. Salim Uddin

Md. Salim Uddin

Rajshahi University

H-index: 17

Asia-Bangladesh

About Md. Salim Uddin

Md. Salim Uddin, With an exceptional h-index of 17 and a recent h-index of 13 (since 2020), a distinguished researcher at Rajshahi University, specializes in the field of Bioactive material processing, Supercritical fluid technology, Functional protein chemistry, Food Engineering.

His recent articles reflect a diverse array of research interests and contributions to the field:

Exploration of Antioxidant and Anticancer Activity of Stephania japonica Leaves Extract

Changes in organoleptic and biochemical characteristics of mango fruits treated with calcium chloride in hot water

Md. Salim Uddin Information

University

Position

Professor Dept. of Biochemistry and Molecular Biology

Citations(all)

1499

Citations(since 2020)

927

Cited By

967

hIndex(all)

17

hIndex(since 2020)

13

i10Index(all)

23

i10Index(since 2020)

15

Email

University Profile Page

Rajshahi University

Google Scholar

View Google Scholar Profile

Md. Salim Uddin Skills & Research Interests

Bioactive material processing

Supercritical fluid technology

Functional protein chemistry

Food Engineering

Top articles of Md. Salim Uddin

Title

Journal

Author(s)

Publication Date

Exploration of Antioxidant and Anticancer Activity of Stephania japonica Leaves Extract

Journal of Pharmaceutical Research International

Md. Salim Uddin Md. Dobirul Islam

Ariful Islam

Naoshia Tasnin

Syeda Farida Akter

2021

Changes in organoleptic and biochemical characteristics of mango fruits treated with calcium chloride in hot water

Journal of Horticulture and Postharvest Research

Md Hossain

Md Rana

Md Uddin

Yoshinobu Kimura

2020/7/1

See List of Professors in Md. Salim Uddin University(Rajshahi University)