Maria Rao
Università degli Studi di Napoli Federico II
H-index: 42
Europe-Italy
Top articles of Maria Rao
Title | Journal | Author(s) | Publication Date |
|---|---|---|---|
Anaerobic digestion of olive mill wastewater in the presence of biochar | Energies | Luca Micoli Giuseppe Di Rauso Simeone Maria Turco Giuseppe Toscano Maria A Rao | 2023/4/5 |
Capitolo 3. Un’agricoltura “amica del suolo” contro la desertificazione | G Corti F Altobelli T Chiti A Buscaroli C Colombo | 2023 | |
Journal of Agriculture and Food Research | Journal of Agriculture and Food Research | Rania Marie E Buenavista Kaliramesh Siliveru Yi Zheng | 2021 |
Response of chemical and biochemical soil properties to the spreading of biochar-based treated olive mill wastewater | Heliyon | Giuseppe Di Rauso Simeone Giuseppina Scala Marcello Scarpato Maria A Rao | 2023/12/1 |
Economic benefits and soil improvement: Impacts of vermicompost use in spinach production through industrial symbiosis | Journal of Agriculture and Food Research | Maria Raimondo Giuseppe Di Rauso Simeone Giuseppe Paolo Coppola Massimo Zaccardelli Francesco Caracciolo | 2023/12/1 |
Biochar enhances anaerobic digestion of olive mill wastewater | Chemical Engineering Transactions | Luca Micoli Giuseppe Di Rauso Simeone Maria Turco Giuseppe Toscano Maria A Rao | 2023/5/30 |
Combined bioaugmentation and biostimulation techniques in bioremediation of pentachlorophenol contaminated forest soil | Chemosphere | Rim Werheni Ammeri Giuseppe Di Rauso Simeone Yassine Hidri Mohamed Salah Abassi Ines Mehri | 2022/3/1 |
Towards the phycoremediation of plastic debris: identification of green microalgae accession | Gennaro D’Ambrosio Edgardo Filippone Giuseppe DI RAUSO SIMEONE Antonino DE NATALE Antonino Pollio | 2022 | |
Can Lunar and Martian Soils support food plant production? Effects of horse/swine monogastric manure fertilisation on regolith simulants enzymatic activity, nutrient … | Plants | Antonio G Caporale Mariana Amato Luigi G Duri Rocco Bochicchio Stefania De Pascale | 2022/12/2 |
Remediation of pentachlorophenol contaminated forest soil by the combined action of biostimulation and bioaugmentation techniques | EGU General Assembly Conference Abstracts | Giuseppe Di Rauso Simeone Rim Werheni Ammeri Yassine Hidiri Mohamed Salah Abassi Ines Mehri | 2022/5 |
Effect of vermicompost and pelleted manure as amendments on chemical and biochemical properties of soil under greenhouse farming | EGU General Assembly Conference Abstracts | Giuseppe Paolo Coppola Giuseppe Di Rauso Simeone Gennaro D'Ambrosio Francesco Vairo Michele Caputo | 2022/5 |
Citrus residue enhances the effectiveness of beef cattle manure improving the phosphorus availability in acidic andisol | Communications in Soil Science and Plant Analysis | Cecilia Paredes Siobhan Staunton Giuseppe Di Rauso Simeone Maria A Rao Antonio Violante | 2021/11/30 |
Morphological characteristics, ascorbic acid and antioxidant activity during fruit ripening of four lemon (Citrus limon (L.) Burm. F.) cultivars | Scientia Horticulturae | Antonio Di Matteo Giuseppe Di Rauso Simeone Aurora Cirillo Maria A Rao Claudio Di Vaio | 2021/1/27 |
Chemical and biochemical changes in soil after biochar-treated OMW digestate amendment | EGU General Assembly Conference Abstracts | Giuseppe Di Rauso Simeone Gennaro Cesarano Luca Micoli Giuseppe Toscano Maria Turco | 2021/4 |
Short-term response to vermicompost amendment of chemical and biochemical properties of soil under greenhouse farming | EGU General Assembly Conference Abstracts | Giuseppe Paolo Coppola Giuseppe Di Rauso Simeone Francesco Vairo Michele Caputo Carmine Amalfitano | 2021/4 |
Variations of peel essential oils during fruit ripening in four lemon (Citrus limon (L.) Burm. F.) cultivars | Journal of the Science of Food and Agriculture | Giuseppe Di Rauso Simeone Antonio Di Matteo Maria Antonietta Rao Claudio Di Vaio | 2020/1/15 |
Organic matter characterization and phytotoxic potential assessment of a solid anaerobic digestate following chemical stabilization by an iron-based fenton reaction | Journal of Agricultural and Food Chemistry | Angela Roccotelli Fabrizio Araniti Antonio Tursi Giuseppe Di Rauso Simeone Maria A Rao | 2020/8/18 |
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